I watched the chef winning the 2017 Top Chef show in France and I found him really talented, but I was blown away by his restaurant. The food was great, the location is lovely and the personnel is friendly and effient.
Ambitious talented chef serving nicely balanced creative dishes combining ingredients and tastes well together. The service was professional. Despited having opened only 15days earlier and with a fully booked restaurant (approx 25 couverts), the service was fluent and nearly flawless. The first wine (1 glas)...More
The chef has an extraordinary talent with the combination of flavours. We have eaten here on many occasions and have never been disappointed. Each time being equally impressed as our first experience at the restaurant. The waiting staff are very friendly, helpful and extremely knowledgable...More
We went there in winter so the terrace was closed which left few tables inside. Even though there was one large group and a family with kids, it was not too noisy and we were in a quiet corner. The staff was very friendly. Overall...More
My Belgian girlfriend - this should have already established by appreciation of fine food (the very best eating is done in Belgium) and my superb taste in women - and I live to eat! We have had the good fortune to have eaten in many...More
We came here for Wednesday lunch and were able to enjoy the 24 Euro market day menu, which was just wonderful. We had a warm welcome, a table on the terrace with stunning views of the valley and two 'courses' of inventive and delicious amuses...More