This restaurant feels like it hasn't changed for 30 years. Excellent grilled tuna with pistachio nuts and seafood pasta. Efficient service and reasonable priced. I recommend.
1 - 10 of 55 reviews
Serves typical pasta and fish dishes but we had better elsewhere in town. The food is OK and the seafood dishes fresh.
We had a fantastic late lunch here. Bruschetta brought to table with drinks. Owner Enrico sent out the best freshest caponata we have ever had. We are retired Italian Americans & have had lots in our lifetime!! Gnocchi were super light with a delicious seafood...More
We were staying right next door to this restaurant, but arrived on a Monday when it is closed. We soon got into the habit of popping in for a grappa as a nightcap, and also went for lunch and dinner. We are not big pasta...More
After a hot walk in the sun we decided to visit this place. The couple with us were frequent visitors to this restaurant. The food and hospitality was great. We will surely return. The owner turned the place cooler to make us more comfortable. We...More
We spent two weeks on Sicily, eating really good food, but this restaurant was the best one we found. The staff were very friendly and the food was delicious. We'd eaten mostly in restaurants on Via Cavour, which were mostly very good, but this night...More
We went as a group of 5 adults and 4 kids. The waiters seemed immediately reluctant to offer us a table. They eventually asked the owner who told them to arrange us a table in a secondary room. The first surprise was that we couldn't...More
We came here three years ago on recommendation from our hotel, and had to revisit on our return to Siracusa! Pasta alla Siciliana on our 1st visit was amazing, and the fettuccini with veal ragu this time was delicious! Cosy, family atmosphere, simple amazing food,...More