We have eaten here a number of times. The food is always good and you get plenty of it. My son likes the orange chicken and I like the sesame beef or chicken. The egg flower soup is very good.
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Ordered Bogogi dish.~Just Ok...beef kind of overcooked and bland sauce.I am spoiled I guess.The restaurant showed 4.5 star reviews.I read some of the reviews which were positive.I am a foodie and have travelled all over the world.This is Americanized Chinese food in my opinion.
We ate lunch here yesterday and enjoyed it very much. Wife had General Tao chicken which she said was very good. I had sweet and sour shrimp which was also very good. The hot and sour soup was excellent. Very nice decor and clean. Service...More
This is a very pleasant chinese restaurant somewhat out of the way, as it's located in a strip mall across the street from the SV Mall. The folks here are always very pleasant, with service a quick as they can, and always delicious.
I like everything I have ordered there, and they have a nice variety of dishes. Best in the area for Egg FuYong or however it's spelled. Anything they cook tastes good to me.
My wife had lemon chicken, and I has shrimp with lobster sauce, and we shared dumplings. All delicious. We had water to drink and the bill was less than $15. Service was excellent. Food was delicious,
Great prices, excellent friendly service, fast delivery of food. I wish I could say the food was good. The vegetables are fresh but the dishes are bland. Kung Pao chicken was not spicy. Hot and sour soup had no kick to it. Shrimp and vegetables...More
We've been eating here for many years. The food is predictable. Prices are reasonable. Service is friendly and efficient. Great place to come for a quick meal at a great price. I had the cashew shrimp last time and my husband always gets Mongolian beef....More
I have seen this restaurant many times but never stopped. Decided to stop and give it a try. Ordered some steamed dumplings and chicken lo mein for dinner. Was pleasantly surprised at the freshness and great taste of the dumplings and the lo mein was...More