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Lofoten Fiskerestaurant

Stranden 75, Oslo 0250, Norway
+47 22 83 08 08
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  • Excellent34%
  • Very good40%
  • Average14%
  • Poor8%
  • Terrible4%
Travellers talk about
“seafood” (75 reviews)
“miso soup” (58 reviews)
“cod” (42 reviews)
Open Now
11:00 a.m. - 11:00 p.m. Hours
Seafood, European, Soups, Scandinavian, Norwegian, Gluten Free Options
Stranden 75, Oslo 0250, Norway
All Details
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1 - 10 of 593 reviews

Reviewed 2 days ago

We had their 2-course lunch menu. Their fish soup rocks -- absolutely delicious. Our fish was bland, nothing great. The tab was high, we were underwhelmed.

Thank olliedawg
Reviewed 1 week ago via mobile

I went for business dinner with some clients. Ordered fish soup as starter and was disappointed. It was bland in my opinion. Then I have ordered duck for main course, but the waitress misunderstood me and brought red fish. This is kind of acceptable, but...More

Thank Sutharsan S
AnnB3658, Daglig leder at Lofoten Fiskerestaurant, responded to this reviewResponded 6 days ago

Hello Sutharsan S, Thank you for your feedback. I’m so sorry to hear that you had a missunderstanding with the server when you visit us. I Will take this up with the team. I wish you a great evening! Best Regard, Ann Bergström General Manager

Reviewed 2 weeks ago

We came at 6 pm, ordered food and was sitting waiting for 1 hour 30 minutes. Then we see others coming much later than us get food on the table, but nothing for us. We asked several times and the answer was "sorry - it...More

Thank Dagfinn T
AnnB3658, Daglig leder at Lofoten Fiskerestaurant, responded to this reviewResponded 1 week ago

Dear Dagfinn T, Thank you so much for your feedback. You are totally correct, it was a missunderstanding with the kitchen because one other table had the exact same order as you. I’m so sorry for this human error. Please send me an email next...More

Reviewed 2 weeks ago via mobile

We were seated promptly with a reservation at this beautiful restaurant. Service was prompt and courteous. The 3 of us had the filet of sole and desserts. Very pricey.

Thank Barbara and Dav... D
Reviewed 3 weeks ago

It is a well-placed restaurant with an extremely attentiv manager, while the servers a bit behind. The food was very creativ and good; however, the lobster was almost cold once arrived at the table. The wine list is well sorted.

Thank thoschdo
Reviewed 3 weeks ago

We had visitors over from Buffalo, New York, and they wanted to taste Norwegian seafood. We took the to Lofoten on AKer Brygge, the harbour area which is an attraction in itself. We were welcomed by a very nice maite.d, and escorted to the best...More

Thank Icepilot44
Reviewed 3 weeks ago via mobile

I had occasion to meet a friend for dinner in Oslo and he recommended this place. He wasn't wrong. I had the Lofoten fish soup and it was one of the most delicious fish dishes I have tasted. I followed with the dover sole and...More

Thank Stephen R
Reviewed 3 weeks ago via mobile

We went on a Sunday night as we had walked past and having read the reviews, it looked perfect for our last night in Oslo. The decor is fine and the service was good. The problem is that the restaurant only has a limited menu...More

Thank Curious_Traveller636
Ann B, Daglig leder at Lofoten Fiskerestaurant, responded to this reviewResponded 3 weeks ago

Hello, Thank you for your feedback! We are a restaurant who works with fresh fish on the menu at all time, and we do not get delivery in Norway on sundays. Sometimes it happeneds that we run out of different type of fish on sundays,...More

Reviewed 3 weeks ago via mobile

The fish was very good, but the options for a veggie during a family or business dinner are vety limited. We asked for a veggie dish and got offered a salad with some add-ons. In the end the veggie dish was a plain salad. I...More

Thank FloVo1988
Ann B, Daglig leder at Lofoten Fiskerestaurant, responded to this reviewResponded 3 weeks ago

Hello FloVo1988, Thank you for your feedback regarding vegetarian options. I Will take this up with the kitchen straight away, we useally have really nice vegetarian options. I wish you a great day! Best Regards, Ann Bergström General Manager

Reviewed 4 weeks ago via mobile

We went here after it being recommend to us by a local. The food did not disappoint - we had the chefs 5 course menu, each curse was Excellent with a modern twist. Service was good, but if I am honest could have been a...More

Thank Alison G
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Ask a question
Questions & Answers
Rose T
July 10, 2015|
AnswerShow all 9 answers
Response from Chirpy_dragon | Reviewed this property |
There isn't any parking in immediate proximity of the restaurant. But few public parkings are some hundreds meters away. Restaurant is located in the coast (old dock). It is walking area. You can ask directly in the... More
June 28, 2015|
AnswerShow all 2 answers
Response from Sanctipetri | Reviewed this property |
I remember that here is whale, which we didn't try, and risotto, which we did, and it was good.
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$12 - US$45
Seafood, European, Soups, Scandinavian, Norwegian, Gluten Free Options
Lunch, Dinner, Brunch
Restaurant features
Serves Alcohol, Reservations, Outdoor Seating, Private Dining, Seating, Waitstaff, Highchairs Available, Wheelchair Accessible, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Credit Cards
Good for
Romantic, Groups, Child-friendly, Business meetings, Local cuisine, Special Occasion Dining, View
Open Hours
12:00 p.m. - 10:00 p.m.
11:00 a.m. - 11:00 p.m.
11:00 a.m. - 11:00 p.m.
11:00 a.m. - 11:00 p.m.
11:00 a.m. - 11:00 p.m.
11:00 a.m. - 11:00 p.m.
11:00 a.m. - 11:00 p.m.
Location and Contact Information
  • Address: Stranden 75, Oslo 0250, Norway
  • Location: Europe  >  Norway  >  Eastern Norway  >  Oslo
  • Phone Number: +47 22 83 08 08
  • E-mail
Lofoten is an elegant, yet cosy and relaxed seafood restaurant on the edge of Aker Brygge with an exquisite maritime menu, good beverages and excellent service. Lofoten pride themselves in serving the best fish and seafood the sea has to offer. The restaurant's philosophy is to serve rustic food that not only looks good, but also tempts the palate and satisfies one's hunger. The menu changes 7-8 times a year and reflects each season's specialities. January-March: Steamed cod with liver and roe, flown in from Lofoten! April-September: Summer menu, 200 seats outside with a great view of the Oslo Fjord. October-December: The Norwegian speciality lutefisk (cod treated with lye).
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