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Beans & Leaves

23 Lloyd's Lane, Athlone N37H P63, Ireland
+353 90 643 3534
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  • Excellent73%
  • Very good19%
  • Average4%
  • Poor2%
  • Terrible2%
Travellers talk about
“lunch” (78 reviews)
“beans” (48 reviews)
Closed Now
Healthy, Diner, Vegetarian Friendly, Vegan Options, Gluten Free Options
$$ - $$$
23 Lloyd's Lane, Athlone N37H P63, Ireland
All Details
Write a ReviewReviews (370)
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1 - 10 of 355 reviews

Reviewed 2 days ago via mobile

Great food, atmosphere, ambiance and price. Highly recommend! Will definitely go back. Great vegetarian options too.

Thank Mary B
Reviewed 1 week ago via mobile

We were on a family short break to Athlone when we visited Beans and Leaves. The food was excellent with something to cater for all ages The service was top notch and we were made to feel very welcome. We will be back. The new...More

Thank David W
Reviewed 2 weeks ago via mobile

Had the pleasure of introducing this gem to my in laws whilst on a shopping trip for a communion dress! Lovely breakfast, great choice and very friendly staff! We will be back

Thank Michelle D
Reviewed 2 weeks ago

Visited Beans and Leaves last month. Really enjoyed the mid morning coffee and scones. Service was very friendly and was good value for money. Not too keen about the bins outside the restaurant and poorly secured. It would be better to have them away from...More

Thank FearMorGael
Reviewed 3 weeks ago via mobile

We popped in for a bite to eat after shopping, been a little while since we been here, service top notch as always, food brilliant,

Thank Damien O
Reviewed 3 weeks ago via mobile

What a lunch treat the four of us had, 2 to 3 today, by the river Shannon. Beautiful food presentation, fun welcoming staff. Vegetarian and scone delicious. Will defo return.

Thank Cabrini16
Reviewed 4 weeks ago

Very friendly staff as soon as I walked in the door. Wasn't sure about some things on menu but got a very friendly and comprehensive explanation from the waitress. Food was quick and delicious. Would highly recommend to anyone for a good feed at a...More

1  Thank liamstrachan
Reviewed 5 February 2018 via mobile

When not under pressure it’s easy to do a decent job. Unfortunately when things get hot in the kitchen it’s hard to paper over the cracks. Beans and Leaves definitely couldn’t handle the heat on an Autumn day. Service poor, food badly cooked, kitchen/floor communication...More

5  Thank Sambolyn
Reviewed 2 January 2018 via mobile

We needed some good coffee while driving from Dublin to the west and google maps led us here. Coffee, tea, scone and bread and butter pudding made with a scone were all great. The women working were extremely warm and friendly. I’d highly recommend!

1  Thank kadct
Reviewed 2 January 2018 via mobile

Was very optimistic when I seen the veggie breakfast on the menu , I swapped the eggs for avocado ( which turned out to be guacamole) The ‘ sweet potato pudding’ tasted like frozen onion bajis and the vegetarian sausages were tasteless and dry ....More

4  Thank Lauren K
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$5 - US$16
Breakfast, Lunch, Brunch, Drinks
Restaurant features
Highchairs Available, Wheelchair Accessible, Takeout, Seating, Waitstaff, Serves Alcohol, Wine and Beer, Accepts Mastercard, Accepts Visa, Reservations, Outdoor Seating, Free Wifi, Accepts Credit Cards
Good for
Child-friendly, Local cuisine, View, Kids
Open Hours
10:00 a.m. - 4:30 p.m.
9:30 a.m. - 4:30 p.m.
9:30 a.m. - 4:30 p.m.
9:30 a.m. - 4:30 p.m.
9:30 a.m. - 4:30 p.m.
9:30 a.m. - 4:30 p.m.
9:30 a.m. - 5:30 p.m.
Location and Contact Information
  • Address: 23 Lloyd's Lane, Athlone N37H P63, Ireland
  • Location: Europe  >  Ireland  >  Province of Leinster  >  County Westmeath  >  Athlone
  • Phone Number: +353 90 643 3534
  • E-mail
"Simple Ingredients...Magical Foods"Steven & Martina's thinking is straightforward.Don’t mess with fantastic ingredients, keep it simple!Bring out the best in them and serve in delicious sandwiches, salads, hot meals & desserts all made on the premises & All for reasonable prices to have here or to take home. And, judging by the deli’s popularity, it’s a recipe that works.Happy Cooking,Steven & Martina.
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