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MEAT's Steak & Wine Kloten

Holbergstrasse 1, Kloten 8302, Switzerland
+41 44 804 75 70
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  • Excellent60%
  • Very good28%
  • Average10%
  • Poor1%
  • Terrible1%
Travellers talk about
“bone marrow” (4 reviews)
“side salad” (3 reviews)
Restaurant Hours
Steakhouse, Barbecue, European, Grill, Wine Bar, Vegetarian Friendly
Holbergstrasse 1, Kloten 8302, Switzerland
All Details
Write a ReviewReviews (143)
Traveller rating
Traveller type
Time of year

1 - 10 of 37 reviews

Reviewed 3 weeks ago

After 25 days vacationing in Switzerland, enjoying local food, we enjoyed a steak dinner before flying home to the USA. The steaks were excellent and our server, Rosanna, was especially friendly. A great way to end our trip.

Thank Louis A
Reviewed 4 weeks ago

We had to overnight near the Zurich airport between flights at the Welcome Inn that Meat's is attached to. We needed a quick supper and didn't want to have to go looking far. The review of the place were good, so we went. We had...More

Thank garfieldm428
Reviewed 4 weeks ago via mobile

Within the Welcome Inn, you can find this excellent meat restaurant. Very friendly staff helping you out to make a perfect selection of food and wine. What I got was great, perfectly cooked and so tasteful. Sitting outside mid of September on their small terrace...More

Thank Geert D
Reviewed July 21, 2018 via mobile

My mother and I thoroughly enjoyed a light meal at Meat’s Steak House last night. The corn chowder was the best I have ever tasted! We also shared the bacon wrapped shrimp and a Caesar salad that were as visually pleasing as they were delicious...More

Thank Kelly W
Reviewed June 30, 2018

The meat is cooked maybe rare and then they give you a very hot stone. You cut you meat and then cook it the way you want! The food was excellent and the service was good as well. It is a busy place but they...More

Thank Daniel C
Reviewed June 24, 2018

We had salads and enjoyed their yummy bread and spreads. Food in Zurich is very expensive; this place follows suit.

Thank Melissa C
Reviewed May 6, 2018 via mobile

We stumbled across meat’s as we walked from our hotel and my goodness did we hit the jackpot. The service was impeccable, very friendly & extremely quick. The steak was by far the best steak I’ve ever had... Swiss filet cooked to perfection & the...More

Thank Shaun C
Reviewed March 30, 2018 via mobile

Went HERE for a business dinner with a bigger party and we experienced good food and good service. Situated close to the airport, this is a modern restaurant, parking available. Although we were 10 plus persons, food arrived at the same time, good work from...More

Thank Rene K
Reviewed March 25, 2018 via mobile

This is a fantastic little restaurant, close to most hotels and the airport. It serves fantastic food and despite there being lots of locals we felt very comfortable. The starter was literally amazing, we had the blooming onion (a whole onion deepfried) with a scrumptious...More

Thank Cz09090
Reviewed March 15, 2018

Went for dinner on a last minute decision. No need for a reservation and was seated immediately. Parking is directly out front, no charge. Restaurant is located next to a hotel. Ambiance is cozy with wood effects, tv fire and warmly glowing lights. Service is...More

Thank Hvhighexp
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Nearby Attractions
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Wine Tower
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$15 - US$141
Lunch, Dinner
Restaurant features
Reservations, Outdoor Seating, Seating, Waitstaff, Parking Available, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Free Wifi
Good for
Kids, Child-friendly, Business meetings, Bar Scene, Special Occasion Dining, Groups, Romantic
Location and Contact Information
  • Address: Holbergstrasse 1, Kloten 8302, Switzerland
  • Location: Europe  >  Switzerland  >  Canton of Zurich  >  Kloten
  • Phone Number: +41 44 804 75 70
  • E-mail
Erstklassiges Schweizer Qualitätsfleisch vom Rind, Kalb und Schwein hat einen geschützten Namen: SwissPrimGourmet. Nur was allerhöchsten Ansprüchen gerecht wird, darf ihn tragen. Die Zubereitung ist uns wichtig. Ihr Steak wird in einem eigens aus den USA eingeführten Ofen von 800 Grad Celsius gebraten. Durch die extrem hohe Hitze entsteht eine Caramel ähnliche Kruste und das Fleisch wird knusprig
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