Excellent food and friendly staff, not to mention the outstanding view over the Buda castle and the bridge !
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Visited the restaurant after taking a tour on the Danube. We liked the sound of the menu from the outside, but it was so much better than we had expected. The staff were incredibly polite & attentive. We had the pea soup with pheasant pate...More
We are always suckers for dining on boats when visiting places. Most times they are packaged meals that are warmed up aboard and served with a prescriptive one piece of bread each . The fact that this boat is permanently moored sadly did not change...More
celebrated my birthday on this lovely old boat The food was wonderful and reasonably priced The staff were very attentive and the view was stunning My iPad would not let me click on the service, food or value rating!
Nice food and River views since you are inside a boat. Environment is really interesting and also recommend for a relax/romantic dinner. Foiegras very good as well as the meat. Nice wines selection.
We ate here on a Sunday evening, and we made a reservation only an hour before, yet they were very happy to accommodate us. We were allocated a lovely table out in the conservatory style, waterside seating area, where we had a fantastic and uninterrupted...More
Food, place and the service was wonderful... I think that's the right place to have dinner... little bit expensive...
If you want to eat the local specislities in the most delicious way, then this is the restaurant that you should visit. You must try all the appatizers, they are wonderful. The local wines are excelent. The service and the waiters are so kind and...More
Managed to get a table without a booking, so had to sit on the shore side of the outside restaurant but still a great view of bridge and castle. Prompt service. Food good but the traditional Hungarian lamb in cabbage came served on a large...More
Mediocre service and food. I had the daily menu of Fish with salad. The fish was battered and cold, drenched in a champagne dressing. (I think to mask the fact that the fish was cooked the day before) The best thing about the meal was...More