This was a very busy Restaurant. Speaks for itself. The salt and pepper pork was fantastic. Highly recommend.
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We ordered the set menu, which was pleasant enough, but not as we know it from Vietnam, where they use the most exciting spices. But we suppose that this food might have been altered to please the Australian pallet rather than being authentic?
This is another restaurant tucked away in Yorktown Square, and being Vietnamese a little different. However, while the food was OK, it was no more than that, and having spent several weeks in Vietnam I would say it was nothing like as good as the...More
Very efficient service. An extensive menu with lots of choices & also blackboard specials. BYO seemed to be ok as some guests arrived with wine. The variety of beer options appealed. We did not have to wait long for our meals. We enjoyed beautiful seafood...More
Very disappointing food. Cold steamed rice, mixed vegetables completely raw, sent back but no improvement. Beef and ginger in a gluggy tasteless gravy, all completely inedible. Amusingly the kitchen staff had to have the uneaten vegetables taken out to the kitchen to be inspected! Such...More
It has to be the worst "Asian" food I have ever had. It was so far from Vietnamese it's not funny! From the entrée of spring rolls to our mains (lemongrass chicken and curry) it was actually quite disgusting. Someone else here mentioned it was...More