Overpriced mediocre food prepared by high production staff. If you like Cheesecake Factory atmosphere and food, you will enjoy Barbacoa Grill. If you have a deserving palette, don't waste your time and money.
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On entering the restaurant the decor is intriguing, but the service and the food is an experience as well and does not disappoint. Everything was great from the table side guacamole, the Latin Steak and the Tortilla Crusted Chile Relleno. Truly a fine dining experience.
Barbacoa was packed on Saturday Night but our table of 5 received excellent service and wonderful food. Barbacoa is a little pricy but a gem of a high end Mexican Food/Steakhouse Fusion Restaurant overlooking the Boise River. There Guacamole made at your table was very...More
Our friends love this place and took us there on Friday night. Happy hour is from 4-6 and gives you buy one drink get one free! I ordered the Martini with blue cheese stuffed olives, and they bring the mini shaker, so it's like getting...More
We really like this restaurant but they overcharge for what/where it is and the food they serve. They are trying to be a 5 star restaurant but aren't quite there.
Barbacoa is a premier restaurant in Boise. South American cusine is elegantly prepared and presented. Guacamole is made tableside to your specifications. Decor is unique and extremely comfortable. Wine selection is extensive and a connossuer's delight. If you seek elegance and uniqueness this is a...More
Great food ! Expensive but great. It seems to be louder background crowd noise then it has ever been. Also it was really hot that night. A Thursday night and it was packed.
Our youngest son lives in Boise and introduced us to this place on our first trip to Boise three years ago. We just got back from our third trip to Boise and Barbacoa's. And I have to say if you ever visit Boise Idaho you...More
It's a beautifully decorated restaurant, with lush and whimsical decor, right down to the settings. The service was friendly and helpful, when you could get their attention - but very slow. The menu had much to choose from, and of a South American style that...More