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Antonio's Restaurante

Avenida Luiz Boiteux Piazza 2214, Cachoeira do Bom Jesus, Florianopolis, State of Santa Catarina 88056-000, Brazil
+55 48 3284-5736
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Overview
  • Excellent60%
  • Very good31%
  • Average4%
  • Poor1%
  • Terrible1%
14 Mar 2017
“Good food not so great prices”
8 Jan 2017
“Best food i had in a long time”
Closed Now
All hours
CUISINES
Brazilian, Seafood, South American
PRICE
$$ - $$$
DETAILS
Avenida Luiz Boiteux Piazza 2214, Cachoeira do Bom Jesus, Florianopolis, State of Santa Catarina 88056-000, Brazil
Service
Food
Value
Atmosphere
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Reviews (1,151)
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1 - 10 of 1,151 reviews

Reviewed 14 March 2017

Well served dishes and a menu with a large variety of all kinds of seafood. The owner can be found in the kitchen preparing every single dish. The restaurant is always full so get there early whether for lunch or dinner. I just thought it...More

Thank JujuBsb
Reviewed 8 January 2017 via mobile

Really good. Huge portions of a tastefull meal. Dishes serves 2 or 3 and it come fast, less than 20 min. It a place you should come. 10 of 10.

Thank Flávio B
Reviewed 18 December 2016

Seafood place that is quite traditional in town. They serve very big portions, but the prices do go up during high season (summer). Be aware that they don't take credit cards. Their "camarao a grega" is quite good.

1  Thank Lucas M
Reviewed 10 November 2016 via mobile

Really nice place with good seafood, portions are huge, every plate is for two or three people. Shrimps are specialty. Service was excellent.

Thank DonatoInWeston
Reviewed 20 February 2016

It's a seafood restaurant. There is no option for vegetarian. Not even a salad without seafood. Very expensive for what they serve. Huge portions. Good to go with a huge and hunger family. Service is poor. Unfriendly staff. There are better places for eating at...More

Thank Rosana_Gav
Reviewed 28 January 2016

This place is good if you have a large family perhaps, but the staff need a course in how to smile and be friendly. The prices are not cheap and they do not accept credit cards We have now stopped frequenting this restaurant as there...More

Thank petertimpkin
Reviewed 7 January 2016 via mobile

Family style restaurant with good, although quite rich, food in large portions. Each dish serves at least 2, but rather 3. They will make you a doggy bag. We saw many shrimp and fish options with cheese on the menue. We opted for fried shrimps...More

Thank SarenaSetubal
Reviewed 26 October 2015

Antonio's is worth the effort to find for a tourist on the north end of the island. A large selection of fish and shrimp dishes, carefully prepared and served makes this restaurant a big step up from the average seafood found in Florianopolis.

Thank GerryBrasil
Reviewed 16 March 2015

This restaurant is one of the best on the island. The dishes are enormous, and delicious. Last time I had (shared with friends of course) the salmon à la quebecois and camarão à grega. Both dishes to die for! I strongly recommend eating here, it's...More

Thank irinitha
Reviewed 4 February 2015 via mobile

We went for dinner late on a Tuesday night. It is one of those restaurants you can go still after 22 when everything else is close. Big size plates to share , fast served, excellent quality. Perhaps restaurant has not a specific style on its...More

Thank Alejandro A
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Questions & AnswersAsk a question
el 24.12 x la noche está abierto? gracias
19 December 2016|
Answer Show all 2 answers
Response from Antonios R | Property representative |
Desculpe, mas não abriremos 24/12 à noite. Somente no almoço das 12:00h às 16:00h. Obrigado pelo contato.
0
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Jesica S
hola me podes decir maso menos cuanto se gasta en una semana para una familia tipo dos adultos dos menores gracias
3 November 2016|
Answer Show all 4 answers
Response from AnyRxR | Reviewed this property |
Los precios del 2016 fueron a nivel supermercado menores a los de Argentina. La oferta para comer era desde 15 reales por persona pero comprando en el super era como Argentina. Es más cuando volví yvi los precios de... More
0
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Google Translation
Haydecita
Quisiera saber cuanto podemos gastar 4 personas más o menos.
19 November 2015|
Answer Show all 2 answers
Response from chacho p | Reviewed this property |
Hola, calcula unos 700 a 1000 pesos, los 4, depende de que tomen...el vino alla es caro, la cerveza genial, pero este lugar permite que te lleves tu propio vino y te cobran algo muy bajo por el descorche....al pedir, cuidado... More
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$21 - US$24
Cuisine
Brazilian, Seafood, South American
Meals
Lunch, Dinner, After-hours
Restaurant features
Highchairs Available, Serves Alcohol, Full Bar, Takeout, Private Dining, Seating, Waitstaff, Parking Available, Free Off-Street Parking, Wheelchair Accessible, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa
Good for
Business meetings, Special Occasion Dining, Groups, Local cuisine, Kids, Child-friendly
Open Hours
Sunday
11:59 - 16:00
Thursday
19:30 - 00:00
Friday
19:30 - 00:00
Saturday
19:30 - 00:00
11:59 - 16:00
Location and Contact Information
  • Address: Avenida Luiz Boiteux Piazza 2214, Cachoeira do Bom Jesus, Florianopolis, State of Santa Catarina 88056-000, Brazil
  • Location: South America  >  Brazil  >  State of Santa Catarina (SC)  >  Florianopolis  >  Cachoeira do Bom Jesus
  • Phone Number: +55 48 3284-5736
  • E-mail
Description
ACCEPT CREDIT CARDS AND DEBIT VISA and MASTER. Internationally known for sophisticated dishes, the Antonio's Restaurant was opened in December 18, 1985 in Cachoeira do Bom Jesus, north of Santa Catarina Island. Even with a varied menu of pasta, meat, salads, its success came the dishes based on seafood, prepared by the owner and self-taught chef Antonio, which creates all the dishes offered in the house. The welfare of the client, their satisfaction and service quality are the focus of the restaurant. Thinking thus, the Antonio's Restaurant opened its new headquarters in April 2004, offering the public a fully air-conditioned, with parking, wireless internet access disabled, wine cellar and a modern kitchen and within quality standards.