Thought I made a wrong turn and was in Florida. Totally fresh, I had flounder, scallops, and shrimp and it was cooked to perfection. My waitress did a fine job. Hope I can get back in the area and visit again.
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I have been to both locations of Blue Bay several times and the food is always delicious! They have fast and friendly service as well. I highly recommend to anyone who loves seafood!
I don't eat seafood typically, with the exception of shrimp or lobster occasionally. (Yes, I know they are bottom feeders.) The chicken tenders & the broiled chicken breast is absolutely delicious. It's marinated in a Greek marinade & has always been cooked perfectly. They have...More
Great seafood with what I think is the best red slaw. I've never had a bad order of any seafood here. Fish, shrimp or crab, take your pick, you won't be disappointed. Also, if you don't want seafood, the chicken wings and steaks are also...More
A great dining experience! A great location with ample parking, the restaurant is very clean and spacious. We were seated immediately and our server was attentive throughout! I ordered a small baby flounder platter with shrimp...both fried calabash style. My wife had broiled scallops and...More
Obviously the fryer oil had not been changed in some time. Flounder (imported from Canada????) was bad enough that I probably ate about 1/3rd. Shrimp are the usual Sea-Pak frozen - just overall an underwhelming experience. Service was odd - the server mumbled a lot...More
always great seafood. only open Thursday, -Saturday after 4pm. love the light, not heavy, batter, broiled selections, seniors and children's pieces.
We went with grandsons and their parents fora nice evening meal. Large and lively crowd, perfect for family dinner with lively children. Good selection,standard preparation, clean and pleasant setting. Prices were average, affordable.
We often will not consider seafood places unless we are at the ocean. However, every time we drove by this place in the afternoons and evenings, the parking lot is very full. We decided to try it. We had the flounder. I, fried; companion had...More