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16 Volodymyrska, Kiev 01601, Ukraine
+380 44 586 4095
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  • Excellent63%
  • Very good25%
  • Average9%
  • Poor2%
  • Terrible1%
Travellers talk about
“chicken kiev” (35 reviews)
“sunflower seeds” (12 reviews)
“dumplings” (34 reviews)
Open Now
11:00 a.m. - 11:45 p.m.All hours
Ukrainian, Vegetarian Friendly, Vegan Options, Gluten Free Options
$$ - $$$
16 Volodymyrska, Kiev 01601, Ukraine
All Details
Write a ReviewReviews (792)
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11 - 20 of 405 reviews

Reviewed 5 January 2018 via mobile

We went there without reservation, it was our second attempt as the first time we arrived at 11.30pm and the kitchen was closing. The service was highly professional and the food was really good. Unfortunately several items from the menu were not available and were...More

Thank Majd S
Reviewed 4 January 2018 via mobile

I tried typical vareniki and Ucrainian fish and chips, with Georgian wine. Everything was really good and price very low compared to what I would have spent in Milan, just for example. To be tried while in Kiev.

Thank Andrea T
Reviewed 2 January 2018 via mobile

We were able to book a table online, the food was wonderful and our waitress very friendly and helpful. We had the astronaut food for pudding and the checkers board made up of vodka shots and chocolate - highly recommended.

Thank Steph A
Reviewed 1 January 2018 via mobile

very nice place. very colorful and diverse dishes. great service and a pleasent atmosphere ! a bit pricy for kiev but must place to visit

Thank AlexKuz1988
Reviewed 20 December 2017

It was a surprisingly quiet saturday night. We were a few friends, ordered lots of different dishes, were very pleased with them. An atmosphere was calm, cool, a little too calm for my liking. Bottom line, cool quiet place, with awesome ukranian food.

Thank forbiddenevil
Reviewed 17 December 2017 via mobile

A variety of food for different tastes is a really good choice. Mix of tradition and modern food offers a nice opportunity to taste Ukraine food. A nice setting of tables and good service are super good add to the food served. Go for traditional,...More

Thank JurijKobal
Reviewed 16 December 2017 via mobile

Me and my friends really stayed surprised with the delicious food and super top level staff ! Thanks for this !

Thank Dito T
Reviewed 9 December 2017 via mobile

Great little place, with distinct atmosphere and cool concept. Great drinks, good food, great service

Thank Jolotravelling
Reviewed 5 December 2017

the restaurant us fairly centrally located near st Sophia's..really good décor, friendly staff. imaginative menu and good food, good price, great place

Thank Anton65203
Reviewed 4 December 2017 via mobile

I cannot vouch for the authenticity of the ‘classic Ukrainian’ dishes but I can say it was absolutely delicious. The service was great and the prices reasonable.

Thank Clive P
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Questions & Answers
Mitch A
28 December 2017|
AnswerShow all 3 answers
Response from Ján P | Reviewed this property |
reservation is not required, we had been there twice and there was still place to sit and not very crowded
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$30 - US$50
Breakfast, Lunch, Dinner, Brunch, After-hours
Restaurant features
Takeout, Outdoor Seating, Private Dining, Seating, Waitstaff, Highchairs Available, Serves Alcohol, Full Bar, Free Wifi
Good for
Special Occasion Dining, Kids, Groups, Romantic, Child-friendly, Business meetings, Local cuisine
Open Hours
11:00 a.m. - 12:00 a.m.
11:00 a.m. - 12:00 a.m.
11:00 a.m. - 11:45 p.m.
11:00 a.m. - 12:00 a.m.
11:00 a.m. - 12:00 a.m.
11:00 a.m. - 12:00 a.m.
11:00 a.m. - 12:00 a.m.
Location and Contact Information
  • Address: 16 Volodymyrska, Kiev 01601, Ukraine
  • Location: Europe  >  Ukraine  >  Kiev
  • Phone Number: +380 44 586 4095
  • E-mail
Yes, Spotykach really be proud! With such care together under one cover the most famous culinary hits of the Soviet era have not for everyone. Here is what restaurant critics over the years will be called "Ukrainian cuisine of the Soviet period," and the mere process of reading the menu is wild appetite. Salad leaves traditional herring under a fur coat, Olivier, Mimosa Capital, salad with beans and a dozen names. Then begins an even more pleasant discoveries. Take, for example, herring with anchovies on potatoes with onions or perch with mushrooms, fried pancakes. Sated fangled delights metropolitan restaurants audience inevitably return to the simple joys that are certain to become trump card Spotykach.
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