We noticed that you're using an unsupported browser. The Tripadvisor website may not display properly.We support the following browsers: Windows: Internet Explorer, Mozilla Firefox, Google Chrome. Mac: Safari.
Amazing. The food was absolutely delicious. All of it! Adore the patio! It was an amazing night. Our server was delightful and attentive, and everyone else was so nice. We cannot wait to go back again!!
We had a delicious meal on the patio at 639. Lovely slow pacing of service, generous portions and warm, friendly service. We had the trout mousse and beef tartar to start, the pickerel and Berkshire port for mains. All were delicious. The real standout was...the fried eggplant served with my pickerel. Unfortunately we were too full for dessert. Highly recommend.More
We reserved for the 1st night of reopening and the place was humming
A lovely room in an older house with lots of free parking. They also have beautiful covered garden patio.
At the moment, they have limited hours and a limited menu which is...oh so good! Haven’t had a meal this good in a very long time!
Our table was such that we could watch 2 talented chefs preparing the meals and the bartender mixing up the house special cocktails.
This is classy dining at VERY reasonable prices. Co owner, Jennifer, was our congenial hostess. She takes your order and “ food runners” deliver your plates!
They start you with an amuse bouche- a tidbit of trout on a rice wafer. Next comes warm sourdough bread and whipped butter. It’s wonderfully crusty. The menu soup was unavailable but the substitute ginger carrot with creme fraiche & fresh herbs was outstanding. I chose the arancini which was generous and beautifully presented.
Next, they brought a a palate cleansing sorbet - apple cinnamon with spiced rum. YUM! The entree of Berkshire pork tenderloin was deliciously tender and accompanied by rosti potato ( a little greasy) and meaty King Oyster mushrooms. Not a fan of fungus but these were delicious!! All this and glasses of wine for 2 was only $121 + tax & tip.
They are not open for lunch and Jennifer was referring people to Oxford Hills which I discovered is a golf course they are involved with. You don’t have to be a member to visit the dining room.
This dining room is special - I can’t believe it’s been there for 16 years. I didn’t know what I was missing!!!More
Our server Jennifer was excellent. Walked in with no reservation. Thoroughly enjoyed the different flavors of our meal and the steak was done to perfection. The basic salad had a great new spice to it making it better than most places. To top off the...meal desert was extremely flavourful and unique.More
Run, Don't Walk to this very polished gem.
Recommended by a good friend we chose it for a family birthday dinner ... what a superb choice we made.
Tough COVID times they be, but we were made so welcome and felt so comfortable from the...get-go - because their protocols protect us, their staff and our fullest enjoyment of the wonderful dining experience.
From Restau-made bread, to self-grown tomatoes (special call-out here! I think they are grown by Pauline, and they are so deserving of their treatment here). Short but very well-curated wine & craft beer list.
Heater nearby kept us just fine on the patio. Caring, non-intrusive wait-staff (with twinkles in their eyes) kept us very well attended to.
To list our dishes distracts from the others that I have no doubts are as pleasing.
Be sure to get reservations. Loyal patrons know a good thing and keep them busy.
Very much worth the trip in from Stratford ... we will be back because what they do and how we enjoyed what they do, ticks all the right boxes.
Thank you for a delightful evening.More
I love this restaurant. It is fine dining, for sure. Servers are always professional and courteous. The menu offers items that are locally sourced - and DELICIOUS! Reservations are recommended. This is a small restaurant that is wonderful for a romantic dinner. I love the...presentation of the meals. You need to check this place out!More
Always the best of food with attention to every fine dining detail. Many offerrings of Oxford county food. This is not just an excellent meal, but also a dining experience that you will remember favorably for many years.
We went and requested the Chefs table.
This is a table with four seats like sitting ata bar and over looking the kitchen
We watched the preparation and talked to th chef and staff
It was delightful
We will be back
We do not really have a dress code, although we do ask that if a customers is wearing a hat that they please remove it while dining in the restaurant, also we would prefer that customers come in not wearing ripped jeans... More
We do not really have a dress code, although we do ask that if a customers is wearing a hat that they please remove it while dining in the restaurant, also we would prefer that customers come in not wearing ripped jeans (normal jeans are just fine).
Hope this helps, thanks for the inquiry.
Are you sure you want to delete this answer?
Is This Your Listing?
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.