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Red Sail

40 Bach Dang, Hoi An, Vietnam
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Overview
  • Excellent57%
  • Very good28%
  • Average10%
  • Poor5%
  • Terrible0%
Travellers talk about
“spring rolls” (6 reviews)
“duck” (4 reviews)
Restaurant Hours
CUISINES
Asian, Vietnamese, Vegetarian Friendly
PRICE
$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
40 Bach Dang, Hoi An, Vietnam
All Details
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Reviews (67)
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1 - 10 of 62 reviews

Reviewed 1 week ago via mobile

We went here for dinner, it was good. We also did the cooking class the next day which included shopping at the fish markets, then cooing 3 dishes with our hostess. She was really lovely. Lots of food to eat at the end.

Thank Mae Y
Reviewed 28 June 2017 via mobile

Right on the riverfront and across from the bobbing wooden tour boats, the Red Sail has quality, cheap eats, in a very central location. Great for people watching and the beers are nice and cold, we loved the ban xeo (savoury pancake/omelette), spring rolls, and...More

Thank ChrisDaberer
Reviewed 21 May 2017 via mobile

Stopped by as looked cute but was disappointing. Luckily pretty cheap. Food took quite a while to arrive. Had pasta with tomato sauce - was in fact sauce for sweet and sour...not nice on pasta. And poorly rolled, huge - so difficult to pick up...More

Thank Georgia L
Reviewed 12 May 2017 via mobile

The other group signed up for my 10am class at Red Sail were no show, so I was able to have a one-on-one market tour and cooking class with Kim. This was my favorite cooking class I have taken in Asia (it helps that I...More

Thank Allison M
Reviewed 4 April 2017

Only A $20 for a fantastic cooking class with Kim. We toured the market for our ingredients then returned just a few steps away to cook them. Only the 2 of us in the class, so we got to choose what we wanted to cook.

Thank Meloncolin
Reviewed 26 March 2017 via mobile

We were in Hoi An for only 3 days and heard cooking classes were highly recommended, but could get pricey (30 usd). Walking by the river we saw an advertisement for a $15 cooking class at Red Sail. It was only the 2 of us,...More

Thank gabbi_antoniou
Reviewed 7 March 2017 via mobile

We had the Vietnamese Spring rolls, Pho Bo and Mango Salad, which were all so delicious, partly because we helped chef Mrs. Kim prepare them for us!... it was a rainy day, so we opted to do a cooking class with her, and we can't...More

Thank Yodewit
Reviewed 28 February 2017 via mobile

Quick lunch of various Nem ( fried spring rolls?). The best Nem I've had in a week in Vietnam. Cold Saigon Bia overlooking the water makes this a cool venue. Friendly staff - cooking lessons available. My friend has been previously and recommends the cooking...More

Thank Ccc2204
Reviewed 6 February 2017 via mobile

My wife and I hate here the second day we were in town. The restaurant is good it is not the cleanest restaurant I have seen but it is not the dirtiest either. I don't know if I would call the food spectacular but I...More

Thank Squeakybuddha
Reviewed 27 January 2017

We visited here for a dinner. Food is cheaper than average food in the old town. We were here at tet festivals eve so only westeners eating. The service was quite tired and there were three people working on that evening. Food was mediocre, too...More

Thank Makkela
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Meals
Lunch, Dinner, Brunch, Drinks
Restaurant features
Outdoor Seating, Seating, Serves Alcohol, Takeout, Waitstaff
Good for
Child-friendly, Kids
Location and Contact Information
  • Address: 40 Bach Dang, Hoi An, Vietnam
  • Location: Asia  >  Vietnam  >  Quang Nam Province  >  Hoi An
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