We eat at the Cork at least monthly, often eating in the bar. The food at the Cork is always good. You can count on it.
11 - 20 of 242 reviews
Celebrated our anniversary with family at the Cork. The steaks were perfectly prepared. The sides were good, too. And loved the mud pie.More
Thank you for taking the time to leave this positive review. We're so glad you chose to spend your special occasion with us, and that we did your celebration justice by delivering a memorable meal! We're all about celebrating family at the Cork, so thank...More
Brought my mother here when passing through Boulder, we got a 5:45pm reservation which meant we got the early bird dinner menu...great value! Awesome service. Definitely recommend the trout and veggie pasta.
We actually stumbled upon this place by accident . It was in the evening and we saw a huge building by the road called " The Farm " . Lots of cars , lots of people in the windows usually is the sign of a...More
This Classic Restaurant has been able to last the test of time by serving the favorites and old standbys of Great American Food. I believe it has been here for over 40 yr., and still is going strong and serving up wonderful classic fare. We...More
We decided on The Cork at the last minute and got an easy reservation because it was late. The service was not great and our food could have been warmer, but, it was outstanding. The smoked mashed potatoes are a must! I highly recommend the...More
The Boulder Cork is our new happy hour spot but one must arrive when they open at 4:30 to get a table. The menu offers variety with both drinks and food and people come for the great deal. It does get noisy so be prepared...More
At lunch, I had the pan friend trout which was a huge piece of fish and tasted pretty good. It came with Green Chile Mac and Cheese which was absolutely totally tasteless. My husband reported his burger was "fine". We had iced tea, one beer,...More
It is important to us at the Cork to deliver delicious, high-quality dishes. We strive to use the freshest ingredients sourced from local farms and ranchers. While this can drive prices up a bit, we believe in food that is both delicious and that supports...More
Boulder people already know "The Cork" so this is for non-Boulder folks. 6 adults and 2 young kids had dinner. There are two menu groups -- a la carte steaks with a la carte sides or entrees. Our group split -- 3 for steaks --...More
Thank you for the review, we’re thrilled that you had such a positive dining experience. We hope you enjoyed the rest of your visit to Boulder!
After 10+ yearns of coming to this restaurant once a year, we were disappointed with our recent meal. There were 6 adults and all but one wasn't impressed with their cut of meat. The 22-ounce T-bone steak was described as "only average" and the filet...More
First off, thank you for being such a long-term guest of the Cork. We tremendously value our regulars, and we aim to provide a consistent, quality experience for your every visit. We apologize that your recent dining experience did not meet these expectations. We appreciate...More