In town for the weekend, very impressed with the food and service. Free shots of Jamieson for St.Patricks Day.
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I have visited this place for a couple of times already. I really enjoyed the ribs, but the quesadillas are at the very top, for me. Warning: If you come for the first time... "Bet you can't come just once."
The restaurant offers nice and clean environment in a simple but well decorated style, with good space between tables. There is a single table outside and a second floor but I did not visit it. I arrived on a Friday night and ordered a cheesesteak...More
Had the Philly cheesesteak and sweet potato fries - wonderful. Just like in the US. Will have to try the ribs next time I'm back in town. The in-house band belted out blues, and rock - great ambience. Not too loud either, so one could...More