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Atelier Amaro

ul. Agrykola 1, Warsaw 00-460, Poland
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  • Excellent74%
  • Very good13%
  • Average7%
  • Poor4%
  • Terrible2%
Travellers talk about
“amuse bouche” (22 reviews)
“tasting menu” (14 reviews)
“turbot” (5 reviews)
Closed Now
All hours
Polish, Vegetarian Friendly, Gluten Free Options, Vegan Options
ul. Agrykola 1, Warsaw 00-460, Poland
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Reviews (502)
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1 - 10 of 238 reviews

Reviewed 1 week ago

Atelier Amaro offers just a tasting menu at dinner comprising of three amuse bouches and nine "moments". Quality and presentation of everything were of the highest order with fresh ingredients and plenty of imagination. We ended with a trip down to the kitchen which is...More

Thank mfranks911
Reviewed 1 week ago

We were looking forward to our dinner there as we had such great experience with the food in general on our trip to Warsaw, we were excited to see what a Michelin restaurant can do in such a foodie-type city. The good - all the...More

Thank taliyekutiel
Reviewed 1 week ago

Whilst visiting Warsaw Atelier Amaro was one of our top attractions to see and it wasn't a disappointment that's for sure! We decided to go for the 6 moments and to be honest that was more than enough for us. The food was exceptional as...More

Thank Simeon270
Reviewed 4 weeks ago via mobile

I believe this is the first restaurant in Poland to receive a Michelin star. Food was very good. Decent but not an exceptional selection of wines. All in all a small and cozy place for a romantic dinner for two.

Thank Martin B
Reviewed 8 September 2017

I have been there twice and this will be about it. Unqualified and yet stiff service, ridiculous dishes where all the taste has been lost in oversophisticated preparation, a room full of people whose behaviour apparently shows that they went here for a special occasion...More

Thank Machova
Reviewed 8 September 2017 via mobile

The food at Amaro was excellent, as expected, the chef uses herbs beautifully and each dish was very tasty. For me, there were two big let downs though in the menu, one of the amuse bouche was a fancy burger and while the inside was...More

Thank CeciliaGeneva
Reviewed 6 September 2017

Overall it was a good experience. The price tag was not high for michelin star restaurant. The food was pretty good but still needs minor fine tunning. The service was great .

Thank Alon G
Reviewed 1 September 2017 via mobile

I dont know, if we just came in on a bad day, but our servings had so many flaws, I, unfortunately, can only give 3 stars (or bullets or what they are :) My coeater has a rather servere nut allergy, which we wrote in...More

Thank sidset
Reviewed 8 August 2017

We had the 9-course tasting with liquor pairings. This was a wonderful experience from the beginning to the end The food, the presentation, the atmosphere, and the service was perfect. The staff was very attentive and extremely knowledgable. This is "A Must" while in Warsaw,...More

1  Thank Jnopol
Reviewed 27 July 2017 via mobile

This is a must visit for food lovers in Warsaw. We had the 9-course tasting with liquor pairings. Everything was superlative. From the moment that we entered, Krzysztof and his team offered perfect hospitality, but not stiff. Very engaging. The local ingredients in the menu...More

Thank globeho
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Questions & Answers
Anna D
22 June 2017|
AnswerShow all 2 answers
Response from Anna D |
Excellent, thank you very much.
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Restaurant Details

Rating summary
  • Food
  • Value
Restaurant features
Reservations, Seating, Waitstaff, Parking Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Free Wifi
Good for
Local cuisine, Business meetings, Special Occasion Dining, Romantic
Open Hours
6:00 PM - 10:30 PM
6:00 PM - 10:30 PM
6:00 PM - 10:30 PM
6:00 PM - 10:30 PM
6:00 PM - 10:30 PM
6:00 PM - 10:30 PM
Location and Contact Information
  • Address: ul. Agrykola 1, Warsaw 00-460, Poland
  • Location: Europe  >  Poland  >  Central Poland  >  Mazovia Province  >  Warsaw
  • Phone Number: +48607970000
  • E-mail
atelier Amaro * - culinary workshop established in 2011 by Chef / Owner Wojciech Modest Amaro in order to rediscover and redefine contemporary Polish cuisine. Based on 52 weeks Calendar of nature Amaro searches for biodiversity, forgotten products and unique ingredients. As a result he offers very creative and innovative signature dishes called moments - author's tribute to tradition.
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