We had late dinner at 10pm. Maybe Chef was tired and tapas were cold. Service was average but wine list is good. Maybe I will try to go early next time before making final evaluation.
271 - 280 of 820 reviews
We had breakfast here during our stay at the Blackstone. The service was not great and we were one of only 3 tables in the restaurant at the time. The food was fine, but nothing great.
We were staying in the Blackstone Hotel which is attached to the Mercat. We tried it one night and found that we really enjoyed most of the shared plates we ordered. The tuna was a favorite. Dinner (including a 20% discount from the hotel) was...More
We had the tasting menu at brunch, relaxed tapas style but impeccable food. The dining room overlooks Michigan and the park across the street. Service was great!
Three of my friends and I had dinner at Mercat last month after going to the Theater. It was my first time. It is a Spanish tapas restaurant. My friend ordered for all of 4 of us. At first I thought it would be too...More
Having been to Madrid and Barcelona, I am familiar with tapas. It is never easy to replicate dishes from one culture and attempt to share them particularly here in the U.S. where people are used to big portions. Spanish tapas are supposed to be small...More
I had lunch here on a Saturday afternoon. I ordered the lunch special which for me meant a salad and a chicken sandwich. The salad was huge and delicious. I really also enjoyed the chicken sandwich. The staff was really nice and attentive too. I...More
Being Mexican i always enjoy when i can find some spice and real taste, i definetly enjoyed a couple of lunches at Mercat, even being vegetarial i found plenty of options.
In the land of heaping plates and comfort food, it is refreshing to find a restaurant that offers so many tasty and attractive options. Despite an aversion to a quantity approach, I still had reservations about small plates or tapas. I guess I'm not alone,...More
Mercat a la Planxa is a great restaurant. The food is outstanding. Very nicely prepared. Of all the dishes we had, the flatbreads were particularly good. We enjoyed the beef short rib so much, we opted for another with wild mushrooms and sausage. This place...More