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MEAT's Steak & Wine Kloten

Holbergstrasse 1, Kloten 8302, Switzerland
+41 44 804 75 70
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  • Excellent61%
  • Very good27%
  • Average10%
  • Poor1%
  • Terrible1%
Travellers talk about
“bone marrow” (4 reviews)
“side salad” (3 reviews)
Restaurant Hours
Steakhouse, Barbecue, Grill, Wine Bar, European, Vegetarian Friendly
Holbergstrasse 1, Kloten 8302, Switzerland
All Details
Write a ReviewReviews (155)
Traveller rating
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1 - 10 of 41 reviews

Reviewed 2 weeks ago

We were a family of seven including two kids spending our last night in Zurich and ready to take off the next morning. We decided to splurge with a good dinner. The meal was indeed expensive and each of us had various dishes recommended as...More

Date of visit: November 2018
Thank tjjohn
Reviewed 3 weeks ago

We enjoyed a high quality meal and good time. Excellent steak cooked to perfection, bone marrow entree was great, teenagers very happy with their choices (chicken and cordon bleu), bread, and wine and dessert were all good. Our waitress was friendly, helpful and efficient and...More

Date of visit: November 2018
Thank Henry K
Reviewed November 7, 2018

So perhaps not the most obvious place for a vegetarian to go, but I find you can always get something, and I was right. Clearly aimed towards the dead-cow-lovers, and I'm sure it's really good at that. There was not an abundance of vegetarian meals...More

Date of visit: November 2018
Thank Paul M
Reviewed October 29, 2018

For my last meal of my trip, this meal is so perfect in reasonable budget. the steak was cooked well.

Date of visit: October 2018
Thank Hwasal
Reviewed September 25, 2018

After 25 days vacationing in Switzerland, enjoying local food, we enjoyed a steak dinner before flying home to the USA. The steaks were excellent and our server, Rosanna, was especially friendly. A great way to end our trip.

Date of visit: September 2018
Thank Louis A
Reviewed September 17, 2018

We had to overnight near the Zurich airport between flights at the Welcome Inn that Meat's is attached to. We needed a quick supper and didn't want to have to go looking far. The review of the place were good, so we went. We had...More

Date of visit: September 2018
Thank garfieldm428
Reviewed September 13, 2018 via mobile

Within the Welcome Inn, you can find this excellent meat restaurant. Very friendly staff helping you out to make a perfect selection of food and wine. What I got was great, perfectly cooked and so tasteful. Sitting outside mid of September on their small terrace...More

Date of visit: September 2018
Thank Geert D
Reviewed July 21, 2018 via mobile

My mother and I thoroughly enjoyed a light meal at Meat’s Steak House last night. The corn chowder was the best I have ever tasted! We also shared the bacon wrapped shrimp and a Caesar salad that were as visually pleasing as they were delicious...More

Date of visit: July 2018
Thank Kelly W
Reviewed June 30, 2018

The meat is cooked maybe rare and then they give you a very hot stone. You cut you meat and then cook it the way you want! The food was excellent and the service was good as well. It is a busy place but they...More

Date of visit: June 2018
Thank Daniel C
Reviewed June 24, 2018

We had salads and enjoyed their yummy bread and spreads. Food in Zurich is very expensive; this place follows suit.

Date of visit: June 2018
Thank Melissa C
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$15 - US$141
Lunch, Dinner
Restaurant features
Reservations, Outdoor Seating, Seating, Waitstaff, Parking Available, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Free Wifi
Good for
Romantic, Groups, Bar Scene, Special Occasion Dining, Child-friendly, Business meetings, Kids
Location and Contact Information
  • Address: Holbergstrasse 1, Kloten 8302, Switzerland
  • Location: Europe  >  Switzerland  >  Canton of Zurich  >  Kloten
  • Phone Number: +41 44 804 75 70
  • E-mail
Erstklassiges Schweizer Qualitätsfleisch vom Rind, Kalb und Schwein hat einen geschützten Namen: SwissPrimGourmet. Nur was allerhöchsten Ansprüchen gerecht wird, darf ihn tragen. Die Zubereitung ist uns wichtig. Ihr Steak wird in einem eigens aus den USA eingeführten Ofen von 800 Grad Celsius gebraten. Durch die extrem hohe Hitze entsteht eine Caramel ähnliche Kruste und das Fleisch wird knusprig
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