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A casual chinese food restaurant owned by former head chef of Bali's largest and famous restaurant. This restaurant brings to its customers delicious roast duck and roast pork meals. It is also specialised in Hong Kong style noodle. Other special meals include Hainan chicken rice made from recipe that has been passed down for many generations from his family. It is located in the heart of Bali's Chinatown district where other famous chinese restaurants are also located.
Takeout, Reservations, Seating, Waitstaff, Wine and Beer, Free Wifi
The waiters serve without understanding what they are selling. In fact, she almost did not write an order for us if I did not check what she wrote. (I can speak Indonesian). It's very messy at all. They all look stupid.
Value plus, they got...More
We had several meals at their Nusa Dua branch next to Bali tropic resort. The staff were very friendly, service fast and most importantly the food was very tasty, we had mopu tofu, Chinese spinach with xo souce and variety of chicken dishes. Highly recommend.
Very friendly place, food is great and the price is very reasonable as well, the wanton soup was the best I have had anywhere in Bali, and the crispy pork was also very good. I had a large meal with a drink for around 120...More
The best thing i tasted in this place is the pork. I tried the chicken but it's so-so...
Recommend: Two/Three meat rice (you could choose two or three kind of meat you want with the rice).
The samcan is juicy and one other (i forgot...More
They completely forgot our order and we waited for an hour for our food. Service was simply horrible. Greasy floor, simple setting, noisy environment. Definitely won't come again.
My hubby and me come here for autentic oriental style dinner. The interior is simple, tent to be as local warung buy they have many live seafood just as asian seafood restaurant. During our visit the waitress are look inexperience and not too familiar with...More