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Pied a Terre

1701 James Ave, Inside The Cadet Hotel, Miami Beach, FL 33139-7508
+1 305-531-4533
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Overview
  • Excellent76%
  • Very good15%
  • Average5%
  • Poor3%
  • Terrible1%
Travellers talk about
“foie gras” (78 reviews)
“sea bass” (64 reviews)
“rack of lamb” (25 reviews)
Closed Now
All hours
CUISINES
French, European, Contemporary, Vegetarian Friendly, Vegan Options, Gluten Free Options
PRICE
$$$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
1701 James Ave, Inside The Cadet Hotel, Miami Beach, FL 33139-7508
All Details
Write a ReviewReviews (633)
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1 - 10 of 494 reviews

Reviewed yesterday

Located in the Cadet Hotel, this spot is a gem of a place. The French co-owner Patrick Gruest is very hands on and was so fun to meet. He seemed to greet most guests throughout the night and made sure everyone was taken care of...More

Thank Kim K
Reviewed 2 days ago via mobile

We ate here four years ago and loved it. This time - not so much. The young pianist in the lobby of the hotel was superb. The food was above average. The branzino sauce was so so. The major issue was the wine issue. We...More

Thank Reviewer1121
Reviewed 1 week ago

I took my girlfriend there for dinner for her birthday. First, parking is not easy. They have no valet service but the valet for Casa Tua is across the street for $20. There was a lot nearby but they charge $25...pretty steep. The restaurant is...More

Thank Joel K
Reviewed 1 week ago

Second time at Pied a Terre and was just as good as the first. Had dinner on Valentines and enjoyed every minute of it. Strongly recommend.

Thank Sean D
Reviewed 4 weeks ago

It's a small place with a very interesting concept. To create a menu, the owner of the place invites the second chefs from the Michelin star restaurants from France. And it shows. Had a dish that had four different types of Foie Gras. Very tasty....More

Thank Yakov F
Patrick G, General Manager at Pied a Terre, responded to this reviewResponded 4 weeks ago

Thanks for sharing your experience with the TripAdvisor community. We are definitively different, Food and Wines being the focus of our operation ... not usual in Miami Beach.. We are looking forward for your next visit. In April we are looking to bring back the...More

Reviewed 4 weeks ago

The quality of the food was excellent and the preparation was divine...in true French fashion. The menu was diverse and the wine list, extraordinary. The dining room is casual and certainly small, but not noisy nor is the seating too close. Again, French yet unpretentious....More

Thank twoodring
Vilma B, Owner at Pied a Terre, responded to this reviewResponded 4 weeks ago

Thanks for taking the time to share your experience at Pied a Terre. We are looking forward for your next visit with probably a new and improved menu

Reviewed 5 weeks ago via mobile

Amazing restaurant with exquisite food. I had the best foie gras I have ever tasted . I felt we were in France as we sat in the small intimate dining room. The servers were attentive and professional. The owner, Patrick ,was charming and informative. A...More

Thank Sylvua
Reviewed 5 January 2018

For a start they do excellent foie gras which we love. Slightly quirky bu interesting main courses. But pretentious and elaborate introductions by the maitre’d grated a bit. Excellent desserts. Wine list less expensive than I expected. A small room and surprisingly not full. But...More

Thank Oliverjulian
Patrick G, General Manager at Pied a Terre, responded to this reviewResponded 4 weeks ago

Thank you for taking the time to share your experience. Many of our guests are not really aware what is French cuisine today...the reason I spend some time to explain in some details what they should expect. I appreciate the fact that you noticed that...More

Reviewed 17 December 2017 via mobile

We have been to many Michelin star restaurants throughout the world. Pied a Terre should easily be rank a two or one-star category at least. Every year on our anniversary we have an excellent dinner and this year was the same. Outstanding!!More

Thank Juan M
Patrick G, General Manager at Pied a Terre, responded to this reviewResponded 4 weeks ago

Thank you for taking the time to post your comment about your experience in our restaurant. 2 (1 at the minimum) star should be our rating ...The Chefs who are coming regularly to build our menus are coming from 3 star Michelin restaurant in France.......More

Reviewed 9 December 2017

My wife and I ate at Pied a Terre after attending Art Basel a couple of blocks away. Tucked into a charming small hotel, the dining room is small but nicely appointed, the staff is attentive and very professional. Owner Patrick patrols the room with...More

Thank jameslockard
Patrick G, General Manager at Pied a Terre, responded to this reviewResponded 4 weeks ago

Thank you very much for taking the time to share your experience with us... We love to make you discover food and wines....if not ...why to go to a fine restaurant?/ Just an update, we changed the menu just after you came and we are...More

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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$31 - US$50
Meals
Dinner, After-hours
Restaurant features
Reservations, Outdoor Seating, Private Dining, Seating, Waitstaff, Valet Parking, Serves Alcohol, Full Bar, Free Wifi
Dining Style
Fine Dining
Good for
Special Occasion Dining, Business meetings, Romantic
Open Hours
Sunday
6:30 a.m. - 9:30 a.m.
Tuesday
6:30 p.m. - 10:00 p.m.
Wednesday
6:30 p.m. - 10:00 p.m.
Thursday
6:30 p.m. - 10:00 p.m.
Friday
6:30 p.m. - 10:30 p.m.
Saturday
6:30 p.m. - 10:30 p.m.
Location and Contact Information
  • Address: 1701 James Ave, Inside The Cadet Hotel, Miami Beach, FL 33139-7508
    (Cross Street 17th and James Ave.)
  • Location: United States  >  Florida (FL)  >  Miami Beach
  • Phone Number: +1 305-531-4533
  • E-mail
Description
Located in the Cadet Hotel on 17th and James Ave. Pied A Terre has 11 tables seating 30 people plus outside seating available depending on the weather. We serve innovative Contemporary French cuisine in a fine dining setting. Our menu is always a reflection of seasonal ingredients and local products. We offer a 6 course tasting menu featuring our signature offerings. Our cuisine is always a work in progress and we strive to ensure there are always new and exciting dishes for our guests to sample. Our wine list is unique featuring unusual wines, Boutique wineries from different parts of the world. We also offer outdoor dining with two chef's tables to accommodate larger parties. Our 2 outside patios are perfect for private parties up to 80 guests. We can accommodate any dietary requirements.
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