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Restaurant Basaal

#140 of 1,072 Restaurants in The Hague
Certificate of Excellence
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Dunne Bierkade 3, 2514 CE, The Hague, The Netherlands
+31 70 427 6888
Website
Monday
Closed
Hours:
Tue - Sat 18:00 - 23:00
More Info
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168 Reviews from our TripAdvisor Community

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Showing 88: English reviews
Wateringen, The Netherlands
Level Contributor
41 reviews
17 restaurant reviews
common_n_restaurant_reviews_1bd8 8 helpful votes
Reviewed 4 weeks ago via mobile

Well decorated restaurant. Menu has a good choice fish and beef. Very international wine list. 1 km walk from central station.

Helpful?
Thank Jo G
Exloo, The Netherlands
Level Contributor
148 reviews
66 restaurant reviews
common_n_restaurant_reviews_1bd8 35 helpful votes
Reviewed 8 November 2016 via mobile

We had dinner at Basaal with friends. The reception when we arrived was great and the service was marvellous. The food was delicious. We had a tremendous time and we would highly recommend.

Helpful?
1 Thank Sheamusbxl
Amsterdam, The Netherlands
Level Contributor
7 reviews
5 restaurant reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
Reviewed 7 November 2016 via mobile

I spotted this restaurant in the Lekker 500 restaurant guide and went there asap. It's around our corner and a few steps out of the city centre, so we could walk home. Beautifully hidden at the canal it's part of the 'Avenue Culinaire' and undisputably the best restaurant here. Personnel: attentive to the max. A bottle of tap water on... More 

Helpful?
Thank piformer
2 reviews
Reviewed 4 September 2016

What a fabulous restaurant! everything was perfect. Great service, fabulous wine and superb food. We chose a three course menu but becuase we wanted to share everything the kitchen took the time to split everything in two and serve it as a degustation. From the chicken liver parfait amuse to the cured goat, it was all wonderful. We ran out... More 

Helpful?
Thank KarijnM
Providence
Level Contributor
3 reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
Reviewed 1 September 2016

We went to this restaurant expecting a nice dinner based on its reviews. What we received was so much more. From the charming owner who helped us every step of the way with food and wine pairings to the exceptional preparation of the food, everything was perfect. This is a must visit when you are in the city. It may... More 

Helpful?
Thank sasebo22
Copenhagen, Denmark
Level Contributor
9 reviews
4 restaurant reviews
common_n_restaurant_reviews_1bd8 11 helpful votes
Reviewed 23 August 2016 via mobile

Nice food but way too slow for a business meal. Staff were quite rude when we asked for our meal. Food was nice when it came.

Helpful?
Thank alfredpbaker
Level Contributor
17 reviews
6 restaurant reviews
Reviewed 11 June 2016 via mobile

Great patient service, took time to translate verbally the whole menu from dutch to english to us. The service was efficient and the food came at just the right time. Very classy presentation of food and the food was delicious. It's more of fine dining so it's a lil bit pricy. Great ambience as well.

Helpful?
Thank Eong X
Otford, United Kingdom
Level Contributor
61 reviews
45 restaurant reviews
common_n_restaurant_reviews_1bd8 36 helpful votes
Reviewed 10 June 2016 via mobile

We visited late one evening for dinner. They kept the kitchen open for us and we had a lovely dinner - the food presentation was to a very high standard and well cooked. Recommended.

Helpful?
Thank simonfea
Bristol
Level Contributor
46 reviews
27 restaurant reviews
common_n_restaurant_reviews_1bd8 20 helpful votes
Reviewed 1 May 2016

Modern Dutch food, made with locally sourced ingredients cooked well in a "simple" way. By simple I mean really well prepared relying on the excellence of the ingredients and the super cooking methods rather than a fancy sauce or purée which others might use to cover defects in ingredients and execution. Also service was good and they made a real... More 

Helpful?
1 Thank RosaBristol
Beijing, China
Level Contributor
166 reviews
25 restaurant reviews
common_n_restaurant_reviews_1bd8 46 helpful votes
Reviewed 18 April 2016

I tried their speciality dish - roast duck, which cost about 20 euros. It was a duck leg with bamboo shoots and fries. It tasted salty and a little sour. And I ordered a dessert - chocolate puffs with sherbet on top and some pieces of strawberry around, which cost about 10 euros. Both the main course and the dessert... More 

Helpful?
Thank Lingfeng G

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 bubbles
    Service
    4.5 of 5 bubbles
  • Value
    4 of 5 bubbles
    Atmosphere
    4.5 of 5 bubbles
Average prices
US$13 - US$24
Cuisine
European, French, Dutch, Seafood, Vegetarian Friendly, Gluten Free Options
Meals
Lunch, Dinner, After-hours
Restaurant features
Reservations, Outdoor Seating, Seating, Waitstaff, Serves Alcohol
Good for
Local cuisine, Business meetings, Romantic, Special Occasion Dining
Open Hours
Tuesday
18:00 - 23:00
Wednesday
18:00 - 23:00
Thursday
18:00 - 23:00
Friday
18:00 - 23:00
Saturday
18:00 - 23:00
Location and Contact Information
  • Address: Dunne Bierkade 3, 2514 CE, The Hague, The Netherlands
  • Location: Europe  >  The Netherlands  >  South Holland Province  >  The Hague>  > Zuidwal
  • Neighbourhood: Zuidwal
  • Phone Number: +31 70 427 6888
Description
Restaurant Basaal has been based at Dunne Bierkade, one of the most beautiful canals in the centre of The Hague since 2001. Chef Bas Oonk has led the way for years with his culinary style on Avenue Culinaire, a range of restaurants and cafes on Dunne Bierkade, each with their own unique and international style. Cosy restaurant and terrace Basaal serves dishes from the European kitchen in a warm, contemporary and intimate atmosphere. The restaurant consists of the adjoined parterres of two small town houses. In the summertime you can enjoy dining on the spacious terrace with view on the charming Dunne Bierkade. Kitchen Over the past few years, Bas Oonk's kitchen has evolved into a contemporary, basic style using regional products. For several years, Restaurant Basaal has been a member of Euro Toques, a collaborative that focuses on the use of natural, and preferably regional and seasonal produce. In 2015, the Michelin guide awarded the efforts and consistent quality of Basaal with a BiB Gourmand. 'Bib' is short for Bibendum, the Michelin man, that awards a mark of distinction to eating establishments that offer an excellent meal for under 37 euros.

Questions & Answers

Questions? Get answers from Restaurant Basaal staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?