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Katch-Up Seafood Grill & More - CLOSED

U 2 151 Bussell Hwy | Unit 2, Margaret River, Western Australia 6285, Australia
+61 8 9757 3232
Certificate of Excellence
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  • Excellent66%
  • Very good21%
  • Average7%
  • Poor4%
  • Terrible2%
Travellers talk about
“seafood chowder” (65 reviews)
“prawns” (44 reviews)
Restaurant Hours Closed
European, Seafood, Contemporary, Vegetarian Friendly, Gluten Free Options, Vegan Options
$$ - $$$
U 2 151 Bussell Hwy | Unit 2, Margaret River, Western Australia 6285, Australia
All Details
Reviews (746)
Traveller rating
Traveller type
Time of year

1 - 10 of 703 reviews

Reviewed August 25, 2018

This place was suggested to us and the best seafood in Margaret River , but sadly the place was closed permanently

Date of visit: August 2018
4  Thank JulieL3077
Reviewed August 12, 2018

The hotel had just introduce a buffet dinner and it was rather disappointing, especially the food was not kept hot and wasn't value for money.

Date of visit: August 2018
1  Thank Richard T
Reviewed July 30, 2018

As seafood lovers and regular restaurant patrons, we were looking forward to a night of delight, but instead our group of 8 were served average meals by unhappy and inattentive staff. The fish was dry and tasteless, the seafood platter was well overpriced and undersized,...More

Date of visit: July 2018
1  Thank Cassandrae24
Reviewed June 22, 2018

We had a seafood tower for 2 which was fantastic! Thy only had one marron to serve us so we were treated to the best scallops I have ever tasted - yummm!

Date of visit: June 2018
1  Thank judyrahn
Reviewed May 28, 2018 via mobile

Had dinner here on Saturday night with friends and was pleasantly surprised by the setup and ambience. I had expected more of a cafe/ fish and chips place but it's actually quite nice. The welcome was warm and we had a beautifull big comfortable booth...More

Date of visit: May 2018
Thank Jody R
Reviewed May 24, 2018

This restaurant was recommended by one of the staff at Basildene Manor where we were staying. Grace booked us a table and a taxi ( so we could have wine with dinner ). We enjoyed it so much we went back on the following two...More

Date of visit: May 2018
1  Thank johnill1
Reviewed May 24, 2018

We ended up at Katch-Up Seafood Grill on a Monday night, without a reservation, after another restaurant where we had made a booking and they had confirmed, was actually closed when we got there. Katch-Up Seafood Grill was very very good. They were more than...More

Date of visit: May 2018
Thank samuelle63
Reviewed May 18, 2018

Four of us enjoyed every dish served tonight, and the service was impeccable. We loved meals of steak, seafood chowder, muscles, and marron followed by desserts including tiramisu and chocolate fondant cooked to perfection. Being gluten intolerant was no issue with plenty of choices.

Date of visit: May 2018
Thank Karyn1972
Reviewed May 12, 2018 via mobile

Bit a of a joke this restaurant. Bit like Margaret River in general over priced and under delivered. Wine.list was expensive took three tries to find a wine that was actually in stock. Cost $80 for a bottle that should have been 15. Food was...More

Date of visit: May 2018
1  Thank G7889DKkimh
Reviewed May 12, 2018 via mobile

The staff and food were fantastic. The seafood chowder was amazing. They provided a gluten free meal without any problems and substitited the bread for a nice gluten free bread. Great wine list and the atmosphere and staff were delightful.

Date of visit: May 2018
Thank Kylie S
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Restaurant Details

Average prices
US$36 - US$72
Good for
Child-friendly, Special Occasion Dining, Business meetings, Local cuisine, Romantic, Groups
Open Hours
12:00 p.m. - 9:30 p.m.
12:00 p.m. - 9:30 p.m.
12:00 p.m. - 9:30 p.m.
12:00 p.m. - 9:30 p.m.
12:00 p.m. - 9:30 p.m.
12:00 p.m. - 9:30 p.m.
12:00 p.m. - 9:30 p.m.
Location and Contact Information
  • Address: U 2 151 Bussell Hwy | Unit 2, Margaret River, Western Australia 6285, Australia
  • Location: South Pacific  >  Australia  >  Western Australia  >  Margaret River Region  >  Margaret River
  • Phone Number: +61 8 9757 3232
  • E-mail
Katch-Up at the top end of Margaret River is the only seafood restaurant in town and offers upmarket, casual dining. With its nice, large al fresco area and a cosy stone fireplace Katch-Up has evolved to a new Margaret River favourite. The team of highly qualified European chefs are passionate about creating innovative dishes highlighting quality fish and seafood with changing specials. Their commitment to using local and seasonal produce is of primary importance. Besides seafood and fish, Katch-Up offers a variety of meat dishes and vegetarian options and also caters for special dietary requirements. One of Katch-Up's all-time favourites are the marron, the highly appreciated and sought after fresh water crayfish native to Australia's South West, which is served as an entrée as well as a main course. However, to indulge into a unique and unforgettable seafood treat, Katch-Up's legendary 'Seafood Platter for Two' with two whole Donnybrook marron, one in the cold and one in the hot section, is a must. Katch-Up is fully licensed. The wine list created by owner Silvia Koehler, a former Swiss wine importer, offers a great variety of Western Australian wines and some fine drops from Europe and New Zealand. It is the foremost goal of the kitchen and floor team to make guests feel welcome and at home and to fulfil all their needs and wishes where possible. Katch-Up is the winner of the 2017 'Readers Choice Award' for Seafood of the Australian Good Food and Travel Guide.
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