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Chapter One

9, Church Street | Triq il-Knisja, Saint Julian's, Island of Malta STJ 3041, Malta
+356 2138 0000
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Overview
  • Excellent83%
  • Very good12%
  • Average3%
  • Poor1%
  • Terrible1%
Travellers talk about
“scallops” (6 reviews)
“chef's menu” (3 reviews)
Closed Now
All hours
CUISINES
Mediterranean, European, Contemporary, Vegetarian Friendly, Gluten Free Options, Vegan Options
PRICE
$$$$
RATINGS
Service
Food
Value
LOCATION
9, Church Street | Triq il-Knisja, Saint Julian's, Island of Malta STJ 3041, Malta
All Details
Write a ReviewReviews (129)
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1 - 10 of 82 reviews

Reviewed 9 November 2017

We had the 4 course tasting menu with matched wine...... yummy! Lovely top class restaurant with friendly attentive staff. If you want to spoil yourself on holiday this is the place to go.

Thank Kay P
Reviewed 27 October 2017

We had the 4 course diner. Only €40 without and €60 with accompanied wines!!! Started with nice fresh made bread. We moved over the grilled octopus with superb burrata to raw prawns with squid ink risotto. Main course was Grouper with a soup of Jeruzalem...More

Thank BitterZoet
Reviewed 19 October 2017

A very romantic atmosphere, service is really good, food is really good. You can also use Gusto 7. A+

Thank Sharlon M
Reviewed 15 October 2017

We had dinner at this restaurant and we were not disappointed. Food was super fresh and very well presented and tasty . Service was excellent , so would definitely go back . Keep it up .

Thank Marvsl
Reviewed 10 October 2017

Meal was really good, service was A class and atmosphere was quite romantic. The restaurant is very welcoming and food was high class.

Thank Sharlon M
Reviewed 8 October 2017 via mobile

What a gem! An intimate dining room with outside terrace. First class service from an extremely knowledgeable waitress and superbly cooked & presented food. Friendly and throughly enjoyed. Give it a try 👍🏼

Thank gav2008
Reviewed 2 October 2017

We were there for a birthday meal - and what a great meal. We have been before, and have never been disappointed. The food is well cooked, pleasantly served and the staff are always friendly. It is the best place around St Julians, in my...More

Thank roland martin
Reviewed 9 September 2017 via mobile

This restaurant is sublime. The host is nice and explains in great detail the menu. My boyfriend took the scallops which were delicious soft with mango chutney whilst I took the pork pate with plums and bacon which was also very good. We both took...More

Thank egatt82
Reviewed 9 September 2017 via mobile

We went there on a quite friday - surprisingly almost the only one there. I am still wondering why; what an awesome little restaurant. We chose the 4 course dinner (only fish) with wine combined and we weren't disappointed. What an amazing amazing dinner -...More

Thank Enyele
Reviewed 9 September 2017

Second visit but new management since we last dined. Food and service were very good and a good choice of wines both local and international. Shame that it was so quiet on the night we visited, may be due to its location on a side...More

Thank PIXIELADY29
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
Average prices
US$29 - US$71
Meals
Lunch, Dinner
Restaurant features
Outdoor Seating, Reservations, Seating, Waitstaff, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Discover, Accepts Credit Cards
Good for
Child-friendly, Business meetings, Romantic, Special Occasion Dining
Open Hours
Sunday
6:30 PM - 10:30 PM
Tuesday
6:30 PM - 10:30 PM
Wednesday
6:30 PM - 10:30 PM
Thursday
6:30 PM - 10:30 PM
Friday
6:30 PM - 10:30 PM
Saturday
6:30 PM - 10:30 PM
Location and Contact Information
  • Address: 9, Church Street | Triq il-Knisja, Saint Julian's, Island of Malta STJ 3041, Malta
  • Location: Europe  >  Malta  >  Island of Malta  >  Saint Julian's
  • Phone Number: +356 2138 0000
  • E-mail
Description
The chef designed the menu based on the freshness and quality of the products. Having developed a long experience abroad the chef always wiling to taste new flavors and give to his dishes a touch of creativity.
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