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Auberge du Bon Fermier

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64 rue de Famars, 59300, Valenciennes, France
+33 3 27 46 68 25
Website
Today
12:00 - 13:45
19:00 - 21:45
Closed now
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Hours:
Sun - Sat 12:00 - 13:45
19:00 - 21:45
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294 Reviews from our TripAdvisor Community

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Showing 35: English reviews
United Kingdom
Level Contributor
280 reviews
215 restaurant reviews
common_n_restaurant_reviews_1bd8 194 helpful votes
5 of 5 bubbles Reviewed 3 January 2017 via mobile

Was amazed at the beauty of the interior of the restaurant and the rotisserie before a wood burning fire. And then the chefs came out to talk with us and explain the daily specials. Food was excellent with a choice wide enough to please everyone but small enough to allow proper preparation and cooking. Front of house were young and... More 

Helpful?
Thank MichelinTom
Göteborg
Level Contributor
443 reviews
204 restaurant reviews
common_n_restaurant_reviews_1bd8 179 helpful votes
4 of 5 bubbles Reviewed 1 November 2016 via mobile

We went for dinner at Auberge du Vieux Fermier in October 2016. The restaurant (with rooms above it) is house in a 17th century building beautifully renovated. There are two main rooms, which one could describe as the "kitchen" more intimate with a large working fireplace ; the "living room" more imposing. There's also the bistro which is very modern.... More 

Helpful?
Thank Guillaume R
Edinburgh, Midlothian
Level Contributor
7 reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
5 of 5 bubbles Reviewed 27 July 2016 via mobile

Delighted to discover such a great hotel, however, the restaurant was incredible! Delicious food. Opted for the grilled gambas( cooked on their open fire) to start then their speciality pork dish ( since 1975). Couldn't fault any of it.

Helpful?
Thank Lesley R
Neath, Soth Wales
Level Contributor
219 reviews
133 restaurant reviews
common_n_restaurant_reviews_1bd8 116 helpful votes
5 of 5 bubbles Reviewed 3 July 2016

The restaurant was decorated in the same style as the hotel, with a wood burning oven. The meals were traditional and cooked to perfection. The hotel owner would personally come and discuss the menu telling you everything you needed to know - it all seemed wonderful and it was hard to choose. Highly recommended was roast suckling piglet- which my... More 

Helpful?
Thank Gwyneth006_8
Manchester, United Kingdom
Level Contributor
52 reviews
31 restaurant reviews
common_n_restaurant_reviews_1bd8 16 helpful votes
5 of 5 bubbles Reviewed 25 June 2016

The restaurant has some of the best local cuisine, lovingly presided over by the chef. There is a fantastic rotisserie and the back of the restaurant, where you can see your food being cooked. I recommend the whole mackeral. It is superb. Also the the local delicacy of tongue with fois gras, layered with mouth watering accomplishments including a superb... More 

Helpful?
Thank RogerJ51
Wiltshire
Level Contributor
102 reviews
69 restaurant reviews
common_n_restaurant_reviews_1bd8 34 helpful votes
5 of 5 bubbles Reviewed 13 May 2016

A couple of days for husbands birthday spent in Valenciennes - found this wonderful place and couldn't be better. Pleasant staff, beautiful place and absolutely wonderful food. Highly recommended

Helpful?
Thank SchumieWiltshire
Manchester
Level Contributor
64 reviews
11 restaurant reviews
common_n_restaurant_reviews_1bd8 29 helpful votes
4 of 5 bubbles Reviewed 27 March 2016

Restaurant was stables a couple of centuries earlier. Very impressive. Very good food, prices reasonable, well staffed.

Helpful?
Thank YvonneManchester
Athens, Greece
Level Contributor
40 reviews
18 restaurant reviews
common_n_restaurant_reviews_1bd8 25 helpful votes
5 of 5 bubbles Reviewed 12 January 2016

warm service excellent quality and local products. dont miss the local pig. satisfactory wine list. try to book the inside room

Helpful?
Thank KostasS643
Amsterdam, The Netherlands
Level Contributor
35 reviews
14 restaurant reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
4 of 5 bubbles Reviewed 15 December 2015

Nice restaurant in a beautiful old - 17th century - building. Nice food and the speciality is grilled food. Nice wine card.

Helpful?
Thank Rouilly
London
Level Contributor
18 reviews
8 restaurant reviews
common_n_restaurant_reviews_1bd8 8 helpful votes
4 of 5 bubbles Reviewed 15 September 2015

Reasons to go: Old (medieval) coaching inn in the middle of town. Comfortable rooms. About 110 minutes from Calais ferry so a good place to stop to/from the channel crossing. Food is superb with a roast being cooked on an open fire in the restraint. Easy to find taking the "centre ville" exit from the main road and following your... More 

Helpful?
Thank LondonCSE_London

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Restaurant Details

Rating summary
  • Food
    4 of 5 bubbles
    Service
    4 of 5 bubbles
  • Value
    3.5 of 5 bubbles
    Atmosphere
    4 of 5 bubbles
Cuisine
French, European
Meals
Lunch, Dinner, After-hours
Restaurant features
Reservations, Outdoor Seating, Private Dining, Seating, Waitstaff, Highchairs Available, Serves Alcohol
Good for
Romantic, Local cuisine, Business meetings, Child-friendly
Open Hours
Sunday
12:00 - 13:45
19:00 - 21:45
Monday
12:00 - 13:45
19:00 - 21:45
Tuesday
12:00 - 13:45
19:00 - 21:45
Wednesday
12:00 - 13:45
19:00 - 21:45
Thursday
12:00 - 13:45
19:00 - 21:45
Friday
12:00 - 13:45
19:00 - 21:45
Saturday
12:00 - 13:45
19:00 - 21:45
Location and Contact Information
  • Address: 64 rue de Famars, 59300, Valenciennes, France
  • Location: Europe  >  France  >  Hauts-de-France  >  Nord  >  Valenciennes
  • Phone Number: +33 3 27 46 68 25
  • This restaurant is at Auberge du Bon Fermier

Questions & Answers

Questions? Get answers from Auberge du Bon Fermier staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?