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Diego's Restaurant

$$ - $$$, , Latin
217 Colfax Ave, Grass Valley, CA 95945-6810
+1 530-477-1460
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Overview
  • Excellent57%
  • Very good31%
  • Average6%
  • Poor4%
  • Terrible2%
Travellers talk about
“coconut flan” (2 reviews)
“tres leches” (2 reviews)
Opens in 5 min
All hours
CUISINES
Chilean, Central American, Latin, South American, Vegetarian Friendly, Gluten Free Options
PRICE
$$ - $$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
217 Colfax Ave, Grass Valley, CA 95945-6810
All Details
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Reviews (163)
Traveller rating
Traveller type
Time of year
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11 - 20 of 163 reviews

Reviewed 22 May 2017

An interesting little place a little off the main drag, with colorful quirky decor and good South American food. Not very big; some outdoor seating (courtyard open to the street, Hwy 174). Can get busy

Thank GrassValleyMe
Reviewed 13 May 2017 via mobile

Great service, yet the Calamari while was promised to be the "best in town," it was literally DISGUSTING! Was actually difficult to find the Calamari within the breeding, and while the waiter actually asked if we preferred the tentacles and was asked not to include...More

Thank Kathy786
June H, Owner at Diego's Restaurant, responded to this reviewResponded 15 May 2017

Hi Cathy, I'm sorry to hear that the calamari was not what you had expected. I hope that you had mentioned it to your server so we could fix it at that moment. I brought this to the chef attention to make sure that the...More

Reviewed 6 May 2017

It's hard to add to these already rave reviews, but I just want to say, it's refreshing to go out to lunch and not find the same old stuff. I've posted a picture of the menu, so much more than your usual hamburger restaurant, deli...More

Thank SayGoWeGo
Reviewed 1 May 2017

While visiting my son Saturday evening, we had dinner at Diego's. It was a busy evening, recommend reservations. Our service was lovely & attentive. The Halibut special was tasty and large enough to bring some home. The wine was crisp. And the coconut flan was...More

Thank Theresa B
June H, Owner at Diego's Restaurant, responded to this reviewResponded 3 May 2017

Thank you for choosing Diegos to spend your Satuday night with. Thank you for your kind words.

Reviewed 22 April 2017 via mobile

Horrible food . Horrible service . Bread was dry , shrimp was over cooked and sticky , my husbands eggplant dish was horrid and so unappetizing, no flavor whatsoever.More

Thank Veronica M
June H, Owner at Diego's Restaurant, responded to this reviewResponded 24 April 2017

Hi Veronica, I'm so sorry to see that you had such an unappetizing meal. I spoke with our baker, the shrimp is cooked with honey so it could be sticky and we don't have an eggplant dish so I can not investigate. We always try...More

Reviewed 24 March 2017 via mobile

This was truly a great place to eat. I stopped in with a good friend to check out the cuisine and was blown away by the flavors. It's not the biggest place and it was a little loud but for the most part it was...More

Thank James E
Reviewed 14 February 2017

Diegos is my favorite authentic Latin restaurant in town. Staff is great. The food and atmosphere there is wonderful.

Thank 777Ben777
June H, Owner at Diego's Restaurant, responded to this reviewResponded 18 February 2017

thank you for coming in and eating with us and taking the time to write a review. Thank you so so so much!!!

Reviewed 14 February 2017 via mobile

The menu is kinda small but they have great fresh food. Nice atmosphere a great place to relax and eat.

Thank rayjen3
June H, Owner at Diego's Restaurant, responded to this reviewResponded 18 February 2017

Thank you for spending some of your time with us at Diegos. I really appreciate your review I hope we get to have you back for another meal soon. Thank you!!

Reviewed 14 February 2017

Really enjoyed dinner & drinks at Diego's. I like having another option for great food in Grass Valley. Atmosphere is very casual and the outdoor seating (weather permitting) is enjoyable.

Thank Eventschick28
June H, Owner at Diego's Restaurant, responded to this reviewResponded 18 February 2017

Thank you for choosing Diegos and taking time to write a review. I really appreciate the input we are always open to learning new ways to hold a great experience. Thank you

Reviewed 13 February 2017

This little gem in Grass Valley is so representative of this area. With the funky decor, mismatched dishes, and everything organic and local, it's a great place to go with friends or on a date. The sangria is divine, and changes with the seasons. One...More

Thank Valerie C
June H, Owner at Diego's Restaurant, responded to this reviewResponded 18 February 2017

Thank you for taking you time to write such a lovely review. I appreciate your view and we are always trying to learn new ways to improve all around. We have been working hard in the kitchen to cut the wait time down to be...More

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Questions & Answers
John L
11 February 2015|
Answer
Response from Debbi E | Reviewed this property |
Thank you - i will look into this!
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$12 - US$30
Cuisine
Meals
Lunch, Dinner
Restaurant features
Highchairs Available, Wheelchair Accessible, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Discover, Takeout, Reservations, Outdoor Seating, Seating, Waitstaff, Street Parking, Free Off-Street Parking, Serves Alcohol, Wine and Beer, Parking Available, Accepts Credit Cards
Good for
Kids, Child-friendly, Special Occasion Dining, Local cuisine
Open Hours
Sunday
11:00 AM - 9:00 PM
Monday
11:00 AM - 9:00 PM
Tuesday
11:00 AM - 9:00 PM
Wednesday
11:00 AM - 9:00 PM
Thursday
11:00 AM - 9:00 PM
Friday
11:00 AM - 9:00 PM
Saturday
11:00 AM - 9:00 PM
Location and Contact Information
  • Address: 217 Colfax Ave, Grass Valley, CA 95945-6810
  • Location: United States  >  California (CA)  >  Grass Valley
  • Phone Number: +1 530-477-1460
  • E-mail
Description
Since 2002, Diegos has connected cultures and community through an escape into the Latin flavors of the Lower Americas, where our recipes are prepared daily in their traditional style. From the warm, house-made bread rolls and fresh crepes to our decadent desserts and fantastico weekend specials, we consciously source natural ingredients that are friendly to the environment. This includes free-range, grass fed, sustainably raised proteins and local organic produce. By operating with love, gratitude and a professional personal touch, we enjoy providing a colorful, comfortable setting where our guests are able to create and share memorable experiences together.
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