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Le Bistrot

$$ - $$$French, European,
place de l' Hotel-de-Ville 6, Cully, Bourg-en-Lavaux 1096, Switzerland
+41 21 799 55 50
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  • Excellent45%
  • Very good39%
  • Average12%
  • Poor3%
  • Terrible1%
Travellers talk about
“lunch” (6 reviews)
“cote de boeuf” (3 reviews)
“burger” (2 reviews)
Closed Now
All hours
French, European, Gastropub, International, Pub, Vegetarian Friendly
$$ - $$$
place de l' Hotel-de-Ville 6, Cully, Bourg-en-Lavaux 1096, Switzerland
All Details
Write a ReviewReviews (94)
Traveller rating
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1 - 10 of 23 reviews

Reviewed 21 October 2017 via mobile

Lovely place and the food is always excellent! La Chasse is amazing - don't miss it if you like it. The waiter is very nice and really care about his hosts. Very nice adress in the Lavaux !

Thank Tiziana D
Reviewed 26 July 2017 via mobile

I frequently go to Le Bistrot as I live next door. The food (love the burger & filet de perche!), the service (Frank is the best) & the atmosphere is always top-notch! Love our neighborhood gem!

Thank Mariana G
Reviewed 3 July 2017 via mobile

Cully is an untouched gem, beautifully set in the vineyards while being on the lake. Nothing rivals with this village. Le Bistrot is perfectly suited to Cully. Simple, relaxing, unassuming and yet stimulating. The menu is not extensive, leading to fresh well presented dishes. Eat...More

Thank Grandvaux
Reviewed 22 June 2017 via mobile

Visited Le Bistrot for an impromptu date night, and it was a great decision. We had the cheese tray, cote de boeuf, and sorbet, and everything was well prepared and presented. Our waiter was kind and willing to provide wine recommendations in English, and give...More

Thank Ashley P
Reviewed 30 May 2017

We had the pleasure of eating here with friends whilst on a short holiday in Cully, it was a very good experience. The food was excellent, well presented and very good service and not too expensive, well worth a change from the more expensive restaurants...More

Thank Wilmslow_People
Reviewed 2 June 2016

It's spring, good weather and chilling in this amazing town. We just sat down at this restaurant, 2 mins walking from the lake. The level of service is almost perfect and the beef tartare was amazing... With fresh fries and a good wine, what a...More

Thank Vincent C
Reviewed 27 May 2016

We went to this charming restaurant with some co-workers for lunch and I have to say that I was surprised. The place is nice and clean and the food is really good. Average price for Switzerland, good service and easy to find. The only thing...More

Thank Alejandra R
Reviewed 30 April 2016 via mobile

My husband and a friend split the cote de boeuf which was excellent. My friend and several kids had the filets de perches which were delicious, although my son complained the portions were too small. Also excellent. I had the tuna tartare which was very...More

Thank sg_pixel
Reviewed 1 February 2016

Unassuming but cosy room, very good portions and excellent quality food. Try the cote de boeuf - fantastic.

Thank Michael M
Reviewed 30 July 2015

very good food (limited vegetarian options) and some really good wine. Good advice from waitress. The interior is kind of minimalist and the chairs not super comfy.

Thank Lise66
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Nearby Attractions
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Massy Vins
5 reviews
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Cully Classique
19 reviews
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$19 - US$55
Lunch, Dinner
Restaurant features
Reservations, Seating, Waitstaff, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Takeout, Outdoor Seating
Good for
Romantic, Child-friendly
Open Hours
10:00 AM - 10:00 PM
10:00 AM - 10:00 PM
10:00 AM - 10:00 PM
10:00 AM - 10:00 PM
10:00 AM - 10:00 PM
Location and Contact Information
  • Address: place de l' Hotel-de-Ville 6, Cully, Bourg-en-Lavaux 1096, Switzerland (Formerly Cote Cour)
  • Location: Europe  >  Switzerland  >  Canton of Vaud  >  Bourg-en-Lavaux  >  Cully
  • Phone Number: +41 21 799 55 50
  • E-mail
Very nice restaurant located in the heart of the Lavaux, world UNESCO Patrimony. We serve "Bistronomic Cuisine" elaborated with fresh products from the market.
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