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41 Lorong Bukit Cina, Melaka 75100, Malaysia
+60 6-283 5508
Sun 17:00 - 00:00
Tue - Sat 16:00 - 01:00
More Info
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294 Reviews from our TripAdvisor Community

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Showing 257: English reviews
Singapore, Singapore
Level Contributor
31 reviews
7 restaurant reviews
3 of 5 bubbles Reviewed 5 days ago NEW

There was a queue but quick to move. Lok-lok are sticks dip in the soup and they used boiling satay sauce instead of boiling water. The satay sauce was too spicy for me, and I recommend that you order the Plum juice. I had a feel the Satay sauce is shared among the tables, but overall the food is good.

Thank yapjiaying
Ipoh, Malaysia
Level Contributor
38 reviews
7 restaurant reviews
common_n_restaurant_reviews_1bd8 13 helpful votes
4 of 5 bubbles Reviewed 18 December 2016

one of the pioneers in satay celup, come as early as 4 pm to avoid the queue. The food is so-so, as "lok-lok" is widely available in other place. However, the novelty of eating it in peanut satay sauce instead of the usual chicken soup or tomyam soup is a rather nice experience.

1 Thank LeeWJ
Singapore, Singapore
Level Contributor
5 reviews
4 restaurant reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
4 of 5 bubbles Reviewed 13 December 2016

Went there on Sunday night at 5.45pm. A long queue were formed. Was told need to wait for at least 2 hours. So we gave up. Went back on Monday at 4pm. Get a table easily. the food was ok. The only question keeps lingering on my mind is will the satay sauce be recycled since all customers left behind... More 

Thank 16888livetotravel
Cologne, Germany
Level Contributor
70 reviews
17 restaurant reviews
common_n_restaurant_reviews_1bd8 11 helpful votes
5 of 5 bubbles Reviewed 9 December 2016 via mobile

This restaurant is a must-see in Melaka. It opens up at 5 pm and the people often line up in front of the restaurant to get a table. The price is very low and the taste sooo delicious! Per stick you pay 1 RM and there are many differemt sticks with veggies, meat and other stuff. Also the sauce is... More 

1 Thank lucasschrodt
Level Contributor
39 reviews
21 restaurant reviews
2 of 5 bubbles Reviewed 7 December 2016 via mobile

I love satay, I love peanit sauce and I thought I loved it even more in this fondu version. So I came here on my birthday to eat myself full of Satay. The fact that we also went to eat somewhere else afterwards says enough. I had so much better Satay with peanutsauce at several places that I don't understand... More 

Thank Kaj R
Singapore, Singapore
Level Contributor
30 reviews
13 restaurant reviews
common_n_restaurant_reviews_1bd8 10 helpful votes
3 of 5 bubbles Reviewed 4 December 2016 via mobile

the q is pretty crazy.. we q-ed for at least 30-45 mins.. basically its just hotpot in satay gravy.. just take whatever u fancy from the bar but its not a "ask as much as u can" type of "buffet".. each stick cost u rm1.10.. will not return for my next trip to malacca

Thank raullim7
Level Contributor
7 reviews
7 restaurant reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
5 of 5 bubbles Reviewed 15 November 2016 via mobile

No doubt I'm a super satay fans of this shop, but previously I was somehow disappointed on the sweetness and lack of spicy. As of today I tried a new level of spiciness the boss told me previously were fried by foreign workers and due to taste issue which complaint by regular customers so then the boss decided to hold... More 

1 Thank Leopardcan
Ipoh, Malaysia
Level Contributor
43 reviews
22 restaurant reviews
common_n_restaurant_reviews_1bd8 28 helpful votes
5 of 5 bubbles Reviewed 6 November 2016 via mobile

First up, be prepared to stand for at least 15 minutes to half an hour because the queue can be quite long during peak hours. But everything was worth the wait! The food ingredients taste so good with their kuah kacang gravy soup. LOVE IT!

1 Thank amandavibrit
Singapore, Singapore
Level Contributor
61 reviews
15 restaurant reviews
common_n_restaurant_reviews_1bd8 31 helpful votes
5 of 5 bubbles Reviewed 30 October 2016 via mobile

The beauty of Malacca is its food and street scenes. As you wait for your turn to be seated, cars bicycles and the ocassional trucks and buses passes the queue. Why so many people join the queue night after night? Simply for the taste of the original Satay Celup which has existed for 5 generations ...yes, 5 generations. Excitedly, our... More 

1 Thank Merpati88
Singapore, Singapore
Level Contributor
19 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 14 helpful votes
1 of 5 bubbles Reviewed 12 October 2016

First of all, this place is over-hyped. The sanitary condition is really bad. There is a difference between looking "old-school" and downright dirty. The choice of food on skewers is rather limited and unappetising. The servers' faces are all black. WORST OF ALL, I realised that they recycle the gravy which is used for cooking. Granted that this kind of... More 

2 Thank Orangedustee

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Restaurant Details

Rating summary
  • Food
    3.5 of 5 bubbles
    3.5 of 5 bubbles
  • Value
    3.5 of 5 bubbles
    3 of 5 bubbles
Average prices
US$5 - US$10
Chinese, Asian, Malaysian
Dinner, After-hours
Restaurant features
Seating, Waitstaff, Serves Alcohol
Good for
Local cuisine, Cheap Eats, Groups, Child-friendly
Open Hours
17:00 - 00:00
16:00 - 01:00
16:00 - 01:00
16:00 - 01:00
16:00 - 01:00
16:00 - 01:00
Location and Contact Information
  • Address: 41 Lorong Bukit Cina, Melaka 75100, Malaysia
  • Location: Asia  >  Malaysia  >  Melaka State  >  Central Melaka District  >  Melaka
  • Phone Number: +60 6-283 5508

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of Capitol Satay and other visitors
1 question
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over a year ago

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Questions? Get answers from Capitol Satay staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?