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LongHorn Steakhouse


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Certificate of Excellence2018 Winner

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Spicy Chicken Bites
Fresh and tender hand-cut chicken tossed in a sweet and spicy chili-ginger sauce. (cal 920); Chili Sauce (cal 430)
Texas Tonion®
Crispy onion petals drizzled with housemade crema and a zesty dip. (cal 1180); Zesty Dip (cal 500)
Longhorn® Butcher Board
The pride of Snook, TX: Slovacek's pork sausage, with crispy fried Oaxaca cheese from Montgomery County. Served with mustard and pickles. (cal 900); Mustard (cal 40); Pickles (cal 5)
Texas Brisket Queso
Warm and creamy queso with roasted poblanos, smoked brisket and fresh pico de gallo. Dial up the heat with chipotle pepper purée served on the side. (cal 700); Chips (cal 600); Purée (cal 10)
White Cheddar Stuffed Mushrooms
Fresh, roasted mushrooms hand-stuffed with garlic herb cheese, topped with a Parmesan crust and served over a creamy blend of four melted cheeses. (cal 610)
Firecracker Chicken Wraps
Spicy grilled chicken and cheese tortillas, with avocado-lime dip. (cal 740); Avocado Dip (cal 220)
Wild West Shrimp®***
A generous portion of our signature crispy, hand-breaded shrimp tossed with spicy cherry peppers and garlic butter with housemade ranch dip. (cal 970); Ranch Dip (cal 230)
Chili Cheese Fries
Loaded with Housemade Texas Chili, topped with aged cheddar, four-cheese sauce, smoky bacon and spicy jalapeños. (cal 2050)
Seasoned Steakhouse Wings
Crispy chicken wings with our signature seasoning, served with housemade blue cheese dressing and Buffalo sauce. (cal 460); Blue Cheese (cal 180); Buffalo Sauce (cal 90)
Available in: Bowl
Housemade Texas Chili***
Our secret blend of tender beef, chilies and Shiner Bock beer. (cal 350)
French Onion Soup
A steakhouse classic, topped with melted Swiss cheese. (cal 460)
Loaded Potato Soup
Topped with bacon, cheddar and fresh green onions. (cal 380)
LongHorn® is the Steak Lover's Steakhouse. We have all your favorite cuts that are trimmed just right, aged to perfection and fresh, never frozen – for quality you can taste!
Most tender beef cut. Lean yet succulent. It has a buttery texture and a more subtle flavor
Lean and juicy. A highly flavorful cut of steak
Flat Iron
Named because it looks like an old-fashioned flat iron, this thick, tender steak has a deep, hearty flavor. Best prepared medium-rare to medium
Strip Steak
For the experienced steak lover, this finely marbled cut is prized for its robust flavor
Prime Rib
So tender, you can cut it with a fork. Slow roasted overnight
Two great cuts in one steak. A combination of the tenderness and delicate flavor of the filet and the richly marbled Strip
A thicker cut of T-Bone, the Porterhouse steak also features a larger cut of filet
Juicy and flavorful, distinguished by the rich marbling that runs through each steak
Bone-In Ribeye
Rich marbling makes this juicy, bone-in cut one of our most flavorful steaks
Expertly trimmed ribeye with superior marbling makes this one of the most juicy and flavorful steaks
It starts with your favorite cut, expertly grilled and paired with one of our proprietary seasonings. Now that's a LongHorn® Steak! All steaks served with your choice of hand-chopped salad and side
Renegade Sirloin*
Lean and hearty USDA Choice center-cut top sirloin seasoned with our signature Prairie Dust™. Available in: 6 oz. (cal 320), 8 oz. (cal 390)
Nolan Ryan Beef® Chicken Fried Steak*
Hand-battered beef with country-style white pepper gravy. Served with home-style mashed potatoes. Available in: 8 oz. (cal 890); Potatoes (cal 340); Gravy (cal 160)
Flat Iron Steak*
House marinated for extra flavor. Available in: 8 oz. (cal 430)
Our most juicy and flavorful steak. Cut fresh from the rib loin. Available in: 12 oz. (cal 810)
New York Strip*
Fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic. Available in: 12 oz. (cal 630)
Flo's Filet®* ***
Exceptionally tender center-cut filet. One server loved it so much, we named it after her. Available in: 6 oz. (cal 330), 8 oz. (cal 410), 10 oz. (cal 480)
Prime Rib*
Slow roasted over 11 hours for tenderness and hand-carved to order. While Available. Available in: 12 oz. (cal 1030), 16 oz. (cal 1370); Horseradish Sauce (cal 90)
Fire-Grilled T-Bone*
Marbled flavor of a Strip with the tenderness of a filet. Available in: 18 oz. (cal 1130)
Outlaw Ribeye®* ***
Not trying it would be a crime! Bone-in, well-marbled, fire-grilled, juicy and delicious. No wonder our guests love it. Available in: 18 oz. (cal 1140)
The Longhorn®*
Got the biggest steak in the game wearing our name! Our porterhouse combines a bone-in strip and a tender filet into one thick cut. Available in: 22 oz. (cal 1280)
Renegade Sirloin*
Available in: 6 oz. (cal 320). With choice of: Parmesan Crusted Chicken (cal 560) | Redrock Grilled Shrimp (cal 160); Rice (cal 230); Garlic Butter (cal 230) | Half-rack Baby Back Ribs (cal 770); BBQ Sauce (cal 60)
Flo's Filet®*
Available in: 6 oz. (cal 330); With choice of: Longhorn® Salmon* (cal 300); Rice (cal 230) | Lobster Tail (cal 90); Butter (cal 210)
Parmesan Cheese Crust
(cal 390)
Sautéed Mushrooms and Onions
(cal 90)
Grilled Shrimp
Glazed with smoky tomato butter. (cal 80); Rice (cal 230); Garlic Butter (cal 230)
Lobster Tail
Grilled and brushed with butter. (cal 90); Butter (cal 210)
All entrées served with your choice of hand-chopped salad and side
Chop Steak*
Freshly ground and smothered with mushrooms, savory garlic herb sauce and crispy onions. Available in: 10 oz. (cal 660)
Hand-Breaded Chicken Tenders***
Fresh, juicy and hand-breaded to order. Our fried chicken tenders are guaranteed to satisfy! Served with our scratch-made honey mustard sauce. Available in: 9 Tenders (cal 620); Honey Mustard (cal 240)
Chicken Fried Chicken
Fresh, hand-battered chicken breasts with our country-style white pepper gravy. Served with home-style butter mashed potatoes. (cal 800); Potatoes (cal 340); Gravy (cal 160)
Napa Grilled Chicken
Fresh chicken breasts, mushrooms, artichoke hearts and roasted tomatoes in a light chardonnay butter sauce. (cal 480)
Parmesan Crusted Chicken***
Our fresh, juicy, grilled chicken becomes irresistible when topped with our creamy, crunchy Parmesan and garlic cheese crust. (cal 1120)
Baby Back Ribs
Slow cooked, fall-off-the-bone baby back ribs seasoned and fire-grilled for extra flavor. Brushed with our housemade BBQ sauce. Available in: Half-Rack (cal 770), Full-Rack (cal 1540); BBQ Sauce (cal 60)
Cowboy Pork Chops*
Two 8 oz. center-cut bone-in pork chops seared to a golden brown. (cal 680)
Redrock Grilled Shrimp
A dozen grilled jumbo shrimp glazed with smoky tomato butter. Served over rice with garlic butter. (cal 240); Rice (cal 230); Garlic Butter (cal 230)
Longhorn® Salmon* ***
What does a steakhouse know about salmon? Plenty! Our hand-cut, fresh Atlantic salmon is marinated in our signature bourbon marinade, grilled to flaky perfection and served over rice. Available in: 7 oz. (cal 300), 10 oz. (cal 430); Rice (cal 230)
Burgers cooked to order. Served with seasoned fries (cal 440). Add a hand-chopped salad for an additional charge
Steakhouse Bacon Cheeseburger*
Thick, juicy and expertly grilled, topped with applewood smoked bacon and your choice of cheese on a toasted potato bun. (cal 830)
Shaved Prime Rib Sandwich
Shaved prime rib topped with onions, mushrooms and Swiss cheese on French bread. (cal 1040)
Chopped fresh daily. Entrée salads served with your choice of made-from-scratch dressings. Housemade salad dressings: Ranch (cal 460), Blue Cheese (cal 350), Honey Mustard (cal 480), Thousand Island (cal 360), White Balsamic Vinaigrette (cal 390)
Crispy Buttermilk Chicken Tenders Salad
Hand-breaded chicken tenders over fresh field greens with cheddar, diced tomatoes, cucumbers, croutons and red onions. (cal 650)
Grilled Chicken & Strawberry Salad***
Grilled chicken over fresh field greens with strawberries, grapes, mandarin oranges, candied pecans, red onions, feta and raspberry vinaigrette. Cal with dressing. (cal 530)
7-Pepper Sirloin* Salad
Grilled, sliced sirloin with bold 7-pepper seasoning over fresh field greens with diced tomatoes, croutons, red onions and crumbled blue cheese. (cal 490)
Substitute a signature side salad with your entrée for an additional charge. Entrée salads served with your choice of made-from-scratch dressings. Housemade salad dressings: Ranch (cal 460), Blue Cheese (cal 350), Honey Mustard (cal 480), Thousand Island (cal 360), White Balsamic Vinaigrette (cal 390)
Special Diets
Gluten Free Options
Lunch, Dinner
American, Steakhouse
Takeout, Seating, Waitstaff, Parking Available, Television, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar
Reviews (116)
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All reviews salad steak baked potato new york strip cheesecake prime rib shrimp ice cream ribs saturday night melt in your mouth sat at the bar quick service an appetizer server tender booth
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1 - 10 of 116 reviews
Reviewed 3 days ago

Awesome steaks - Outlaw ribeye and fillet! Jackie was a wonderful server, very attentive. Will visit again on next business trip!

Date of visit: March 2019
Thank L4577RP
Reviewed 3 weeks ago

My husband and I went on a Sunday afternoon, the positives was that it was nice and quiet, made for a pleasant dinning experience. The entrees were very good. My husband had chopped steak and I had sirloin. Both were cooked to our liking and...More

Date of visit: February 2019
Thank brendam102018
Reviewed February 9, 2019 via mobile

1st time visit. Atmosphere was awesome. Food was awesome. Did not appreciate the hostess sweeping by our table when we were trying to talk and enjoy our pricey meal. Had to wait for our server to stop bs'ing with her other server buddies while we...More

Date of visit: February 2019
1  Thank Lori T
Reviewed January 14, 2019

We walked to this Longhorn from our hotel. We got there at a VERY busy time but everything worked out fine.

Date of visit: December 2018
Thank TheGoBird
Reviewed December 2, 2018

I was a woman traveling alone & was seated to a good booth, and catered to. The steak I ordered was cooked EXACT, and the Margarita was delicious!! I really enjoyed my quiet time here!! Staff was very friendly & courteous!!

Date of visit: October 2018
Thank cookie_1211
Reviewed December 2, 2018 via mobile

Wow. What a meal! It was fantastic. We had the New York Strip and it really was amazing. Can't fault it. Steak was cooked to perfection for us. We did have a giggle when our server told another table he didn't know how to pronounce...More

Date of visit: October 2018
1  Thank GeejTSD13
Reviewed November 20, 2018

We had a flat tire and had to stop at a Tire shop. So, we decided to have lunch at this restaurant. Very clean, excellent staff. Server was very nice. We ordered Mushroom Swiss Burger and a Stake. Very Good, Try it.

Date of visit: November 2018
Thank Iqbal K
Reviewed November 17, 2018

Wife and I ordered the Longhorn Butcher Board. It was very tasty! I recommend it for appetizer. Then we each ordered the NY strip. It was cooked to order, toothy, juicy and good. Big salad, huge portion of whole fried okra. Prime rib. Tender, overall...More

Date of visit: November 2018
Thank Douglas M
Reviewed October 17, 2018

After a bad experience with SaltGrass we decided to give Longhorn a try. Traveled from Colorado all day and opted for take out to enjoy in our hotel room that was in same parking lot as Longhorn. Ordered the grilled chicken with strawberries and fruit...More

Date of visit: October 2018
Thank Donnabug22
Reviewed September 28, 2018

Steak was cooked correctly- quality ingredients. Great food- great service. Mushroom side was a little salty but otherwise it was a perfect meal.

Date of visit: September 2018
Thank tishad58
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