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All reviews brunch green pea soup foie gras barramundi eggs benedict beef carrot cake panna cotta national museum executive lunch menu the private dining room complimentary dessert elegant restaurant romantic evening fine dining booked a table lovely dinner
The service was perfect careful and very Professional, the food delicious and cooked to perfection (one of the best lamb rack I ever had). The dessert was beautifully designed, tasty, and beautiful arranged to celebrate my wife birthday.
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We used to love flutes at the fort years ago when it was in a lovely black and white and were worried it would loose it's magic when they moved at the national museum but we were wrong!
We still love it and enjoy each...More
We stopped here for a snack before visiting the museum and opted to sit in the 'al fresco area'. I eventually had to venture inside to the main restaurant in order to obtain service. We enjoyed a cappuccino each, but my ham and cheese toastie...More
We booked a table at Flutes after visiting the National Museum of Singapore as it looked very nice with a decent menu. Unfortunately, our experience was marred by luke warm food.
The soup starters were warm and uninspiring. I ordered the wagyu steak main course...More