Food, service and drinks were excellent. My rib eye was perfect and was washed down with a peach mule that was awesome.
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Went there for Prime Rib which we heard was good, but only served on weekends. WHY? It's a steak not a fine culinary creation. $60 fillet mignon really? Outside of steak is kind of black. Inside cooked to medium got that right. You then have...More
It was an interesting evening. This restaurant is well appointed and quite comfortable, especially when it is 110 degrees outside. The food was superb as we both had the filet and the petite filet was enough. We ordered a salad as well and our steaks...More
We celebrated our 38th wedding anniversary last night at Fleming's. There are several great steakhouses in the valley, but we chose Fleming's specifically to order the giant Tomahawk steaks they have on special this weekend for Father's Day. What dad would not want a big...More
i went here for a business meeting and while it was very busy i thought the food was way overpriced, and Im not cheap when it comes to dining. As far as im concerned if you are a 4-5 star restaurant you know how to...More
We've dined here over the years, happily so. A popular place, its usually quite full at dinner. The steaks are excellent, consistent in quality, temperature and portions. Delicious. Salads and side dishes are very good as are the cocktails. Service is excellent, and Oscar has...More
Four of us ate here and we had lobster, filet mignon, short ribs, lamb chops, wedge salad and creamed spinach. All was totally delicious! The bread with infused butters were very good too. The carrot cake was a disappointment, as it was rather dry and...More