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Pitango Gelato- MOVED

1451 P St NW, Washington DC, DC 20005
+1 202-332-8877
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Overview
  • Excellent58%
  • Very good31%
  • Average9%
  • Poor0%
  • Terrible2%
16 Apr 2016
“Great Gelato Outside of Italy”
4 Apr 2016
“Excellent gelato but not as good as Dolci Gelati”
Restaurant Hours Closed
CUISINES
American, Cafe, Healthy, Gluten Free Options, Vegetarian Friendly
PRICE
$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
1451 P St NW, Washington DC, DC 20005
All Details
Reviews (132)
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1 - 10 of 119 reviews

Reviewed 16 April 2016

Last weekend, after eating at the Barbecue Market across the street, my family and I stopped at Pitango for gelato. Having recently returned from a trip to Italy where we ate good gelato every day, we wanted to give this place a try. It turned...More

Thank kedavis4
Reviewed 4 April 2016

Pitango is a gelateria of a different kind. They do not offer too many flavours but all are excellent. The gelato is creamy but not too creamy and also, the flavours are not too sweet. Very refreshing gelato for a summer day. My favourite gelateria...More

Thank justanygirl
Reviewed 29 March 2016

I ate here twice on a recent visit, and four times on a previous visit. Seriously the most creamy, flavorful, delicious gelato (and sorbet) outside of Italy. Order the chocolate hazelnut gelato and raspberry sorbet. The crema is also very good. For a small (you...More

Thank TheProf06
Reviewed 28 March 2016 via mobile

We went in with family after lunch. There were many flavors to choose from! We had the chocolate hazelnut and the blood orange, both were good.

Thank Kelly V
Reviewed 27 March 2016

I love going to Pitango after dinner in the city. They offer a great selection of gelato and sorbet flavors that are interesting and tasty. I really enjoy the citrus sorbet flavors...the tangerine, grapefruit and lemon are my favorites. The gelato is creamy and the...More

Thank SororSalsa
Reviewed 28 December 2015

Small and cozy place, surprising combination of flavours but very expensive. Not enough place to sit down and it was really busy.

Thank Yelena B
Reviewed 30 November 2015

My nephew and I had stopped at this place. It is a rather small place and you will likely eat your gelato standing up against the counter. On my nephew's advice I tried the Affogato - a gelato that is served side by side with...More

Thank Shutterbug35
Reviewed 25 November 2015

We went to Pitango after having delicious gelato in Rome last spring. The ice cream was very good, but it was not gelato. And it was not cheap. Disappointing. Staff were nice, though

Thank boybanker
Reviewed 7 November 2015

The place looks authentic and it's on a busy bustling street near a lot of other excellent eateries. The service was adequate but without any smiles. And when we asked for a 2nd sample, they were not happy. You know when the staff makes you...More

Thank LoveToTravel0007
Reviewed 13 September 2015 via mobile

My daughter and I visited Pitango Gelato on a recent visit to DC, an it didn't disappoint. I recommend the lemon sorbet, but there were at least a half dozen other flavors I would have tried. My only issue with this location is its distance...More

Thank Member29325
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Restaurant Details

Average prices
US$5 - US$6
Good for
Child-friendly
Open Hours
Sunday
11:00 AM - 10:30 PM
Monday
8:00 AM - 11:00 PM
Tuesday
8:00 AM - 11:00 PM
Wednesday
8:00 AM - 11:00 PM
Thursday
8:00 AM - 11:00 PM
Friday
8:00 AM - 11:00 PM
Saturday
11:00 AM - 11:00 PM
Location and Contact Information
  • Address: 1451 P St NW, Washington DC, DC 20005
  • Location: United States  >  District of Columbia (DC)  >  Washington DC>  > Logan Circle/ Shaw
  • Neighbourhood: Logan Circle/ Shaw
  • Phone Number: +1 202-332-8877
  • E-mail
Description
Pitango Gelato creates authentic gelato focusing on classic Italian flavors rather than novelties or trends. Made with grass-fed organic milk from a single-herd farm and fresh organic fruit and nuts, our products contain no flavorings, no colorings, nor artificial ingredients of any kind. We also our coffee very seriously. It is made with organic, single-estate beans roasted especially for us in small batches by a local boutique roaster. We use a traditional espresso machine that requires some fussing and banging but delivers a perfect shot every time. And we make our cappuccino with organic grass-fed milk, steamed for every individual order.
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