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Mon Ami Gabi

Reserve a Table
Wed., 03-20

Ratings and reviews

Certificate of Excellence2016 - 2018 Winner

Food and ambience

French, European, Vegetarian Friendly, Vegan Options, Gluten Free Options
Special Occasion Dining, Romantic, Groups, Bar Scene, Business meetings

Location and contact


Steamed Artichoke
shaved vegetables, lemon-dijon vinaigrette
Wild Escargots de Bourgogne
oven-roasted snails, garlic-herb butter
Smoked Salmon*
brioche, crème fraîche, egg, capers
Crispy Duck Confit
braised red cabbage, gala apple, calvados glaze
Baked Goat Cheese
tomato sauce, warm herb garlic bread
Chicken Liver Mousse Pâté
burgundy red wine mustard, cornichons
Steak Tartare*
banana pepper aioli, baby kale, baguette toast
Onion Soup au Gratin
The French classic baked with gruyère cheese
Spicy Salmon Tartare*
avocado, olives, gaufrette chips
Shrimp Cocktail
lemon dijonnaise, cocktail sauce
Oysters du Jour*
mignonette sauce, horseradish
Half $12.95
Full $22.95
Mussels Marinière
white wine & herbs, frites
Arugula Salad
savory jam, pepper drops, sherry vinaigrette
Endive Salad
gala apple, roquefort blue cheese, cider vinaigrette
Frisée, Kale & Warm Bacon Salad*
soft-poached egg
Root Vegetable Salad
currants & pumpkin seeds, ricotta toast, caper-lemon vinaigrette, add chicken 6.95, salmon 7.95, steak 10.95
Caesar Salad
grana padano, baguette croutons, chili oil
Salmon, Spinach & Baby Kale*
avocado, asian pear, candied pecans, pear vinaigrette
The finest grain-fed midwest beef hand selected for exquisite marbling and unmistakable flavor, served with our signature hand-cut frites. Garantie qualité supérieur
maître d'hôtel butter
Au Poivre*
brandy peppercorn sauce
caramelized onion, red wine sauce
blue cheese sauce
classic béarnaise sauce
"Hanger Steak"*
butcher's cut, bordeaux butter
Filet Mignon au Poivre*
crème fraîche
Filet Mignon*
bordeaux butter, red wine reduction
New York Strip*
16 oz. with bordelaise sauce
Tournedos of Beef*
truffle butter, bordelaise sauce
Bone-In Ribeye*
22 oz with béarnaise sauce
Trout Almondine
french green beans, brown butter, lemon
chive-crusted, purple sweet potatoes, black garlic beurre blanc
Classic Skate Wing
cauliflower purée, brussels sprouts, dates, lemon-caper brown butter
Casareccia Pasta*
mushrooms, truffle, preserved lemon, grana padano, poached egg
Chicken Grand-Mère
all-natural half chicken, bacon, mushrooms, pommes purée
Beef Bourguignon*
egg noodles, mushrooms, carrots, pearl onions, bacon
Plats du Jour
ask your server for our daily selection
Poisson du Jour
fresh fish daily
Sides are great on their own, but are even better when shared with others
Pommes Purée
French Green Beans
Garlic Spinach
Cauliflower Purée
Brussels Sprouts
Sautéed Mushrooms
Macaroni Gratin
US$20 - US$40
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Lunch, Dinner, Brunch, After-hours
French, European
Takeout, Reservations, Outdoor Seating, Private Dining, Seating, Waitstaff, Parking Available, Valet Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar
Reviews (356)
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351 results
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All reviews brunch steak frites onion soup dover sole chocolate mousse trout almondine duck seafood french bistro lincoln park lettuce entertain you group lettuce entertain you restaurants restaurant week by the glass our waiter daily specials an entree
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1 - 10 of 351 reviews
Reviewed yesterday via mobile

A beautiful bistro with a full menu if well-prepared fair. The attentive hosts are unintrusive as they deliver your plates and fill your wine glass. The only caviate is that it gets very crowded at key times and a little noisy, but that is not...More

Date of visit: February 2019
Thank N8410CQbarbarad
Reviewed 1 week ago

We've eaten at Mon Ami Gabi (Oakbrook Terrace) at least 25 times during the past 20 years and always come away convinced it's like being in Paris. We started with escargots and proceeded to the main course: fish for my wife, and the filet merlot...More

Date of visit: February 2019
Thank FatEddie
Reviewed 3 weeks ago via mobile

Nice option for a flare local to French. No totally authentic, somewhat Americanized, but still worthy. Great adorable wines, escargot and simple menu.

Date of visit: February 2019
Thank Flyby0161
Reviewed 3 weeks ago via mobile

Efficient service that was at times a bit more relaxed than normal. Good wine list with some hidden values and a large by the glass selection. Numerous steak choices which seems slightly less French than France. Seafood selections were very good and the seafood du...More

Date of visit: February 2019
Thank W5896QVjeffl
Reviewed 4 weeks ago via mobile

This is a favourite for Oak Brook visits and it never disappoints. There are daily specials, but we ordered from the menu... salmon, escargot, duck, filet and mussels... all delicious! There was a slight mix-up with our order but the lovely waiter fixed it quickly...More

Date of visit: January 2019
Thank DaisyQ3
Reviewed January 2, 2019

The wife and I decided to have a nice lunch instead of fighting the crowds on New Year's Eve night. It was a good decision. Walked right in-no wait. Had a delightful lunch with good service. The onion soup here is the best! Treat yourself...More

Date of visit: December 2018
Thank Bill W
Reviewed November 13, 2018 via mobile

Had a delicious lunch. Service was excellent and the fish sandwich was filling and flavorful. Even had a free warm maple bread pudding with bourbon toffee sauce. Highly recommend eating lunch or dinner here.

Date of visit: November 2018
Thank 572donnao
Reviewed November 1, 2018

We arrived on time for our reservation and were quickly shown to our table. Within seconds waiter showed up and asked if we were ready to order. Hadn't even opened the menus. He left and returned after a more reasonable time but we had to...More

Date of visit: October 2018
Thank LFL101
Reviewed October 2, 2018 via mobile

Friday evening special Dover Sole is as if came directly from the White Cliffs! Absolutely fresh and delicious!

Date of visit: October 2018
Thank Benita K
Reviewed October 2, 2018 via mobile

This was a fixed priced, 5 course dinner with a different type of wine accompanying each course. Everything was excellent And we had a great experience and evening. I would do it again.

Date of visit: September 2018
Thank Jon M
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August 1, 2016|
AnswerShow all 5 answers
Response from MGMachado | Reviewed this property |
Sorry, I have no clue. Went for dinner
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