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115 Duval St, Key West, FL 33040-6505
+1 305-296-6609
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  • Excellent63%
  • Very good27%
  • Average6%
  • Poor2%
  • Terrible2%
Travellers talk about
“brunch” (79 reviews)
“hogfish” (55 reviews)
Closed Now
All hours
American, Seafood, Soups, International, Vegetarian Friendly, Vegan Options, Gluten Free Options
$$ - $$$
115 Duval St, Key West, FL 33040-6505
All Details
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Reviews (988)
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1 - 10 of 865 reviews

Reviewed 2 days ago

Decided to try Bagatelle on our last night in Key West. My wife and I split the special of the night. The scallops were delightful. Cooked just right with a great sauce. I do not really care for Key Lime Pie but since it was...More

Thank 831caryb
Reviewed 3 days ago

We went to lobsterfest and stopped by their tent. Their lobster was very good but a bit overpriced .

Thank Canesbiggdogg
Reviewed 1 week ago via mobile

We love this place and come here a lot but the waitress at the bar upstairs is very very rude and ignored us some of the time.

Thank Ciara S
Reviewed 1 week ago via mobile

Fantastic night. Sat upstairs in this traditional building. Selection of very tasty starters, followed by excellent main courses - steaks, fish and pork. Finishing with Oreo cheesecake and an expresso martini. Excellent service, great European wines.

Thank SARAHK187069
Reviewed 1 week ago via mobile

Came back here after many years and think that it has not improved with age. Started with a cocktail that tasted more like a mocktail (just tasted of fruit juice) but was $12 for the pleasure. Mussels as a starter-at least 5 were all closed...More

1  Thank Snowspell
Reviewed 1 week ago via mobile

We had breakfast here with a large group. The food was delicious we tried almost every item on menu and all shared. Not one dish disappointed . Our server was not the quickest though which was only downside. We had patio seating and a few...More

Thank reneelac
Reviewed 1 week ago

If you are looking for a restaurant for dinner on Duval St. Bagatelle is a must. This restaurant has both great food and an excellent atmosphere.

Thank Danny S
Reviewed 1 week ago via mobile

Lovely authentic building on Duval Street, great lunch we had coconut shrimp, eggs Benedict and a chicken sandwich all great. Waiter very attentive and even pointed out a huge Iguana in the trees to our son. Definitely worth a visit 😎

Thank Tracey F
Reviewed 1 week ago via mobile

Looking for good seafood in Key West and luckily we stumbled across Bagatelle. Excellent grouper! Terrific service! I would consider it a little pricey if the food weren't so good!

Thank FredK357
Reviewed 1 week ago via mobile

If you're in Key West you must try this place! We walked in off the street and were greeted immediately. We had the option of dining outside or inside (with a/c - we chose the a/c!). I ordered their special, black and blue grouper. It...More

Thank Dawn_L_823
Nearby Restaurants
252 reviews
.02 km away
Key West Key Lime Pie Co
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Nearby Attractions
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Capt. Tony's Saloon
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Questions & Answers
Richard L
3 June 2016|
Response from LeppFrog | Reviewed this property |
Search "bagatellekeywest" and it will take you to their site. The entire menu is listed there
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$23 - US$34
Breakfast, Lunch, Dinner, Brunch, After-hours
Restaurant features
Reservations, Outdoor Seating, Private Dining, Seating, Waitstaff, Highchairs Available, Serves Alcohol, Full Bar, Free Wifi
Dining Style
Casual Elegant
Good for
Groups, Special Occasion Dining, Child-friendly, Local cuisine, Business meetings, View, Bar Scene, Romantic
Open Hours
09:00 - 22:00
09:00 - 22:00
09:00 - 22:00
09:00 - 22:00
09:00 - 22:00
09:00 - 22:00
09:00 - 22:00
Location and Contact Information
  • Address: 115 Duval St, Key West, FL 33040-6505
    (Greene Street)
  • Location: United States  >  Florida (FL)  >  Florida Keys  >  Key West
  • Phone Number: +1 305-296-6609
  • E-mail
A visit to our house is a unique way to relax and enjoy life's simple pleasures as well as our treasures from the sea. The word Bagatelle comes from the French and means "a trifle or a little nothing", often referring to a light, fun, yet not too serious spring time romance. The French brought their history of fine cuisine and their love of wine to the Caribbean Islands. It is in this tradition that we have combined our French heritage, southern hospitality and the indigenous tastes of the Florida Keys into the meals we prepare today. Our chefs blend the best of our locally caught fresh seafood, fresh produce and delicious tropical fruits for our tropical seafood dishes.
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