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Sat., 04-10

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Travellers' Choice


US$36 - US$59
French, European, Gastropub, Belgian
Lunch, Dinner
Reviews (128)
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Reviewed September 13, 2020 via mobile

This was a really enjoyable meal. Excellent food, excellent service, average setting. Although other reviews said it was expensive we took the menu with the wines and I thought it was pretty good value. All in all, I would recommend this place, especially if you...like meat.More

Date of visit: September 2020
Reviewed November 20, 2019 via mobile

Great dinner. We had the pleasure to dine here with colleagues. We took the tasting menu where all the meat presented are extremely well prepared and paired with excellent and unusual sausages. Limited wine list but with good proposals (maybe the price of their Chardonnay...is too high - we payed 28€ for a 4€ bottle). Little (but little) disappointment for the dessert: nothing special, but maybe because it comes at the end of 4 very good plates. Service is good. Formal but not too serious. With 2 bottles of wine, we payed 70€. Location: 3/5 Menu: 4.5/5 Service:4/5 Price/Quality: 3.5/5 If i will have the opportunity i will come back for sure. Many many compliments, we had un bon moment!More

Date of visit: November 2019
Reviewed December 26, 2018

The meat was good but not excellent. It was a nice experience but I will not return here. I visited other meatrestaurants before and this one was not outstanding like some others I visited in the past.

Date of visit: December 2018
Reviewed August 7, 2018

Went there for my 75th birthday. Despite saying that in advance, no mention.. Food, served on the terrace, was high quality, service OK, meat was gorgeous

Date of visit: July 2018
Reviewed July 7, 2018

very nice athmosphere, great food experience, superb service. nothing more to add. a great moment of fine cuisine tasting

Date of visit: September 2017
Reviewed June 27, 2018

Tried it Yesterday last minute. We were lucky to have a enjoyable weather, so we ate on the terrace which always makes the experience better. The service was perfect: a very professional waiter with deep knowledge of the restaurant's menu, who was attentive to details...and offered good suggestions. (10/10) We both had their "improved tapas" as a starter and in terms of quantity, it is actually in between your usual starter and your usual main course. And it was delicious (we tried the dry-aged Holstein carpaccio and their matured meat). Then, we went on with their meats and it was perfectly cooked and very tasty, and in good quantity. We were completely full - so as a heavy eater, I was happy ! (9/10 for QuantityxQuality). In terms of price, it's totally reasonable. For the perfect experience ("starter", meat and wine), expect around 60€ p.p. Overall experience is a solid 9.5/10 (only negative point would be the parking spots - but it doesn't really matter once you're in the restaurant). Will definitely go again !More

Date of visit: June 2018
Reviewed August 17, 2017 via mobile

Finally managed to get to this family cosy place, no regret what so ever! Friendly service, well thought of dishes and probably the best meat one can get south of Brussels! We tried Irish, Belgian and French origin beef mains and were not disappointed despite...very high expectations. Will be back for sure!More

Date of visit: August 2017
Reviewed May 23, 2017

Fantastic carpaccio - best I've ever had. Lovely scallops nicely presented as an appetizer. Quality in the plate was similar to a michelin star place we went to last month. To be improved: - very small portions for the price - cold decorations and echoing...dining room - a steak house with no french fries? what ?! - some tweaks to make service more personable. they are new and trying but for example if someone in a party arrives alone first, at least ask them what they would like to drink don't leave them alone waiting for everyone else at an empty table.More

Date of visit: May 2017
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