Small but very good restaurant. The lomo was the best so far (4 weeks in Argentina). Service was fast (almost too fast). Reservation needed.
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I took ribeye and this was so amazingly good and tasty with so much flavor. 500 g shared by two, was recommended. But probably easy to eat this delicious piece just because it's sooo good. Small and cozy restaurant in down town. Best in Bariloche!!
Ok, the fish was fantastic. That being said, the ambience was lacking for what is rated as the best of Bariloche. The bread brought at the beginning of the meal was cold and almost stale — if they are going to bring bread at the...More
The menu is simple and clever. They do meat and they do it really well. Very generous serves of it too. We sat outside on the terrace on a shared communal table. Service was attentive though the order in which diners were fed was rather...More
Needless to say,one needs reservation,because people read tripadvisor and know the place is very good! We found it outstanding just like many other reviewers.Hope the will maintain the good service and excellent food.
Boy, for those who love carne - this is definitely the place to visit. Massively large and tasty steaks with all the sides great as well. Our daughter is a vegetarian, but she was happily fed with their side of veggies and mashed potatoes that...More
We were very lucky to be able to squeeze in without a reservation but seeing how packed the restaurant was, we would recommend booking! The food was absolutely brilliant, service fab and wine list extensive. We really enjoyed our meal and would recommend to anyone....More
Can see why this restaurant gets such amazing reviews. Our hostess at Las Marianas guesthouse very kindly made a reservation for us at Alto el Fuego. The atmosphere, the setting n the staff were all brilliant but the food was exceptional. I had lamb n...More