Aside from the great atmosphere there is always a buzz about. They have great live music some nights and the freshest Italian food in town. Authentic and always delicious.
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We recently visited this restaurant based on a confirmation from a colleague. oh what a night of great food and attentive service. The Bruschetta DI Promodoro appetizer was awesome. The warm bread with a tomato paste, garlic and olive oil for dipping was mouthwatering With all of that, the entre expectation was now very high. We were not disappointed, The... More
food was very good and the service was just as good. They knew each about each entre even if you felt as if he hadn't tasted any of it. The atmosphere was different, felt like you were going back in time. On the dark side and old fashion looking. Comedy hour was ok for a local week night. The prices... More
this restaurant was recommended by several persons. however, i found overall experience average at best. staff was very accommodating, as dinner reservation was made last minute on a holiday. i found prices to be rather high, considering quality. dinner portions were small. when i was there for drinks and appetizers, prices were, in my opinion, very high. quality of appetizers... More
Went this past Thursday to celebrate my friends birthday. Arrive early hit the Happy Hour. Had some delicious baked clams casino (not greasy at all) and Riesling. Great! Friends arrived went to main dining room ordered "Fiesta italiano". Omg! Humongous serving of awesomeness! Had to share with one of my pals and still had to take home a doggy bag.... More
For what ever reasons, we just never went to Tavolino Della Nonna until last night. WOW! I'm so ecstatic that we finally found a delicious Italian restaurant in Coral Springs/Parkland! We made reservations on Yelp, since you can't do it on Open Table. Good thing we made reservations, as I don't think you would have a chance of getting a... More
Great place for Lunch, dinner or happy hour. Entertainment and dancing too! Love the pear pasta appetizer!
I've been coming here for years and have always enjoyed everything. Last night was no exception. I had a filet mignon topped with bleu cheese and an assortment of exotic mushrooms on top of fingerling potatoes and fresh asparagus. Cooked Medium Rare, this 10 oz portion was more than one person could eat. The flavor was perfect and the filet... More
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