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Two Cooks

Sallins Co. Kildare 5 Canal View | Canal View, Sallins, Ireland
+353 45 853 768
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Overview
  • Excellent69%
  • Very good13%
  • Average9%
  • Poor7%
  • Terrible2%
Travellers talk about
“venison” (15 reviews)
“tasting menu” (6 reviews)
“black pudding” (6 reviews)
Closed Now
Hours
CUISINES
French, Irish, International, Vegetarian Friendly, Gluten Free Options, Vegan Options
PRICE
$$ - $$$
RATINGS
Food
Service
Value
LOCATION
Sallins Co. Kildare 5 Canal View | Canal View, Sallins, Ireland
All Details
Write a ReviewReviews (206)
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1 - 10 of 206 reviews

Reviewed yesterday via mobile

This place lived up to its excellent reviews and recommendations. It is beautifully laid out with great service in a lovely busy ambience. The food is exquisite and I would have no heditation in recommending it. I look forward to my next visit.

Thank Overlykeen
Reviewed 1 week ago

Our latest visit to Two Cooks was yet another wonderful experience…… More flawless courses and complex, yet clean flavours. A pre-meal appetizer arrived – artichoke panacotta with cod brandade mousse – unusual ingredients for sure, but experience has shown us that regardless of whether you...More

1  Thank rks3000
Reviewed 1 week ago via mobile

The whole dining experience was flawless from start to finish. It started from the greeting we received at the door, continued with the assistance we got with the food and wine menu and was crowned by the quality, care and detail in every dish. The...More

Thank hjordan86
Zamo27, Owner at Two Cooks, responded to this reviewResponded 1 week ago

Thank you for your great review, we are delighted you enjoyed your experience at Twocooks, we look forward to your next visit. Kind regards Nicola &Josef

Reviewed 2 weeks ago via mobile

Terrible service, terrible food. I was overcharged so please check you bill if having a meal in this restaurant. The food itself was very mediocre, and way over priced. No senior personal approached me after the waitress admitted that they had charged me for two...More

3  Thank mefo241
Nicola C, Owner at Two Cooks, responded to this reviewResponded 2 weeks ago

Please find below my email to the valued customer who booked the table last night, Terrible service is a bit of an over exaggeration i don't even feel the need to respond to you personally except to tell you what a rude customer you are....More

Reviewed 3 weeks ago

Two Cooks has been on our Bucket List for some time now, and it certainly exceeded our expectations. We travel a good deal, and eating out at quality restaurants is what we love to do. We had booked as 2 couples, and from the moment...More

Thank wendy a
Zamo27, Owner at Two Cooks, responded to this reviewResponded 2 weeks ago

Hi Wendy, Thank you kindly for your review, it so nice to hear you enjoyed your evening, you were such a pleasure to meet and to serve and it makes all the hard work worth while to know that you get it and appreciate what...More

Reviewed 3 weeks ago via mobile

Had a lovely meal here this evening .We had the bar menu .All the staff were so helpful food was wonderful .We were early there before the restaurant opened but no problem they allowed us in .Will definitively be back

Thank Aoife39
Reviewed July 21, 2018 via mobile

We visited for early dinner on a Saturday night and we really enjoyed it. Make a reservation to avoid disappointment and ask for a window seat as they have the best view. We had the crab and lamb sausage for starters which were very nice....More

1  Thank HGM82
Reviewed July 16, 2018 via mobile

I love this restaurant, it’s great value. I particularly love the green beans and cauliflower. Only thing is the menu is getting a little boring. Slight changes but I would love to see an overhaul.

2  Thank MrsMin50
Reviewed July 12, 2018 via mobile

It’s been on our radar for months now but a friend and I finally took the plunge after all but drooling over their daily Instagram pictures and videos! This isn’t simply great food and great service, it’s food art and flavours of the highest degree....More

1  Thank thecountryspoon
Reviewed July 11, 2018 via mobile

Wedding Anniversary dinner. We both thoroughly enjoyed the Tuesday Taster Menu and accompanying wines. The taste delicacy..... and intensity of flavours, presentation, combinations, service, attention to detail and quality of food was wonderful. Dare I say.......my favourite meal out......ever......!

Thank Fiona K
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Ask a question
Questions & Answers
Resort99513
September 16, 2018|
AnswerShow all 3 answers
Response from Alan F | Reviewed this property |
Yeah more of a fine dining place - I've never seen kids in there
0
Votes
Scrunch2012
September 8, 2017|
AnswerShow all 3 answers
Response from Nicola C | Property representative |
Hey Sorry i missed the question section, we don't open for Lunch on Saturday and we won't open in the future for sunday lunch from February 2018 we only serve dinner Tuesday to Saturday and Close Sunday and Monday
1
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
Meals
Lunch, Dinner, Brunch
Restaurant features
Reservations, Seating, Waitstaff, Serves Alcohol, Highchairs Available
Good for
Romantic, Business meetings, Child-friendly, View, Groups, Local cuisine, Special Occasion Dining
Open Hours
Sunday
12:30 p.m. - 4:00 p.m.
Wednesday
6:30 p.m. - 9:30 p.m.
Thursday
6:30 p.m. - 9:30 p.m.
Friday
6:30 p.m. - 9:30 p.m.
Saturday
6:30 p.m. - 9:30 p.m.
Location and Contact Information
  • Address: Sallins Co. Kildare 5 Canal View | Canal View, Sallins, Ireland
  • Location: Europe  >  Ireland  >  Province of Leinster  >  County Kildare  >  Sallins
  • Phone Number: +353 45 853 768
  • E-mail
Description
Seasonal Modern Cuisine Our Menus at TwoCooks are seasonal and therefore change frequently. The menu evolves according to what ingredients are available and we also take inspiration from various other cuisines, cultures and our travels which are always food orientated. We source the best quality ingredients through local farmers who grow our herbs or special vegetables and top end suppliers in both Dublin Smithfield market and Rungis International Market in Paris. When we plan and design the menu a huge emphasis is placed on vegetables and textures of ingredients in most cases meat plays second fiddle. We use top quality ingredients local and organic as much as possible. Fermentation and preservation is always present on our menus as this plays a huge role in that perfect Umami or that weird and wonderful flavour one might not be familiar with but its that knowledge, skill and long hours of work which makes TwoCooks Menu special and interesting.
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