This wonderful bungalow hotel is also doing lunch and diner restaurant with a great French taught chef. The quality of food is excellent and Nice Khmer French combination. Service is wonderful.
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We were recommended to dine at the restaurant of Cabaret Vert Resort, known for it's french/ Khmer traditional cuisine. Fair enough, we did the best andouillettes we ever eaten in Asia. During diner we naturally met Mathieu and Sothy happy owners. The resort is located...More
the food here was solid - not spectacular - and offered a decent combo of Khmer and French food (I'd go with the latter here). the highlight is the garden setting - a lovely oasis for stopping in and cooling down midday. Cocktails were strong...More
We had a steak and salad, both were excellent. Also the coffee and ice cream are really good! Highly recommend!
The Pros: The staff were very friendly, it was a nice setting. The cons: The food was absolutely terrible and the prices were ridiculous. I'm going to focus my review on the fact that you go to a restaurant to enjoy the food, and the...More
This place is in a lovely old French colonial building in a beautiful setting. It isn't airconditioned (is anything in Battambang?) but cooled down ok with the fan, which we had requested due to the heat and mosquitoes. We ordered spring rolls, the chicken breast...More
One of the best french restaurant, even in France! The food is really good, with home made fois gras, home made "boudin blanc",...
The specials board was one of our favourites. The salmon gnocci was excellent. We both tries the steak on different evenings and that was also very good. The happy hour was very "happy"and they have a great range or wines by the glass or bottle.
The food at Au Cabaret Vert was the best of fine dining and Khmer cooking. We loved the Salmon Gnocchi especially. Good wine selection, with white wine that was properly chilled and a good bid pour!
We went there twice, for Christmas eve dinner and the day afte!! Their special christmas dinner was very tasty served with good wines as well!! We particularly loved their mashed sweet potatoes! We then discovered we are not really amator of chinese fondue that we...More