We ate in Chinatown and wanted something for dessert. The desserts range from 5 to 10 dollars and were great. We tried 3. The kids favourite was a mango avalanche in which they shared. It was huge. I would come back again for sure. There...More
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The menu and ambience (seriously) is typical Hong Kong or Taiwan dessert bar. Yes, you must cue, squeeze up to small tables with punters elbow to elbow on either side, and there is no table service. But, the menu, taste, and experience is authentic! Recommended.
A unique place that specialise in desserts only. A huge selection to choose from the menu. Tried it for the first and last time, as it is an overdose of sugar.
Had craving for warm asian dessert, after watching a film at the Melbourne International Animation Film Festival at ACMI, Federation Square. Toufufa with Pearls: 4/5 Too sweet for me. Sago with Coconut: 4/5 Too much coconut milk for the sago Service: 3/5 Ordered and repeated...More
Being a fan of taro balls, I was disappointed that they don't have only taro balls. So I have to order something that have taro balls topping and then add extra taro balls topping. Taro balls was chewy enough, and didn't taste like too much...More