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The Farmhouse at Persimmon Creek

3093 Blue Ridge Gap Rd, Clayton, GA 30525-2861
+1 706-782-9834
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  • Excellent87%
  • Very good5%
  • Average6%
  • Poor1%
  • Terrible0%
Travellers talk about
“filet” (13 reviews)
“snapper” (3 reviews)
Closed Now
All hours
French, American
3093 Blue Ridge Gap Rd, Clayton, GA 30525-2861
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Reviews (93)
Traveller rating
Traveller type
Time of year

1 - 10 of 93 reviews

Reviewed 5 days ago via mobile

If you want fabulous food and atmosphere there's no other place to be ! The experience to dine there is worth the drive to this beauty vineyard valley near Clayton ... always take my guests there .. and they love it !

Thank Nita B
Vincent S, Owner at The Farmhouse at Persimmon Creek, responded to this review

Nita, Thank you for your comments.

Reviewed 2 weeks ago

What a delightful place in a beautiful setting near Clayton,GA! The food was wonderful and the service superb! Definitely a "return to" place! It was a rainy evening so hope to return on a sunny day!

Thank 05lake08
Vincent S, Owner at The Farmhouse at Persimmon Creek, responded to this review

Thank you for your comments. V

Reviewed 4 weeks ago

Wonderful food, wonderful owner/ chef, wonderful staff! Fresh selections that Vince personally chooses along with your meal being prepared with perfection!

Thank aculbreth
Vincent S, Owner at The Farmhouse at Persimmon Creek, responded to this review

Thank you for your comments.

Reviewed 15 April 2017 via mobile

We came down from Clayton with friends and couldn't believe this beautiful restaurant tucked into the middle of nowhere, literally. You drove on a dirt road and crossed a stream before seeing it settled in a gorgeous valley. The food and service were amazing! The...More

Thank Nancy929x
Reviewed 14 February 2017 via mobile

Had a wonderful dinner! I have been trying to have dinner here for over a year. Locally everyone has been raving about how great a restaurant it was. So glad I finally made it. Definitely will be back. Everything was prepared and presented beautifully. The...More

Thank Lynne F
Reviewed 11 February 2017 via mobile

A hidden gem in the hills of GA. The chateaubriand with the mushroom sauce was all we could talk about on our way home....and the lobster tail was cooked to perfection.... Vince, you ARE a master in that kitchen. How you can turn out such...More

Thank Ed W
Reviewed 16 January 2017

We were staying at a relative's house on Lake Burton. Decided to go out to eat which is rare. Most of the time we try gourmet cooking (not!) on our own lakeside. We are from Indianapolis, In and we really enjoyed the evening. The food...More

Thank ml5024
Reviewed 23 December 2016

We were taken here by our boss for our company Christmas dinner. Honestly, this had been on my bucket list for awhile so I was super-excited to go. I was not disappointed in the least! The food was phenomenal! My husband and I both had...More

Thank FigmentOf Y
Reviewed 22 November 2016

I had heard and ready so many great reviews so 2 couples ventured up from Atlanta, a 2 hour drive, for dinner at The Farmhouse. I had scallops on parmesan risotto; my husband had a $48 steak. First the server was not familiar with the...More

Thank Buch326
vincentscafiti, Owner at The Farmhouse at Persimmon Creek, responded to this review

It always saddens me to know there is someone who didn't have an over the top experience at The Farmhouse. Although we work hard at our craft, I'll accept this review as a friendly reminder that our work in never finished and how body language...More

Reviewed 13 November 2016 via mobile

What a truly amazing restaurant. From start to finish an experience that was more than worth the two hour drive. Chef Vincent is an artist of epic proportion. My family and I were celebrating my Aunt's birthday and every year we pick a different place...More

Thank Sarah E
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Questions & AnswersAsk a question
Is the filet mignon grass fed? I notice most of restaurants in the area have started serving it. It certainly leaves a lot to be desired as chef usually has to marinate or add sauces to improve the taste. We love a good filet with marbling. Even if it has sauce, it is just wonderful!!!
15 August 2016|
Answer Show all 7 answers
Response from mike C | Reviewed this property |
Sorry I don't know the answer to this...I am sure they can let you let you know if you give them a call.
Mary M
Have you posted the Thanksgiving menu and price yet?
24 August 2015|
Response from Vincent S | Property representative |
Not yet. Pricing should remain the same. I believe last year was priced at $45.00 per person. Very classic menu.
Mary M
Are you serving Thanksgiving dinner this year?
23 August 2015|
Answer Show all 2 answers
Response from Vincent S | Property representative |
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$30 - US$45
Dinner, Brunch
Restaurant features
Outdoor Seating, Seating, Waitstaff, Parking Available, Free Off-Street Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Discover, Reservations
Good for
Romantic, View, Local cuisine, Special Occasion Dining
Open Hours
18:00 - 21:00
18:00 - 21:00
18:00 - 21:00
18:00 - 21:00
Location and Contact Information
  • Address: 3093 Blue Ridge Gap Rd, Clayton, GA 30525-2861
  • Location: United States  >  Georgia (GA)  >  Rabun County  >  Clayton
  • Phone Number: +1 706-782-9834
  • E-mail
We are a small Boutique Eatery overlooking Persimmon Valley. Classic French, American and Mediterranean Cuisine. Farm to Table.
Brunch, First Sunday of the Month. Reservations required.