Myself and husband enjoyed a lovely meal at this restaurant. Every aspect of Olivio's is very good. We chose lamb shank and chicken santorini, both served with delicious vegetables.
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Last night sixteen of us dinned here. The service was excellent, and the food absolutely brilliant. The conversion of this traditional house complex into this restaurant is wonderful. (See picture on wall)
This was our second visit to this lovely restaurant. Once again service was friendly and the food was excellent. The atmosphere is cosy and welcoming. Happy to recommend it for that " special night out".
I travelled with my boyfriend and my in laws and this was our first night out in anarita!! we had the best meal from pasta dishes to fish we couldnt fault it!! we even enjoyed cocktails in there lounge enjoying the view of the church!!...More
This is a good international type of restaurant which is good in Cyprus. The service is good, friendly and try to show a high standard, nevertheless it should make an effort to improve in some important details such as the wine list: if a wine...More
We had a most wonderful experience from start to finish. We have visited several times but this was a first time for my brother and his wife. Elaine was a perfect mine host as usual. As was her husband. The food was excellent, service was...More
Drove from Peyia to try this restaurant and so glad we did. Received a warm welcome from the staff upon arrival and felt at home right away. The menu and the 'specials' left us with difficult choices but I finally chose fried Halloumi covered in...More
To avoid disappointment ALWAYS book as a VERY popular Restaurant and people travel quite a distance to eat here. The menu is extensive and the food is beautifully presented and DELICIOUS. You are given a warm welcome as you arrive and the service and attention...More
We have been to Olivio's twice in two weeks and fully intend to visit many more times in the future. Elaine and her staff are wonderfully welcoming and professional. The food is amazingly good, from delicious starters...I had aubergine stuffed with honeyed figs and balsamic...More