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Pepe Nero

17, derb Cherkaoui | Rue Douar Graoua, Marrakech 40000, Morocco
+212 5243-89067
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  • Excellent66%
  • Very good23%
  • Average7%
  • Poor3%
  • Terrible1%
Travellers talk about
“pigeon pie” (56 reviews)
“tortellini” (24 reviews)
“amuse bouche” (79 reviews)
All hours
Italian, Moroccan, Mediterranean, European, Vegetarian Friendly, Vegan Options, Halal, Gluten Free Options
$$ - $$$
17, derb Cherkaoui | Rue Douar Graoua, Marrakech 40000, Morocco
All Details
Write a ReviewReviews (3,768)
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11 - 20 of 2,075 reviews

Reviewed 4 weeks ago

Great setting in a super courtyard. The restaurant was full, very popular. The service was excellent and the food offered a choice of Arab or Italian. The pricing was very good and the whole experience was very acceptable. the location might be a bit difficult...More

Thank Jeff R
Reviewed 4 weeks ago

Fabulous restaurant in the medina. Fine Italian kitchen with Marrocan Influences. Exellent salades and beautifully arranged head food plates. Perfect table operator. Pleasant prices for great kitchen, we sure come back on our next visit!

Thank Hanzi188636
Reviewed 4 weeks ago

We made a reservation at the restaurant while on the road from Fes to Marrakech. We arrived late to our riad, and called to let them know . They actually sent the doorman to look for us in the square near our riad, but we...More

Thank Helen1307
Reviewed 4 weeks ago via mobile

We enjoyed three fantastic evenings in this fabulous restaurant and we had exceptional food, morrocan and italian dishes . The service was absolutely perfect and very friendly. We thank you , Dear Hassan as well as your staff, for this „fairy-tale“ break in the Medina...More

Thank Daniela2511
Reviewed 13 December 2017

Visited the restaurant for dinner. I tried the chicken Tangine first time in my life. It was really delicious. The welcome you with a mimosa cocktail, which is very good. The restaurant is very romantic, actually every riad is a romantic feeling. If you like...More

Thank Marianna0312
Reviewed 11 December 2017

Great moroccan-dishes escape if you are "tired" of the powerful food served in Marrakech. Really nice dining place, delicious aubergine parmigiana to share, John Dory Filet and Parmesan ravioli followed to make the experience as good as it started. Lovely ambience and waiters Good recommendation...More

Thank Ana A
Reviewed 8 December 2017 via mobile

I went to Pepenero following the suggestion received in my hotel. We were eleven and we haven't booked. The person at entrance checked and said that the restaurant was full, at that point the owner appear. After having explained us that we cannot go in...More

Thank Riccardo C
Reviewed 8 December 2017 via mobile

Me and my partner visited Pepe Nero on our penultimate night in Marrakesh and had a very pleasant experience...as we wondered through the curtain we were immediately struck by the pool of water with rose petals resting on top which makes for a rather romantic...More

Thank Tom S
Reviewed 6 December 2017 via mobile

Amazing restaurant, excellent food, lovely ambience, good service !! Tired of eating spicy marrocan food we found this hidden treasure very near Jaeema El-Fna. Food was amazing. Traditional Italian, all very well made. Delicious ! When we were leaving the very owner came to say...More

Thank Estefanía L
Reviewed 4 December 2017

This restaurant is gorgeous and the food is impeccable! It is perfect both for celebrations and/or a simple dinner. I must point out that all their desserts are to die for! I had ordered the creme brulee and in the meantime, they had sold their...More

Thank Valentina C
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Questions & Answers
Joseph H
13 August 2017|
AnswerShow all 3 answers
Response from Maria_Rafael | Reviewed this property |
Hi, If you plan your journey and you check the restaurants on Trip advisor, you will be fine and you will not have surprises. i suggest you don't eat from the street food and you research the restaurants in advance. i had no... More
8 August 2017|
AnswerShow all 2 answers
Response from SagHarborAlice | Reviewed this property |
Suggest Maison Arabe - 3 different restaurants - all good! But on other side of Medina. Fun to eat in the bar - there you can order items from all menus, I believe.
Paul M
11 June 2017|
AnswerShow all 6 answers
Response from SagHarborAlice | Reviewed this property |
There were some children there but it is a somewhat formal restaurant with a very busy wait staff so children walking around during the meal would be difficult and the food is sophisticated so it probably depends on the... More
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$15 - US$32
Dinner, After-hours
Restaurant features
Wheelchair Accessible, Full Bar, Reservations, Outdoor Seating, Private Dining, Seating, Waitstaff, Serves Alcohol, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Credit Cards
Good for
Special Occasion Dining, Child-friendly, Groups, Business meetings, Local cuisine, Romantic
Open Hours
7:30 PM - 11:00 PM
7:30 PM - 11:00 PM
7:30 PM - 11:00 PM
7:30 PM - 11:00 PM
7:30 PM - 11:00 PM
7:30 PM - 11:00 PM
Location and Contact Information
  • Address: 17, derb Cherkaoui | Rue Douar Graoua, Marrakech 40000, Morocco
  • Location: Africa  >  Morocco  >  Marrakech-Tensift-El Haouz Region  >  Marrakech
  • Phone Number: +212 5243-89067
  • E-mail
PEPE NERO Restaurant Marrakech : A place of flavours on motion where the senses are constantly coddled Khalid and his team represent the same soul of a single ingredient: Excellence. This where I devote myself body and soul to my passion: cooking We strive to always be precise in our gestures, attentive to the oven, skilled with knives, a sharpened sense of smell, an eye to the market, intransigent with the quality of ingredients and demanding in the kitchen.The battle I fight every day with my team is the oldest in the world:That between the hand and fire.We created the sort of restaurant we would like to find ourselves..Pepe Nero was born to engage and satisfy our passion : Taste, without any constraints or formalisms, with simplicity.But not only. We believe that there has been a generational change in customers who are rather apprehensive of locations that are over formal.With this new role we want to clear away taboos and bring haute cuisine into step with the times.
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