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P.F. Chang's

7870 Monticello Ave, Rancho Cucamonga, CA 91739-8878
+1 909-463-4095
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  • Excellent39%
  • Very good36%
  • Average15%
  • Poor4%
  • Terrible6%
Travellers talk about
“lo mein” (3 reviews)
“honey chicken” (2 reviews)
Closed Now
Chinese, Asian, Gluten Free Options
$$ - $$$
7870 Monticello Ave, Rancho Cucamonga, CA 91739-8878
All Details
Write a ReviewReviews (112)
Traveller rating
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1 - 10 of 107 reviews

Reviewed 1 week ago via mobile

I hadn’t had PF Chang’s in about 4 or 5 years and I’m so mad at myself. It was happy hour when we came in and I love that I didn’t have to sit at bar to get happy hour prices. I had the Sangria...More

Thank katrina p
Reviewed 3 weeks ago

We went for lunch here and we had the California Rolls for starter and Pad Thai and chicken fried rice. Everthing was good. Staff was very friendly.

Thank Wendy V
Reviewed 4 weeks ago

We enjoy going to this PF Chang's in Victoria Gardens mall. The atmosphere was great - it was a very busy night but our waiter was very attentive and prompt. The food was delicious and as good as we've had from other locations. There wasn't...More

Thank ljr2612
Reviewed April 8, 2018 via mobile

I gave 4 stars for this resto as this is my family’s emergency restaurant whenever theres no home cooked food we ran to this place. We live 5 mins away so this is the most convenient restaurant. Most times i get very nice servers but...More

Thank Anabelle0319
Reviewed January 3, 2018

We love the northern style dry ribs as an ap - they are great ! Also had the honey chicken and fried rice -a great combo.

Thank rojaan1
Reviewed December 24, 2017 via mobile

You can’t go wrong with P.F. Chang’s. It has consistently good food. They let us reserve for our party of 10 and we were seated quickly. We had quick service without being rushed. Everyone ate well and enjoyed their food- Mongolian beef, lettuce wraps, garlic...More

Thank Laurenrenae
Reviewed October 22, 2017 via mobile

I have been there before and loved it. But something seems to have changed. Got to sample different thing, the Spring Rolls were delicious. Then tried the Lo Mein and it was very greasy. Also tried the Chang's Spicy Chicken and it was pretty bad....More

Thank darwindan
Reviewed September 11, 2017

Date with the husband, great food, friendly service, beautiful decor. A little crowded but it didn't take away from the service

Thank Debbie H
Reviewed August 18, 2017 via mobile

Can't say enough good thing about the wait staff. Super friendly, always helpful, and are quick to take your order. Food is always excellent and with a short wait time. One of our favorite places to eat!

Thank bsryan
Reviewed July 18, 2017

Very prompt, friendly service in the bar from Evan and Jason. The Happy Hour is very pleasant; good prices; food items have been very tasty! We like the lounge; smaller and there is a patio if you want to sit outside. Parking is usually much...More

Thank Yoshiko H
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Restaurant Details

Rating summary
  • Food
  • Value
Lunch, Dinner
Restaurant features
Reservations, Seating, Waitstaff, Parking Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Takeout
Good for
Kids, Child-friendly, Groups
Open Hours
11:00 a.m. - 10:00 p.m.
11:00 a.m. - 10:00 p.m.
11:00 a.m. - 10:00 p.m.
11:00 a.m. - 10:00 p.m.
11:00 a.m. - 10:00 p.m.
11:00 a.m. - 11:00 p.m.
11:00 a.m. - 11:00 p.m.
Location and Contact Information
  • Address: 7870 Monticello Ave, Rancho Cucamonga, CA 91739-8878
  • Location: United States  >  California (CA)  >  Rancho Cucamonga
  • Phone Number: +1 909-463-4095
P.F. Chang’s is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F. Chang’s chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using fresh ingredients. With roots in Chinese cooking, the culinary landscape at P.F. Chang’s now stretches across Asia with diverse, culturally inspired recipes including hand-rolled sushi, Vietnamese-style soups and bowls, traditional Chinese dim sum, wok-fired chicken and beef entrees, and family style noodles and rice. All made from scratch every day.
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