Our second visit (we also ate here during the ski season and enjoyed an excellent fondu). This time we tried the Raclette and it didn't disappoint. Cheese, meat and potatoes. What's not to love?!
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Great food, excellent service. Children were welcomed. My son wanted to finback every night. The staff were very helpful with my limited french. They all spoke English but were aware that I wanted to learn and practise French so helped me along. La raclette was...More
We were six and had not reserved a table so we were lucky that we had arrived before they got really busy. We choose the raclette à l'ancienne and the pierre chaude with beef, turkey and duck breast. The service was excellent with attentive but...More
We ate here twice due to popular demand from the kids. Well presented and very tasty food, especially the fritter combinations. Staff were friendly and efficient.
We booked a table which I would advise as it is very popular. Warmly greeted on arrival and coats were hung up. The restaurant has a lovely atmosphere and an authentic modern alpine decor. We sat at a cosy table near the bar and ordered...More
This is the second time we have eaten here. We had steak in the stone first time and tartiflette second time. Both lovely. Staff are very friendly and helpful. Word of warning - book a table! The place is so busy people are being turned...More
Superb food in fabulous surroundings. very reasonably priced as well. Sat outside under the sun shades watching the world go by whilst munching on a huge plate of exquisite French cuisine and delightful glass of the local red wine. well worth a visit