Great pizza, very good risotto, very good tiramisu and very nice stuff. I do recommend this place with no doubt.
1 - 10 of 213 reviews
I went here twice to get their Marlon Brando option (part pizza-part calzone). I enjoyed the first one so much that I returned. I enjoyed the two wine selections and the service was good. The outside setting was nice and laid back.
I gave another chance to this place But unfortunately the pizza is really not very good. I've chosen a creative kind of pizza and it was awful, I suggest to start to the basics and make a good base then move to creativity afterwards Price...More
Great location, nice and romantic place, everything was ok! I suggest trying the Tortelli with speck and funghi porcini. They are worth the trip to Reggio Emilia.
We learnt after eating our antipasto di mare, filet d'orata (very greasey) and Tagliatelle (average) that the restaurant was better known for its pizzas.! This street side restaurant is very popular with locals, so call to reserve your table.
We eat here regularly, we love the atmosphere more outside than in,,, inside can be a bit claustrophobic, but it is pleasant. We love the pizzas they are always delicious, thin crusty bases and beautiful toppings, but every time we have ordered the food it...More
Good food / pizza and nice atmosphere. By entering you pass the pizzaoven. Inside alway busy.