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Mr & Mrs Bund-Modern Eatery by Paul Pairet

No.18 Zhongshan East 1st Road, Huangpu District | 6th Floor, Shanghai 200002, China
+86 21 6323 9898
Certificate of Excellence
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  • Excellent61%
  • Very good25%
  • Average9%
  • Poor3%
  • Terrible2%
Travellers talk about
“lemon tart” (92 reviews)
“teriyaki” (20 reviews)
“foie gras” (78 reviews)
Closed Now
All hours
French, European, Vegetarian Friendly, Vegan Options, Gluten Free Options
No.18 Zhongshan East 1st Road, Huangpu District | 6th Floor, Shanghai 200002, China
All Details
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1 - 10 of 1,237 reviews

Reviewed 2 days ago

Attention to detail, very good food, excellent service. Full marks for location, ambiance, presentation and service. Food rwally good. Expensive but would recommend for any special occasion or the occasional treat!!

Thank Anthony R
Restaurant's Favourite
Reviewed 18 November 2017 via mobile

It’s been 6 months since I visited MMB. Having lived in shanghai before returning to Melbourne for good. This was a place I would visit for their value for money lunch three times a week. Always felt they decided to go away with lunch during...More

1  Thank Eddie L
Reviewed 1 week ago via mobile

Last dinner in Shanghai with our family. Phenomenal menu, service and overall experience. Very chic, sophisticated and sexy atmosphere. Felt like we left Shanghai, and went to some trendy, fabulous Parisian hot spot for the evening. Had a great corner table with a fabulous view...More

Thank LondonHH72
Reviewed 1 week ago via mobile

I love this restaurant. The food never disappoints. The appetizer they bring for free is unbelievable: preserved in a can that you open, an incredibly tasty “tuna foam” that you butter on thin slices of toasted bread. The quiche appetizer, toast menuire (spelling?), burrata salad...More

Thank Dingos8baby
Reviewed 1 week ago

I have come here often over the last 4 years I have been living in Shanghai and have always loved the food. Sometimes when you drop in for lunch or dinner without a reservation they may be a bit put off at first - that...More

Thank AlertSwiss
Reviewed 1 week ago via mobile

We were a little disappointed. Perhaps we had too high expectations at this restaurant by the same chef of Ultra Violet. Food was of high quality, but preparation was quite mundane. Fresh oysters, Jamon Serrano, a thick slice of foiegras, wagyu steak, and lobster tail...More

Reviewed 3 weeks ago

We loved the "I Love Truffles" 5 course dinner at Mr. & Mrs. Bund. We were told that truffles were only available during the month that we were there (Dec), and we felt very lucky to experience the wonderful 5 course dinner. The truffle courses...More

Thank DeeFry
Reviewed 3 weeks ago via mobile

Loved our visit to Mr & Mrs Bund. Everything was great from the warm friendly welcome to our window seat and the fantastic original food offerings. Really great menu with much variety to suit all tastes and budgets. Don’t be afraid to order several items...More

Thank WorldTraveller-787
Reviewed 3 weeks ago

I must said before we start that I believe I enjoyed this place because we found a free table on last minute after a disaster at Salon de The de Joel Robuchon. Same building and after a big disappointment we though give it a try....More

Thank Joaquin O P
Reviewed 3 weeks ago via mobile

Whilst it is no doubt that this is a famous restaurant, I find its service and food not up to standard for the price they charge. The decor is stark and loud, well suited to those who prefer a bold style I suppose. Such a...More

1  Thank Teresa H
The Bund
While there are certainly many other “bunds” in the
world, “the Bund” refers to Shanghai’s famous
waterfront. The area’s Gothic, Art Deco and Beaux Arts
monoliths were built when it was part of the Shanghai
International Settlement run by the British and
Americans. The atmosphere of colonial-era luxury has
endured over time and is now found in the five-star
hotels, luxury brand boutiques and expensive
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Ask a question
Questions & Answers
25 December 2016|
AnswerShow all 7 answers
Response from MMB-UV | Property representative |
Smart casual would be good; elegant and chic would be great!
25 September 2016|
AnswerShow all 5 answers
Response from Doctorlala | Reviewed this property |
Mr & Mrs Bund only opens for Brunch Sat -Sundays :) It 's one the best brunch in Shnghai
31 August 2016|
AnswerShow all 2 answers
Response from hiltoncharlie | Reviewed this property |
Yes, they have bar seats or many tables suitable for solo dining.
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$25 - US$100
Brunch, After-hours, Dinner
Restaurant features
Outdoor Seating, Seating, Waitstaff, Parking Available, Street Parking, Valet Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Reservations, Private Dining, Digital Payments, Accepts Credit Cards
Good for
Groups, Romantic, Business meetings, Special Occasion Dining, Bar Scene, View
Open Hours
5:30 PM - 10:30 PM
11:30 AM - 2:30 PM
5:30 PM - 10:30 PM
5:30 PM - 10:30 PM
5:30 PM - 10:30 PM
5:30 PM - 2:00 AM
5:30 PM - 2:00 AM
5:30 PM - 2:00 AM
11:30 AM - 2:30 PM
Location and Contact Information
  • Address: No.18 Zhongshan East 1st Road, Huangpu District | 6th Floor, Shanghai 200002, China
  • Location: Asia  >  China  >  Shanghai Region  >  Shanghai>  > The Bund
  • Neighbourhood: The Bund
  • Phone Number: +86 21 6323 9898
  • E-mail
Mr & Mrs Bund – Modern Eatery by Paul Pairet. A modern French eatery. Relaxed chic atmosphere, heritage Bund location.Mr & Mrs Bund is French, in the manner of Chef Paul Pairet: born, traveled, and globally stamped. Contemporary, but not stuffy. Relaxed, without sacrificing an ounce of chic. We serve populist French favorites, through Pairet's looking glass. Service is family-style, recast for a modern table, and the wine list includes 32 wines by the glass. We riff on classics, we dish up comfort cuisine, and we serve it just like you would Sunday night dinner – sharing-style, and with plenty for seconds. It's a straightforward menu that takes simple French classics to start, and then let you add and play. Mash-ups: not just for potatoes and DJs anymore. Hours: Dinner: 5:30pm to 10:30pm (Monday to Sunday); Late Night Supper: 11:00pm to 2:00am (Thursday to Saturday)Accolades: No.43 in 2013 & No. 76 in 2014 by The World’s 50 Best Restaurants & 51-100 list; No.7 in 2013 & No.11 in 2014 by Asia’s 50 Best Restaurants
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