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Troia's - CLOSED

1885 West Highway 89A, Sedona, AZ 86336
+1 928-282-0123
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  • Excellent68%
  • Very good19%
  • Average8%
  • Poor4%
  • Terrible1%
12 Feb 2015
“Closed 2015”
19 Oct 2014
“Good but Slow”
Restaurant Hours Closed
$$ - $$$
1885 West Highway 89A, Sedona, AZ 86336
All Details
Reviews (320)
Traveller rating
Traveller type
Time of year

1 - 10 of 313 reviews

Reviewed February 12, 2015

this is closed. The family so.d the place-rumors allude to a coffee shop to open next year. This is closed. This is closed. So is Shuegrue' s in Hillside. That is no longer opened

Date of visit: February 2015
3  Thank ZmanWashDC
Reviewed October 19, 2014

Food was good but service very slow. The restaurant was busy and the owners were on site. Didn't have to wait for a table but all tables had customers. Two had the special which was very good and two ordered off the menu and was...More

Date of visit: October 2014
1  Thank blueangel333
Reviewed October 19, 2014

RECOMMENDED: Pls note this restaurant may be closed or under new ownership. This is a converted fast food restaurant with a nice but plain interior and open and very clean kitchen. The staff were all quite friendly and with the pending closure, the restaurant was...More

Date of visit: October 2014
1  Thank roadwarrior30
Reviewed October 6, 2014

I just wanted to let the world know that if they are lucky enough to be able to have dinner at Troia's in the next 17 days it will be an unforgettable experience! I say 17 days because that is how much longer the restaurant...More

Date of visit: October 2014
1  Thank saraphx
Reviewed September 26, 2014

Tried Troia's during stay in Sedona. Menu had nice variety plus several interesting specials. Our meals, tortellini stuffed with lobster and veal Marsala, were excellent; service was superb.

Date of visit: September 2014
2  Thank Dan P
Reviewed September 15, 2014

We saw this on Trip Advisor and decided to try it. One big room. No privacy. But food was very good. We shared a lasagna, cheesy bread, soup and salad and an Italian beer. It was pricey, but not bad if you are sharing.

Date of visit: September 2014
1  Thank 859DonnaG859
Reviewed September 14, 2014

My wife and I were staying a week in Sedona and decided to try Troia's. They have a nice menu of items. I had the Lasagna with meat sauce and my wife had the Cappellini with meat sauce. We both thought it was the best...More

Date of visit: August 2014
3  Thank greenbean5116
Reviewed September 9, 2014

We've dined here hundreds of times since it opened years ago and have yet to be disappointed.The owners, staff and chef make each guest feel like family. Our favorite meal is the Spaghetti Bolognese, but the Hanger Steak, Cedar Plank Salmon, and the Butternut Squash...More

Date of visit: September 2014
3  Thank Robert S
Reviewed August 31, 2014 via mobile

Its really the first time i feel raged after j ate something. I went there with my four friends and tbh we have very low standards for food. One of them can eat instant noodles for a week. Two of us ordered pizzas and three...More

1  Thank Zhìbīn H
Reviewed August 26, 2014

Great Italian restaurant. The two dishes we had were spaghetti boulignesse and veal marsala. Both were delicious but the marsala was our favorite. Bread was fresh and tasty and the mixed green salad was quite flavorful. We will definitely be going back.

Date of visit: August 2014
3  Thank Chris F
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Restaurant Details

Average prices
US$10 - US$25
Good for
Romantic, Child-friendly, Business meetings, Special Occasion Dining, Groups
Open Hours
5:00 p.m. - 9:00 p.m.
5:00 p.m. - 9:00 p.m.
5:00 p.m. - 9:00 p.m.
5:00 p.m. - 9:00 p.m.
5:00 p.m. - 9:00 p.m.
5:00 p.m. - 9:00 p.m.
Location and Contact Information
  • Address: 1885 West Highway 89A, Sedona, AZ 86336
  • Location: United States  >  Arizona (AZ)  >  Sedona
  • Phone Number: +1 928-282-0123
  • E-mail
Serving fresh delicious traditional Italian fare in Sedona since 1997! We source organic produce locally whenever available. Many of our menu items can easily be prepared gluten-free if you wish, by substituting the pasta or using gluten-free flour in the preparation, we also have gluten-free pizza dough,and we offer many great vegetarian options. Casual contemporary atmosphere,open exhibtion kitchen. Chef Shawn has been making our Patrons happy for almost 17 years,after Culinary School Shawn was trained in '97 by Sam #1,aka "Pop", who spent 70 years in the business, and whose recipes we proudly still serve!Sam and Rosanne Troia will be here to welcome you almost every evening, and do all we can for you to have a memorable evening. Chef Shawn is always here if we are not ~ Buon Aptitio!
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