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La Perla del Palazzo

Palazzo Leopoldo - Dimora Storica - Hotel Chianti - Via Roma, 33 - 53017, Radda in Chianti, Italy
+39 0577 739270
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Overview
  • Excellent29%
  • Very good40%
  • Average20%
  • Poor8%
  • Terrible3%
Travellers talk about
“steak” (8 reviews)
“pasta” (22 reviews)
“ate here” (8 reviews)
Restaurant Hours
CUISINES
Italian, Mediterranean, Vegetarian Friendly, Gluten Free Options
PRICE
$$ - $$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
Palazzo Leopoldo - Dimora Storica - Hotel Chianti - Via Roma, 33 - 53017, Radda in Chianti, Italy
All Details
Write a ReviewReviews (240)
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1 - 10 of 100 reviews

Reviewed 2 weeks ago via mobile

We had lunch in the Perla. The terrace location is nice but very close to the main road. We were slightly insecure when entering because it has a bit of a tourist spot but were positively surprised by the food which was not overly much...More

Thank Abraham1962
Reviewed May 6, 2018 via mobile

Great adress at fair price. Gnocchis, pastas, local dishes à la carte from 10 euros. It’s good, fresh, homemade. Kind service.

Thank e_p_FR
Reviewed March 19, 2018

The ravioli was amazing. Ended up coming back a second time and ordering it again! Have been travelling from Venice, Ferrara, Cinque Terre, Florence, Tuscany, Chianti, Orvieto to Rome. Best meal in Italy by far! The saffron linguini was also a great treat!

Thank monicapepper
Reviewed November 20, 2017

I had not expected one of the best meals I had in Italy but I was happy to enjoy it. This small restaurant prepared a steak with a huge potabello mushroom on top that made every bit a gourmet experience. Wonderful.

Thank michael p
Reviewed October 3, 2017 via mobile

I have no idea how this place could receive **** in average. Without doubt, the restaurant is nicely looking. But besides that I do not have too much love for the place. Our braised beef dish with potato mash arrived lukewarm. More precisely, the potatoes...More

Thank drscheme
Reviewed July 29, 2017

We had stopped in Radda to shop and later have lunch when it started to pour so we quickly ducked in to one of the first places we saw. We hit the jack pot. Lovely dining room, great service and excellent food. More upscale than...More

Thank sccrref
Reviewed July 25, 2017

We ate here twice during our stay in Radda, both times were wonderful. It's a very relaxed dining experience with the food well executed. The wine is also very reasonably priced. By far this was our favourite place to eat and we ate at most

Thank janiejones2014
Reviewed July 20, 2017

We had a group of 10 from Portland, Oregon vacationing/home-based in Radda and at a friend's recommendation we had dinner here on the patio. The food and service was outstanding. We met Mohammad who manages the restaurant. He introduced us to their wine room and...More

Thank cherylsalamie
Reviewed July 4, 2017

Lovely restaurant, we ate here twice a few days apart, the owner even remembered the wine we had on the first visit when we ordered. The food, starters, main course and desserts and wine was excellent on both occasions, service was very good, prices were...More

Thank trentsider
Reviewed July 1, 2017 via mobile

White table cloths, great art, and very elegant. The food is excellent and less expensive than the ones on the Main Street. You need a GPS or get lucky, as it's in the center of town, but you enter through a tunnel. This is our...More

Thank sjw125
Nearby
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Meals
Lunch, Dinner, After-hours
Restaurant features
Reservations, Outdoor Seating, Seating, Waitstaff, Highchairs Available, Serves Alcohol, Full Bar
Good for
Romantic, Groups, Kids, Child-friendly
Location and Contact Information
  • Address: Palazzo Leopoldo - Dimora Storica - Hotel Chianti - Via Roma, 33 - 53017, Radda in Chianti, Italy
  • Location: Europe  >  Italy  >  Tuscany  >  Province of Siena  >  Radda in Chianti
  • Phone Number: +39 0577 739270
  • E-mail
Description
Palazzo Leopoldo is on your website already which is the main hotel which has this restaurant in it. I would like to write a review on it as it was one of the best meals we had on our Tuscany trip in April.
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