Last night I ordered the Pepper Bacon Flatbread. It was an outstanding blend of flavors. I recommend you try it.
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Granite City Food & Brewery, Olathe
- United States
- Kansas (KS)
- Olathe
- Olathe Restaurants
- Granite City Food & Brewery
Granite City Food & Brewery
15085 W 119th St, Olathe, KS 66062-9628
+1 913-829-6060
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Certificate of Excellence
What is Certificate of Excellence?
TripAdvisor gives a Certificate of Excellence to accommodations, attractions and restaurants that consistently earn great reviews from travellers.
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2018-12-12
20:00
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Overview
- Excellent32%
- Very good47%
- Average15%
- Poor4%
- Terrible2%
Travellers talk about
Closed Now Hours
Sun
9:00 a.m. - 10:00 p.m.
Mon - Thu
11:00 a.m. - 12:00 a.m.
Fri - Sat
11:00 a.m. - 1:00 a.m.
CUISINES
American, Bar, Vegetarian Friendly, Gluten Free Options
PRICE
$$ - $$$RATINGS
Food
Service
Value
Atmosphere
LOCATION
15085 W 119th St, Olathe, KS 66062-9628
Can a vegan person get a good meal at this restaurant?Yes No Unsure
Does this restaurant offer table service?Yes No Unsure
Does this restaurant offer free wifi?Yes No Unsure
Can a gluten free person get a good meal at this restaurant?Yes No Unsure
Is this location primarily known for Bars & Pubs?Yes No Unsure
Does this restaurant have parking?Yes No Unsure
Is this restaurant good for breakfast?Yes No Unsure
Is this restaurant good for large groups?Yes No Unsure
Is this restaurant good for bar scene?Yes No Unsure
Are the prices at this restaurant mid-range / moderate?Yes No Unsure
Thanks for helping! Share another experience before you go.
1 - 10 of 152 reviews
Joseph C
Overland Park, Kansas
182
Lee M
Topeka, Kansas
6617
Reviewed November 4, 2018 via mobile
Our group met here for Sunday brunch. Poor food presentation and terrible communication experience. Will never and we mean ever visit this location again for no reason. Food and service both was terrible. We were so surprisedMore
Date of visit: October 2018
Thank Lee M 
RyanV1357, General Manager at Granite City Food & Brewery, responded to this reviewResponded November 5, 2018
Dear Lee, I am so very sorry for the experience you had in my restaurant on Sunday. If you could please reply to this message with your address I will send you and your group a compensation card so that you may give us another...More
amer789
Akron, Ohio
1
Reviewed October 26, 2018 via mobile
Food was very good as was the Broad Axe stout. Service was okay, server came by with check right after food was delivered. She did not come by to ask about drink refills, and I had to ask about the dessert menu items, because I...More
Date of visit: October 2018
Thank amer789
Branda D
Olathe, Kansas
3
Reviewed October 24, 2018
We have a few favorites that never let us down at Granite City. The spicy chicken salad is delicious. Flatbreads are tasty too. My girlfriend enjoys the cheddar ale soup and I love the french onion. We're never disappointed.
Date of visit: October 2018
Thank Branda D
Claudia C
1
Reviewed October 13, 2018
I love Granite City's menu selections, and the food is great (especially the Asian Chicken Salad!). It seemed that our server, however, couldn't get us out of there fast enough. We had much to discuss, and looked forward to a relaxing evening with wine and...More
Date of visit: October 2018
Thank Claudia C
Matthew W
3
Reviewed October 11, 2018 via mobile
Went with my mom. She liked their bbq nachos and I did enjoy my Cajun pasta. We also had wine and a grey goose cocktail. It was pretty enjoyable but fairly pricey. I would go again.
Date of visit: October 2018
Thank Matthew W
hiker70
Kansas
6646
Reviewed October 7, 2018
Ugh. Floor was so greasy that it was slippery, more so in front of the kitchen exit. Floor was not only visibly greasy, but hard to walk on in my rubber-soled boots. A drip of grease ran from top to bottom of my menu; I...More
Date of visit: October 2018
Thank hiker70
drjekyll
Springfield, MO
5224
Reviewed October 3, 2018
Others got food, I only got beer, but the servings were large and food seemed good. They had a wide beer menu of crafter beers. Menu appears to be for Oktoberfest and limited.
Date of visit: September 2018
Thank drjekyll
mgraham1490
Kansas City, Missouri
3
Reviewed September 17, 2018
Wife received a gift card to GC, so we decided to try them for breakfast. The only option, being Sunday, was their brunch or the menu. Since we had the gift card, we opted for the brunch. Food options were weak, few vegetables, few carving...More
Date of visit: September 2018
Thank mgraham1490
Lynn A
Olathe, Kansas
207
Reviewed June 18, 2018
I went here with a friend to get drinks after work. We got a Beer Flight that had at least 6 different beers very unique flavors to try. My favorite was the Banana flavored beer very good. Also our server was super friendly and very...More
Date of visit: April 2018
Thank Lynn A
Updating list...
Restaurant Menu
Seasonal Chef's Menu
Lunch Menu
Main Menu
Drink Menu
Happy Hour Menu
Gluten Sensitive Menu
Dessert Menu
Kids Menu
Lawless Brunch
Bump In the Night
It was a cold December night in Granite City, the darkest of the year. And while we're not sure, we thought we heard something out behind the shack down by the woods. Figments of our imagination? Or something more? All we know is nights like this there are things that definitely go Bump in the Night. And when that chill creeps up our spines, there's only one way to calm our nerves: an IPA as black as the souls that haunt those woods. Style: Black IPA | Body: Full | ABV: 6.8% | IBU: 88
Chef's Seasonal Features
20.99
The Maine Event
Sweet and tender lobster meat sautéed in decadent garlic butter, tossed with penne pasta in a velvety cheese sauce then luxuriously topped with truffle & thyme bread crumbs.
32.99
Ribeye Scampi
Fourteen-ounce certified Angus Beef Boneless Ribeye prepared to your liking and topped with jumbo shrimp in garlic butter and finished with an indulgent white wine sauce. Served with sautéed asparagus and truffle herb mashed potatoes.
19.99
Bourbon County Pork Chops
Maple-sage-brined boneless pork chops, grilled and lacquered with Bourbon BBQ sauce and topped with a beer battered onion ring. Served with chipotle mashed potatoes and creamed corn succotash.
7.99
Churro Donut Stack
Warm cinnamon-and-sugar-dusted churro donuts stacked a half-dozen at a time with an eggnog crème anglaise and warm whiskey butter.
Holiday Craft Cocktails
7.99
Mistletoe Martini
Celebrate the Holidays with the Mistletoe Martini. Kinky Liqueur, Chambord, lemon sour and pineapple with a "kiss" of sparkling wine, finished with a colorful sugared rim.
7.99
Tippy Elf
Keep the celebration going with a Tippy Elf. Tippy Cow Peppermint Liqueur, Sobieski Vanilla, and Baileys, with a dusting of peppermint candy.
Starters
13.29
Asian-Glazed Jumbo Shrimp
Spicy Asian-glazed jumbo shrimp. (cal 590)
11.49
Idaho Nachos
Waffle fries, Colby-Jack cheese, bacon, tomatoes, sour cream, green onions. (cal 3080). Pairing: The Duke
10.29
The Northern Kobe Beef Sliders
Two Kobe beef sliders, lettuce, tomatoes, onions, lager-steamed bun. (cal 700)
8.99
Pretzels with Cheese Sauce
Soft pretzel sticks, The Northern Lager cheddar cheese sauce. (cal 1100)
10.49
Spinach & Artichoke Dip
Spinach & artichoke dip, sun-dried tomato pesto, garlic Parmesan lavosh chips. (cal 1650)
10.49
Boneless Wings
Hand-breaded boneless wings - Fiery Buffalo (cal 1560), Mango Habanero BBQ (cal 1720), or Old Bay Dry Rub (cal 1490)
10.99
City Wings
Bone-in jumbo chicken wings - Fiery Buffalo (cal 1040), Mango Habanero BBQ (cal 1200), or Old Bay Dry Rub (cal 970)
11.29
Batch 1000 BBQ Pork Nachos
Batch 1000 Double IPA-braised pulled pork, Sriracha queso, Colby-Jack cheese, corn & black bean salsa, cilantro, guacamole, Santa Fe cream sauce. (cal 2550). Pairing: Batch 1000
Artisan Flatbreads
Served on crispy lavosh
12.69
Maple Pepper Bacon & Tomato
Candied maple pepper bacon, tomatoes, basil, cheese, garlic aioli. (cal 1370). Pairing: Two Pull
11.29
BBQ Chicken Flatbread
BBQ-tossed chicken, cilantro, red onions, cheese. (cal 1040)
13.39
Meat Lover's Flatbread
Broad Axe Stout-braised beef short rib, Andouille sausage, Prosciutto Italian ham, pepperoni, marinara sauce, cheese. (cal 1210)
10.99
Margherita Flatbread
Tomatoes, marinara sauce, cheese, balsamic glaze, basil. (cal 740)
10.99
Asian Chicken Flatbread
Spicy Asian-glazed chicken, red onion, cilantro, Szechwan peanut sauce, shredded carrots, cheese, garlic aioli. (cal 1310)
13.99
Broad Axe Stout-Braised Short Rib & Portabella
Beef short ribs, roasted portabella mushrooms, caramelized onions, cheese, truffle oil, arugula, goat cheese, garlic aioli. (cal 1630)
Granite City Classics
16.99
Meatloaf
Signature meatloaf, mashed potatoes, petite green beans, BBQ demi-glace, grilled Italian bread, crispy onion strings. (cal 1770). Pairing: The Bennie
13.99
Mediterranean Chicken
Chicken breast trio, sticky rice, broccolini, tomato-onion relish, balsamic glaze. (cal 1000)
19.99
Broad Axe Stout-Braised Beef Short Ribs
Beef short ribs, horseradish mashed potatoes, broccolini, Broad Axe Stout demi-glace. (cal 1720)
14.99
Chicken Limone
Chicken breast trio, mashed potatoes, asparagus, lemon buerre blanc. (cal 1140)
Seafood
19.99
Also Available Simply Grilled19.99
Ponzu-Glazed Salmon
Hand-cut Atlantic salmon, sticky rice, stir-fried vegetables, Ponzu sauce. (cal 1320). Also Available Simply Grilled (cal 780)
15.99
The Northern Lager Fish & Chips
Beer-battered cod, malt vinegar fries, GC coleslaw, tartar sauce. (cal 2080)
14.99
Mahi Taco Trio
Blackened Mahi Mahi, cilantro lime slaw, diced tomatoes, Colby-Jack cheese, chipotle ranch sauce, corn & black bean salsa. (cal 940). Pairing: Prairie Vixen
14.99
Crispy Shrimp Taco Trio
Spicy Asian-glazed shrimp, lettuce, pico de gallo, cilantro, Santa Fe cream sauce, corn & black bean salsa. (cal 1030)
Hand-Tossed Pastas
Served with Parmesan Italian bread. Add Jumbo Shrimp to any Pasta (cal 160) $6.99
15.99
Grilled Chicken & Asparagus Linguini
Chicken, Prosciutto Italian ham, garlic, asparagus, sun-dried tomatoes, onions, fennel, linguini pasta, oregano, basil. (cal 1570). Pairing: Prairie Vixen
14.99
Cajun Pasta
Andouille sausage, chicken, tomatoes, onions, peppers, penne pasta, creamy Cajun sauce. (cal 1730)
13.99
The Bennie Mac & Cheese
Chicken, penne pasta, The Bennie Bock cheese sauce, bacon & breadcrumb topping. (cal 1540)
16.99
Mediterranean Shrimp Scampi
Shrimp, arugula, linguini pasta, goat cheese, sun-dried tomato pesto beurre blanc. (cal 1610)
Salads
Add Jumbo Shrimp (cal 160) $6.99 | Chicken (cal 260) $4.99
12.99
Asian Chicken Salad
Chicken breast, cilantro, cabbage, cucumbers, green onions, carrots, diced red peppers, wonton strips, house-made sesame-lime dressing & Szechwan peanut sauce. (cal 870). Pairing: Two Pull
14.29
Blackened Salmon Salad
Hand-cut blackened Atlantic salmon, Arcadian blend greens, red onions, grape tomatoes, cucumbers, bleu cheese, candied pecans, house-made citrus vinaigrette. (cal 910)
14.29
Steak Salad
Grilled top sirloin, Arcadian blend greens, grape tomatoes, red onions, roasted portabella mushrooms, ancient grain blend, house-made horseradish dressing, balsamic glaze. (cal 790)
13.79
Chicken Bruschetta Salad
Chicken breast, Arcadian blend greens, tomato-onion relish, black olives, toasted ciabatta, Parmesan cheese, bleu cheese, house-made balsamic vinaigrette. (cal 1430)
5.99
Large Caesar10.29
Caesar Salad
Romaine lettuce, Parmesan cheese, crispy garlic Parmesan lavosh, house-made caesar dressing. (cal 540). Large Caesar (cal 1000)
6.99
Wedge Salad
Iceberg lettuce wedge, grape tomatoes, red onions, bacon, bleu cheese crumbles & dressing. (cal 740)
4.99
House Salad
Arcadian blend greens, red onions, grape tomatoes, cucumbers, bleu cheese, candied pecans, house-made citrus vinaigrette. (cal 350)
GC Steakburgers
Served with natural-cut fries, kettle chips, or GC coleslaw | Upgrade to a signature side $1.99. Substitute a chicken breast at no cost or make your burger CEO style $3.59
15.79
"Big Show" Burger
Half-pound GC steakburger, Batch 1000 Double IPA-braised pulled pork, BBQ sauce, cheddar cheese, crispy onion strings, served on a pretzel bun. (cal 1500). Pairing: The Bennie
12.79
Maple Pepper Bacon Burger
Half-pound GC steakburger, Havarti cheese, candied maple pepper bacon, whole grain mustard aioli, arugula, tomato, red onion. (cal 1280)
11.99
Bedda Chedda Bacon Burger
Half-pound GC steakburger, thick-cut bacon, BBQ sauce, shredded cheddar cheese. (cal 1490)
10.99
GC Classic Cheeseburger
Half-pound GC steakburger, American cheese, lettuce, tomato, red onion, pickles. (cal 830)
11.99
Bleu Peppercorn Burger
Half-pound GC steakburger, black peppercorns, cheddar cheese, thick-cut bacon, bleu cheese dressing, crispy onion strings. (cal 1570)
14.29
Bison Burger
Bison burger, Pepper Jack cheese, tarragon mayo, lettuce, tomato, red onion, pickles, served on a pretzel bun. (cal 930)
14.69
"The CEO" Triple Blend Cheeseburger
10 oz. triple blend beef patty, thick-cut bacon, American cheese, grilled onions, tomato, served on a gastro pub bun. (cal 1540)
Butcher Block Sandwiches
Served with natural-cut fries, kettle chips, or GC coleslaw | Upgrade to a signature side $1.99
10.99
Pulled Pork Waffle
Batch 1000 Double IPA-braised pulled pork, BBQ sauce, roasted corn & jalapeno waffle, crispy onion strings, GC coleslaw. (cal 1820). Pairing: The Bennie
9.99
Buffalo Chicken Wrap
Buffalo-tossed hand-breaded chicken, tomatoes, lettuce, celery, bleu cheese. (cal 1020)
10.79
Spicy Chicken
Chicken breast, thick-cut bacon, lettuce, tomatoes, red onions, Sriracha cheddar cheese, Havarti cheese, spicy mayo. (cal 1120)
10.99
BTA Grilled Cheese
Multigrain bread, bacon jam, tomatoes, avocados, Havarti cheese, cheddar cheese. (cal 1110). Pairing: The Northern
10.99
Spinach & Artichoke Chicken
Chicken breast, spinach & artichoke dip, lettuce, tomatoes, provolone cheese, served on multigrain bread. (cal 1140)
11.39
Turkey Overlake
Mesquite-smoked turkey, thick-cut bacon, tomatoes, garlic aioli, Monterey Jack cheese. (cal 1200)
12.79
Roasted Prime Rib
Sliced prime rib, provolone cheese, au jus, creamy horseradish, served on Italian baguette. (cal 1300)
Soups
Bowl5.99
Cup3.99
The Northern Cheddar & Ale
Creamy cheddar cheese soup, caraway croutons. Bowl (cal 680), Cup (cal 340)
Bowl5.99
Cup3.99
Baked French Onion
Caramelized onions, beef stock, wine, provolone cheese. Bowl (cal 330), Cup (cal 170)
Bowl5.99
Cup3.99
Soup of the Day
Fresh daily. Bowl (cal 260-730), Cup (cal 130-370)
Lunch Combos
Monday - Friday | 11am - 4pm | $9.99 | Choose two
Start
1st choice
Buffalo Chicken Wrap
Crispy chicken, Buffalo sauce, celery, bleu cheese dressing, tomatoes, lettuce. (cal 1080)
Veggie Wrap
Carrots, yellow squash, broccolini, green beans, zucchini, carmelized onions, sun-dried tomatoes, creamy spinach & artichoke. (cal 1100)
Grilled Chicken Avocado Wrap
Chicken, avocado, lettuce, pico de gallo, cheddar cheese, chipotle ranch. (cal 1180)
Chicken Salad Sandwich
House-made chicken salad, Arcadian blend greens, pecans. (cal 990)
The Bennie Mac & Cheese
Chicken, penne pasta, The Bennie Bock cheese sauce, bacon & breadcrumb topping. (cal 960)
Margherita Flatbread
Tomatoes, marinara sauce, cheese, balsamic glaze, basil. (cal 410)
Pepperoni Flatbread
Pepperoni, marinara sauce, cheese, basil. (cal 510)
BBQ Chicken Flatbread
BBQ-tossed chicken, cilantro, red onions, cheese. (cal 670)
Bedda Chedda Burger
Quarter-pound GC steakburger, thick-cut bacon, BBQ sauce, shredded cheddar cheese. (cal 860)
Chicken Bruschetta Salad
Chicken breast, Arcadian blend greens, tomato-onion relish, black olives, toasted ciabatta, Parmesan cheese, bleu cheese, house-made balsamic vinaigrette. (cal 750)
Cajun Pasta
Andouille sausage, chicken, tomatoes, onions, peppers, penne pasta, creamy Cajun sauce. (cal 1050)
Finish
2nd choice
French Fries
Kettle Chips
Coleslaw
Wedge Salad
(cal 740)
Asian Salad
(cal 440)
Caesar Salad
(cal 500)
Cup of Soup
Starters
13.29
Asian-Glazed Jumbo Shrimp
Spicy Asian-glazed jumbo shrimp. (cal 590)
11.49
Idaho Nachos
Waffle fries, Colby-Jack cheese, bacon, tomatoes, sour cream, green onions. (cal 3080). Pairing: The Duke
10.29
The Northern Kobe Beef Sliders
Two Kobe beef sliders, lettuce, tomatoes, onions, lager-steamed bun. (cal 700)
8.99
Pretzels with Cheese Sauce
Soft pretzel sticks, The Northern Lager cheddar cheese sauce. (cal 1100)
10.49
Spinach & Artichoke Dip
Spinach & artichoke dip, sun-dried tomato pesto, garlic Parmesan lavosh chips. (cal 1650)
10.49
Boneless Wings
Hand-breaded boneless wings - Fiery Buffalo (cal 1560), Mango Habanero BBQ (cal 1720), or Old Bay Dry Rub (cal 1490)
10.99
City Wings
Bone-in jumbo chicken wings - Fiery Buffalo (cal 1040), Mango Habanero BBQ (cal 1200), or Old Bay Dry Rub (cal 970)
11.29
Batch 1000 BBQ Pork Nachos
Batch 1000 Double IPA-braised pulled pork, Sriracha queso, Colby-Jack cheese, corn & black bean salsa, cilantro, guacamole, Santa Fe cream sauce. (cal 2550). Pairing: Batch 1000
Artisan Flatbreads
Sharable flatbread | Served on crispy lavosh. Add a house salad, small caesar salad, or cup of soup to any meal $3.99
12.69
Maple Pepper Bacon & Tomato
Candied maple pepper bacon, tomatoes, basil, cheese, garlic aioli. (cal 1370). Pairing: Two Pull
11.29
BBQ Chicken Flatbread
BBQ-tossed chicken, cilantro, red onions, cheese. (cal 1040)
13.39
Meat Lover's Flatbread
Broad Axe Stout-braised beef short rib, Andouille sausage, Prosciutto Italian ham, pepperoni, marinara sauce, cheese. (cal 1210)
10.99
Margherita Flatbread
Tomatoes, marinara sauce, cheese, balsamic glaze, basil. (cal 740)
10.99
Asian Chicken Flatbread
Spicy Asian-glazed chicken, red onion, cilantro, Szechwan peanut sauce, shredded carrots, cheese, garlic aioli. (cal 1310)
13.99
Broad Axe Stout-Braised Short Rib & Portabella
Beef short ribs, roasted portabella mushrooms, caramelized onions, cheese, truffle oil, arugula, goat cheese, garlic aioli. (cal 1630)
Granite City Classics
16.99
Meatloaf
Signature meatloaf, mashed potatoes, petite green beans, BBQ demi-glace, grilled Italian bread, crispy onion strings. (cal 1770). Pairing: The Bennie
13.99
Mediterranean Chicken
Chicken breast trio, sticky rice, broccolini, tomato-onion relish, balsamic glaze. (cal 1000)
19.99
Broad Axe Stout-Braised Beef Short Ribs
Beef short ribs, horseradish mashed potatoes, broccolini, Broad Axe Stout demi-glace. (cal 1720)
14.99
Chicken Limone
Chicken breast trio, mashed potatoes, asparagus, lemon buerre blanc. (cal 1140)
Seafood
19.99
Also Available Simply Grilled19.99
Ponzu-Glazed Salmon
Hand-cut Atlantic salmon, sticky rice, stir-fried vegetables, Ponzu sauce. (cal 1320). Also Available Simply Grilled (cal 780)
15.59
The Northern Lager Fish & Chips
Beer-battered cod, malt vinegar fries, GC coleslaw, tartar sauce. (cal 2080)
14.99
Mahi Taco Trio
Blackened Mahi Mahi, cilantro lime slaw, diced tomatoes, Colby-Jack cheese, chipotle ranch sauce, corn & black bean salsa. (cal 940). Pairing: Prairie Vixen
14.99
Crispy Shrimp Taco Trio
Spicy Asian-glazed shrimp, lettuce, pico de gallo, cilantro, Santa Fe cream sauce, corn & black bean salsa. (cal 1030)
Hand-Tossed Pastas
Served with Parmesan Italian bread. Add Jumbo Shrimp to any Pasta (cal 160) $6.99
15.99
Grilled Chicken & Asparagus Linguini
Chicken, Prosciutto Italian ham, garlic, asparagus, sun-dried tomatoes, onions, fennel, linguini pasta, oregano, basil. (cal 1570). Pairing: Prairie Vixen
14.99
Cajun Pasta
Andouille sausage, chicken, tomatoes, onions, peppers, penne pasta, creamy Cajun sauce. (cal 1730)
13.99
The Bennie Mac & Cheese
Chicken, penne pasta, The Bennie Bock cheese sauce, bacon & breadcrumb topping. (cal 1540)
16.99
Mediterranean Shrimp Scampi
Shrimp, arugula, linguini pasta, goat cheese, sun-dried tomato pesto beurre blanc. (cal 1610)
Salads
Add Jumbo Shrimp (cal 160) $6.99 | Chicken (cal 260) $4.99
12.99
Asian Chicken Salad
Chicken breast, cilantro, cabbage, cucumbers, green onions, carrots, diced red peppers, wonton strips, house-made sesame-lime dressing & Szechwan peanut sauce. (cal 870). Pairing: Two Pull
14.29
Blackened Salmon Salad
Hand-cut blackened Atlantic salmon, Arcadian blend greens, red onions, grape tomatoes, cucumbers, bleu cheese, candied pecans, house-made citrus vinaigrette. (cal 910)
14.29
Steak Salad
Grilled top sirloin, Arcadian blend greens, grape tomatoes, red onions, roasted portabella mushrooms, ancient grain blend, house-made horseradish dressing, balsamic glaze. (cal 790)
13.79
Chicken Bruschetta Salad
Chicken breast, Arcadian blend greens, tomato-onion relish, black olives, toasted ciabatta, Parmesan cheese, bleu cheese, house-made balsamic vinaigrette. (cal 1430)
5.99
Large Caesar10.29
Caesar Salad
Romaine lettuce, Parmesan cheese, crispy garlic Parmesan lavosh, house-made caesar dressing. (cal 540). Large Caesar (cal 1000)
6.99
Wedge Salad
Iceberg lettuce wedge, grape tomatoes, red onions, bacon, bleu cheese crumbles & dressing. (cal 740)
4.99
House Salad
Arcadian blend greens, red onions, grape tomatoes, cucumbers, bleu cheese, candied pecans, house-made citrus vinaigrette. (cal 350)
GC Steakburgers
Served with natural-cut fries, kettle chips, or GC coleslaw | Upgrade to a signature side $1.99. Substitute a chicken breast at no cost or make your burger CEO style $3.59
15.79
"Big Show" Burger
Half-pound GC steakburger, Batch 1000 Double IPA-braised pulled pork, BBQ sauce, cheddar cheese, crispy onion strings, served on a pretzel bun. (cal 1500). Pairing: The Bennie
12.79
Maple Pepper Bacon Burger
Half-pound GC steakburger, Havarti cheese, candied maple pepper bacon, whole grain mustard aioli, arugula, tomato, red onion. (cal 1280)
11.99
Bedda Chedda Bacon Burger
Half-pound GC steakburger, thick-cut bacon, BBQ sauce, shredded cheddar cheese. (cal 1490)
10.99
GC Classic Cheeseburger
Half-pound GC steakburger, American cheese, lettuce, tomato, red onion, pickles. (cal 830)
11.99
Bleu Peppercorn Burger
Half-pound GC steakburger, black peppercorns, cheddar cheese, thick-cut bacon, bleu cheese dressing, crispy onion strings. (cal 1570)
14.29
Bison Burger
Bison burger, Pepper Jack cheese, tarragon mayo, lettuce, tomato, red onion, pickles, served on a pretzel bun. (cal 930)
14.69
"The CEO" Triple Blend Cheeseburger
10 oz. triple blend beef patty, thick-cut bacon, American cheese, grilled onions, tomato, served on a gastro pub bun. (cal 1540)
Brewhouse Steaks
Served with Chef Will's Parmesan Potatoes & petite green beans
32.49
Center-Cut Filet
8 oz. USDA Choice center-cut filet. (cal 1400)
19.29
Top Sirloin
10 oz. Certified Angus Beef® sirloin steak. (cal 1440)
27.49
Ribeye
14 oz. USDA Choice ribeye. (cal 1740). Pairing: Broad Axe Stout
Sides
$2.99
Natural-Cut Fries
(cal 750)
Stir-Fried Vegetables
(cal 410)
Horseradish Mashed Potatoes
(cal 400)
Petite Green Beans
(cal 230)
Kettle Chips
(cal 460)
GC Coleslaw
(cal 320)
Mashed Potatoes
(cal 250)
Sticky Rice
(cal 440)
Signature Sides
$3.99
Chef Will's Parmesan Potatoes
(cal 530)
Sweet Potato Fries
(cal 700)
Asparagus
(cal 140)
Broccolini
(cal 180)
Waffle Fries
(cal 930)
GC Dip
$0.99
GC Signature Dip
Add to any side or entree (cal 510)
Butcher Block Sandwiches
Served with natural-cut fries, kettle chips, or GC coleslaw | Upgrade to a signature side $1.99
10.99
Pulled Pork Waffle
Batch 1000 Double IPA-braised pulled pork, BBQ sauce, roasted corn & jalapeno waffle, crispy onion strings, GC coleslaw. (cal 1820). Pairing: The Bennie
9.99
Buffalo Chicken Wrap
Buffalo-tossed hand-breaded chicken, tomatoes, lettuce, celery, bleu cheese. (cal 1020)
10.79
Spicy Chicken
Chicken breast, thick-cut bacon, lettuce, tomatoes, red onions, Sriracha cheddar cheese, Havarti cheese, spicy mayo. (cal 1120)
10.99
BTA Grilled Cheese
Multigrain bread, bacon jam, tomatoes, avocados, Havarti cheese, cheddar cheese. (cal 1110). Pairing: The Northern
10.99
Spinach & Artichoke Chicken
Chicken breast, spinach & artichoke dip, lettuce, tomatoes, provolone cheese, served on multigrain bread. (cal 1140)
11.39
Turkey Overlake
Mesquite-smoked turkey, thick-cut bacon, tomatoes, garlic aioli, Monterey Jack cheese. (cal 1200)
12.79
Roasted Prime Rib
Sliced prime rib, provolone cheese, au jus, creamy horseradish, served on Italian baguette. (cal 1300)
Soups
Bowl5.99
Cup3.99
The Northern Cheddar & Ale
Creamy cheddar cheese soup, caraway croutons. Bowl (cal 680), Cup (cal 340)
Bowl5.99
Cup3.99
Baked French Onion
Caramelized onions, beef stock, wine, provolone cheese. Bowl (cal 330), Cup (cal 170)
Bowl5.99
Cup3.99
Soup of the Day
Fresh daily. Bowl (cal 260-730), Cup (cal 130-370)
Handcrafted Brews
Enjoy a refreshing glass of our handcrafted brews! Get a Growler & Fill for $30! Prices range from $4.50 -Â $7. Speciality brews, may vary in size and price. Ask server for more details.
The Northern (Larger)
Style: American Lager; Color: Pale Golden; Flavor: Mild, crisp and minimal bitterness. With its appealing golden color and delicious malt flavor, Northern is our most popular handcrafted beer and our mildest offering. Brewed to the American standard of a classic light Lager, you don't need to be an aficionado to enjoy its smooth, crisp taste. An excellent beer with any meal. 16 oz (cal 150), 25 oz (cal 230), Pitcher (cal 510), Growler (cal 720)
The Duke (Pale Ale)
Style: Pale Ale; Color: Copper; Flavor: Nice balance of hops and malt with floral aroma and hints of grapefruit. The rich color of this Pale Ale hints at the bold malt character used to balance the huge hoppy flavors and defining bitterness of this classic English beer. 16 oz (cal 190), 25 oz (cal 290), Pitcher (cal 640), Growler (cal 900)
Batch 1000 (Double IPA)
Style: Double India Pale Ale, Color: Light Copper, Flavor: Assertively hopped with big citrus notes and hints of pine. It may finish with a note of clean citrus and pine, but don't let the lighter color fool you. This is the Duke's big brother. Stronger. Hoppier. A good, two-fisted English Ale. Served in a Pilsner-style glass. 13 oz (cal 220), 16 oz (cal 260), Growler (cal 1230)
The Bennie (Bock)
Style: German Lager, Color: Deep Garnet, Flavor: Malty, nutty sweetness and subtle hints of caramel. A German-style Lager with a sweet, toasted flavor and rich caramel undertones. Deceptively light, yet full of flavor, our Bock is enjoyed by everyone-light and darker beer fans, equally. 16 oz (cal 190), 20 oz (cal 230), 25 oz (cal 300), Pitcher (cal 640), Growler (cal 910)
Broad Axe (Stout)
Style: Oatmeal Stout, Color: Opaque Black, Flavor: Roasted character, rich and creamy with hints of chocolate and coffee. A thick, creamy head sits atop a complex, obsidian and velvety Oatmeal Stout. Roasted malt, coffee and hints of chocolate round out this incredibly smooth and easy-drinking stout. Try it with dessert! 16 oz (cal 190), 25 oz (cal 300), Pitcher (cal 650), Growler (cal 910)
Try the Sampler Platter
4.95
Sampler Platter
There's no better way to find your new favorite beer. You'll get smaller portions of our five signature brews along with three of our seasonal handcrafted beers.
Brew Mixers
Two Pull
A blend of our Northern and Bennie beers. 16 oz (cal 170), 25 oz (cal 270), Pitcher (cal 580), Growler (cal 810)
Admiral
Our Northern beer softens the flavor and bitterness of our Duke for a refreshing combination. 16 oz (cal 170), 25 oz (cal 260), Pitcher (cal 570), Growler (cal 810)
Black & Tan
Our Duke and Broad Axe Stout mixed together. 16 oz (cal 190), 25 oz (cal 290), Pitcher (cal 640), Growler (cal 900)
Blarney
The Irish and Germans both think it's a bunch of blarney when you mix a concoction of our Bennie and Broad Axe Stout. 16 oz (cal 190), 25 oz (cal 300), Pitcher (cal 650), Growler (cal 910)
3-Headed Monster
With equal portions of Bennie, Duke and Stout, you can have them all without being a three-fisted drinker. 16 oz (cal 190), 25 oz (cal 290), Pitcher (cal 640), Growler (cal 900)
Shandy
A refreshing mixture of Northern and lemonade, or go the British route and substitute lemon-lime soda for the lemonade. 16 oz (cal 150), 25 oz (cal 240), Pitcher (cal 520), Growler (cal 730)
Stout Float
Our Broad Axe Stout pairs up with Marie Brizard Chocolat Royal and vanilla ice cream to make a perfect ending to any meal. (cal 560)
Fresh Handcrafted Cocktails
9.0
Modern Watermelon
A refreshing martini with Marie Brizard Watermelon Liqueur and Sobieski Vodka.
9.0
PAMA Pomegranate Mojito
Perfect mix of Bacardi Limón, PAMA Pomegranate Mojito Liqueur and essentials. (cal 220)
8.0
Flying Monkey
A sweet blend of Sobieski Cytron Vodka, peach and strawberry schnapps, strawberry purée, and lemonade. (cal 190)
7.0
GC Mojito
Bacardi Limón, simple syrup, soda, Sprite, mint leaves and lime wedges make this drink light and refreshing.
6.5
RumChata White Russian
RumChata, a creamy liqueur with Caribbean Rum, Kahlua and Sobieski Vodka.
8.5
Signature Bloody Mary
A meal on its own! Handcrafted, perfectly spiced Bloody Mary made with Sobieski Vodka. Finished with a celery-salt rim and an assortment of garnishes. (cal 360)
Southern Marvels
9.0
Elijah Craig Kentucky Sunset
Beautiful balance of Elijah Craig small batch, 12-Year-Old Bourbon Whiskey, chocolate liqueur, orange juice and a house-made honey syrup.
9.5
Maker's Mark Manhattan
This drink is the perfect mix of Maker's Mark Bourbon Whisky and sweet vermouth.
8.0
Jack's Honey Bee
Jack Daniel's, fresh grapefruit juice and our house-made honey syrup.
Enticing Margaritas
9.5
PAMA Pomegranate Margarita
PAMA Pomegranate Liqueur, Lunazul Blanco 100% Agave Tequila, triple sec, lime sour, and a squeeze of lime.
10.5
GC Patrón Perfect Margarita
Patrón Silver 100% Blue Agave Tequila, Patrón Citrónge, Premium Orange Liqueur, simple syrup and fresh-squeezed lime juice and lime sour. (cal 340)
7.5
Pineapple Sunrise Margarita
Sauza Gold Tequila, triple sec, pineapple juice, grenadine and lime sour.
7.75
Blue Berry Margarita
A name that says it all. Made with Sauza Gold Tequila.
Delightful Martinis
10.5
Cucumber Gimlet
Hendrick's, Domaine de Canton and lemon sour, topped with freshly cut cucumbers.
9.5
Grey Goose Strawberry Fields Martini
Grey Goose Vodka, strawberry schnapps, and strawberry purée with a splash of lime sour. (cal 200)
9.5
Belvedere Dirty Martini
A Belvedere Vodka martini with a splash of dry vermouth and olive juice. Served with bleu cheese stuffed olives.
8.0
City Cosmopolitan
A Bacardi Limon cosmo that must be tried. You won't be disappointed with our twist on the classic.
8.0
Tito's Chocolate Nut Martini
Tito's Handmade Vodka, Frangelico, Baileys, Godiva Chocolate Liqueur and cream.
8.0
Juicy Watermelon Martini
Sobieski Orange Vodka, fresh squeezed OJ, watermelon purée and cranberry juice. (cal 210)
Flavorful Skinnies
9.0
Skinny Margarita
Camarena 100% Blue Agave Tequila, triple sec, lite margarita mix, lime and soda.
8.0
Hungry Like a Wolf
Bacardi Wolfberry, blueberry and lemon make this an amazing and lite cocktail.
8.5
Raspberry De-ÂLite
A blend of fresh raspberries, lite simple syrup, squeezed lime, Smirnoff Raspberry Vodka and a touch of Sprite.
7.0
Supermodel Mojito
Don Q Cristal Rum, lite simple syrup, mint leaves, fresh lime juice and soda.
Faux-Tails
3.99
Cabana Cooler
Cabana boy's summer cooler. Lemonade sweetened with strawberry and mango. (cal 180)
3.99
Blueberry Mint Lemonade
Blueberry and mint modernize this classic thirst quencher. (cal 130)
3.99
Cherry Lime-ade
Ran out of lemons at the stand... but we delightfully substituted with cherries and limes. (cal 270)
3.99
San Pellegrino Sparkling Water
3.99
Proudly serving Coca-Cola and Dr. Pepper products
White Wines
Sparkling Wines
Glass6.5
Rotari Brut Split, Italy
Bottle39.0
Domaine Chandon Brut Rosé, California
Bottle33.0
Solletico Prosecco, Italy
Bottle19.0
Wycliff Brut, California
Sweet White / Blush Wines
Glass5.5
Bottle19.0
Barefoot Moscato, California
Glass5.5
Bottle19.0
Copper Ridge White Zinfandel, California
Glass6.75
Bottle24.0
Covey Run Riesling, Washington
Dry, Light Intensity White Wines
Glass6.75
Bottle24.0
Ecco Domani Pinot Grigio, Delle Venezie, Italy
Glass (cal 150), Bottle (cal 620)
Geyser Peak Sauvignon Blanc, California
Bottle42.0
Kim Crawford Sauvignon Blanc, Marlborough, New Zealand
Glass8.75
Bottle32.0
Cliffhanger Pinot Grigio, Trentino, Italy
Bottle45.0
Santa Margherita Pinot Grigio, Alto Adige, Italy
Dry, Medium Intensity White Wines
Glass5.75
Bottle21.0
Canyon Road Chardonnay, California
Glass (cal 150), Bottle (cal 610)
Glass7.25
Bottle26.0
Wente Morning Fog Chardonnay, Livermore Valley, California
Glass (cal 150), Bottle (cal 610)
Glass8.5
Bottle31.0
Kendall Jackson R.V. Chardonnay, California
Glass (cal 150), Bottle (cal 610)
Bottle42.0
La Crema Chardonnay, Sonoma Coast, California
Bottle46.0
Sonoma-Cutrer Chardonnay, Sonoma Coast, California
White Sangria
7.5
White Sangria
A blend of white wine, peach schnapps, triple sec and fruit juices. (cal 250)
Red Wines
Dry, Light Intensity Red Wines
Glass6.5
Bottle24.0
Stemmari Pinot Noir, Sicily
Glass (cal 150), Bottle (cal 620)
Glass7.5
Bottle27.0
Mirassou Pinot Noir, California
Glass (cal 150), Bottle (cal 620)
Glass8.25
Bottle30.0
Entwine Merlot, California
Glass (cal 150), Bottle (cal 630)
Glass8.5
Bottle31.0
Apothic Red Blend, California
Glass (cal 150), Bottle (cal 630)
Dry, Medium Intensity Red Wines
Glass5.75
Bottle21.0
Canyon Road Cabernet Sauvignon, California
Glass (cal 150), Bottle (cal 620)
Glass8.75
Bottle32.0
Silver Palm Cabernet Sauvignon, North Coast, California
Glass11.0
Bottle42.0
Alexander Valley Vineyards Cabernet Sauvignon, Alexander Valley, California
Glass (cal 150), Bottle (cal 620)
Bottle44.0
Beaulieu Vineyard Cabernet Sauvignon, Napa Valley, California
Glass6.75
Bottle24.0
Conquista Malbec, Mendoza, Argentina
Glass (cal 150), Bottle (cal 650)
Glass9.5
Bottle34.0
Tamari Malbec, Mendoza, Argentina
Glass (cal 150), Bottle (cal 650)
Bottle46.0
Rutherford Hill Merlot, Napa Valley, California
Bottle52.0
Newton Claret, Napa Valley, California
Red Sangria Sunset
7.5
Red Sangria Sunset
A blend of red wine, Sprite, fruit juices and fresh fruit. (cal 220)
Food Specials
$5
Flatbreads
Pepperoni Flatbread
Mozzarella cheese blend, marinara, and pepperoni. (cal 510)
Margherita Flatbread
Thinly sliced roma tomatoes, marinara, mozzarella cheese blend, basil, and balsamic glaze. (cal 410)
BBQ Chicken Flatbread
BBQ-tossed chicken, cilantro, red onions, and cheese. (cal 1040)
Classics
Chicken Quesadilla
Grilled chicken, peppers, onions, cheddar cheese blend, pico de gallo, and Santa Fe drizzle. (cal 1170)
Batch 1000 BBQ Pork Nachos
Pulled pork braised in our Batch 1000 Double IPA, Sriracha queso, Cheddar cheese blend, corn and black bean salsa, cilantro, guacamole and our Santa Fe cream drizzle. (cal 1320)
French Fries with Dipping Sauces
Crispy French fries served with bacon ketchup, Chipotle Ranch, and Truffle Tarragon Aioli. (cal 1520)
Mini Street Tacos
Pork Tacos
Mini tortillas, shredded pork, chipotle ranch, lime-cilantro cabbage, queso fresco, and pico de gallo. (cal 570)
Chicken Tacos
Mini tortillas, chicken, chipotle ranch, lime-cilantro cabbage, queso fresco, and pico de gallo. (cal 390)
Asian Shrimp Tacos
Mini tortillas, spicy Asian-glazed shrimp, lettuce, cilantro, pico de gallo, and Santa Fe cream drizzle. (cal 460)
Wings
Boneless Wings
3/4 lb. of crispy boneless wings tossed in your choice of Fiery Buffalo, Mango Habanero BBQ, or Old Bay Dry Rub. (cal 710)
City Wings
3/4 lb. of bone-in jumbo chicken wings tossed in your choice of Fiery Buffalo, Mango Habanero BBQ, or Old Bay Dry Rub. (cal 440)
Our Beer on Tap
16oz Beer $3
The Northern
Style: American Lager | Color: Pale Golden | Flavor: Mild, crisp and minimal bitterness
Prairie Vixen
Style: Hefeweizen | Color: Golden Straw with a slight haze | Flavor: Mild banana and clove, bubble gum, hints of citrus and mild spiciness
The Bennie
Style: German Bock | Color: Deep Garnet | Flavor: Malty, nutty sweetness and subtle hints of caramel
The Duke
Style: Pale Ale | Color: Copper | Flavor: Nice balance of hops and malt with floral aroma and hints of grapefruit
Broad Axe
Style: Oatmeal Stout | Color: Opaque Black | Flavor: Roasted character, rich and creamy with hints of chocolate and coffee
Drink Specials
Premium House Cocktails
$4
Sobieski
Traditional (cal 80), Orange (cal 80), Raspberry (cal 80), Cytron (cal 80), Vanilia (cal 80)
Beefeater Gin
(cal 80)
Sauza Tequila
(cal 80)
Don Q Rum
(cal 80)
Evan Williams Bourbon
(cal 80)
Handcrafted Cocktails
$5
Flying Monkey
Sweet blend of Sobieski Cytron Vodka, peach and strawberry schnapps, strawberry puree, and lemonade. (cal 190)
GC Sour with a Kiss
Elijah Craig Small Batch Bourbon, amaretto, lemon, and a red wine kiss
American Mule
A Moscow Mule made in America: Tito's Vodka, ginger puree, and fresh lime. (cal 150)
Juicy Watermelon Martini
Sobieski Orange Vodka, orange juice, watermelon puree, and cranberry juice. (cal 210)
Margarita
Classic Margarita with Sauza Gold Tequila and lime sour. (cal 290)
Wine
$5
Twisted Moscato
(cal 150)
Ecco Domani Pinot Grigio
(cal 150)
Canyon Road Chardonnay
(cal 150)
Stemmari Pinot Noir
(cal 150)
Canyon Road Cabernet Sauvignon
(cal 150)
Starters
Perfect for sharing
10.99
City Wings
Bone-in jumbo chicken wings - Fiery Buffalo (cal 1040) or Old Bay Dry Rub (cal 970)
Artisan Flatbreads
Sharable flatbread | Served on a gluten-free crust
13.69
Maple Pepper Bacon & Tomato
Candied maple pepper bacon, tomatoes, basil, cheese, garlic aioli. (cal 1250)
11.99
Classic Pepperoni Flatbread
Pepperoni, marinara sauce, cheese. (cal 770)
11.99
Margherita Flatbread
Tomatoes, marinara sauce, cheese, balsamic glaze, basil. (cal 620)
GC Steakburgers
Served on a gluten-free bun | Served with kettle chips or GC coleslaw | Upgrade to a signature side $1.99. Substitute a chicken breast at no cost or make your burger CEO style $3.59
14.69
"The CEO" Triple Blend Cheeseburger
10 oz. triple blend beef patty, thick-cut bacon, American cheese, grilled onions, tomato. (cal 1520)
10.99
GC Classic Cheeseburger
Half-pound GC steakburger, American cheese, lettuce, tomato, red onion, pickles. (cal 840)
14.29
Bison Burger
Bison burger, Pepper Jack cheese, tarragon mayo, lettuce, tomato, red onion, pickles. (cal 870)
Salads
14.29
Blackened Salmon Salad
Hand-cut blackened Atlantic salmon, Arcadian blend greens, red onions, grape tomatoes, cucumbers, bleu cheese, candied pecans, house-made citrus vinaigrette. (cal 890)
Side Salads
Add Jumbo Shrimp (cal 160) $6.99 | Chicken (cal 260) $4.99
6.99
Wedge Salad
Iceberg lettuce wedge, grape tomatoes, red onions, bacon, bleu cheese crumbles & dressing. (cal 740)
4.99
House Salad
Arcadian blend greens, red onions, grape tomatoes, cucumbers, bleu cheese, candied pecans, house-made citrus vinaigrette. (cal 350)
Sides
$2.99
Petite Green Beans
(cal 230)
Kettle Chips
(cal 460)
GC Coleslaw
(cal 320)
Mashed Potatoes
(cal 250)
Sticky Rice
(cal 440)
Signature Sides
$3.99
Chef Will's Parmesan Potatoes
(cal 530)
Asparagus
(cal 140)
Broccolini
(cal 180)
Seafood
19.99
Simply Grilled Salmon
Hand-cut Atlantic salmon, sticky rice, broccolini. (cal 960)
Granite City Classics
13.99
Mediterranean Chicken
Chicken breast trio, sticky rice, broccolini, tomato-onion relish, balsamic glaze. (cal 1000)
Brewhouse Steaks
Served with Chef Will's Parmesan Potatoes & petite green beans
32.49
Center-Cut Filet
8 oz. USDA Choice center-cut filet. (cal 1400)
19.29
Top Sirloin
10 oz. Certified Angus Beef® sirloin steak. (cal 1440)
27.49
Ribeye
14 oz. USDA Choice ribeye. (cal 1740)
Desserts
2.99
Seasonal Sorbet
(cal 100)
2.99
Vanilla Bean Creme Brulee
(cal 210)
Sweet Treats
7.29
Deep Dish Chocolate Chip Cookie
An enormous fresh baked toffee almond chocolate chip cookie topped with vanilla ice cream and caramel drizzle. (cal 1560)
4.69
Turtle Sundae
Rich vanilla ice cream topped with chocolate and caramel drizzle, fresh whipped cream, chopped nuts and a maraschino cherry. (cal 410)
7.99
Chocolate Cake
Layers of moist chocolate cake and silky chocolate frosting served with whiskey butter sauce and fresh whipped cream. (cal 1530)
Dessert Minis
Each Dessert $2.99 or Dessert Trio $7.99. Enjoy your choice of:
Fresh Vanilla Creme Brulee
Trio (cal 210)
Salted Caramel Tart
Trio (cal 430)
Cookie Sundae
Trio (cal 720)
Berry Cheesecake
Trio (cal 440)
Brownie Sundae
Trio (cal 510)
Seasonal Sorbet
Trio (cal 100)
Main
4.95
Quesadilla
A blend of cheeses, melted inside of a crispy flour tortilla. (cal 830), Add chicken (cal 180)
4.95
Macaroni & Cheese
Creamy, classic Mac & Cheese. (cal 300)
4.95
Chicken Bites*
Lightly breaded and fried chicken breast pieces. Served with ranch dressing for dipping. (cal 660)
4.95
Pepperoni Flatbread
Fresh marinara sauce, sliced pepperoni and mozzarella cheese on a crispy crust. (cal 510)
4.95
Saucy Pasta
Penne noodles tossed in your choice of homemade marinara (cal 280) or butter (cal 430).
6.95
Grilled Salmon*
Fresh Atlantic salmon, grilled to perfection. Served with mashed potatoes and your choice of additional side. (cal 380)
6.95
Steak Burger*
A juicy ground steak burger seasoned and char-broiled, topped with melted American cheese. (cal 550). Add lettuce, tomato, and onion on request (cal 25). Add Bacon (cal 190)
6.95
Grilled Chicken Breast*
Chicken breast, grilled and served with mashed potatoes and your choice of additional side. (cal 320)
4.95
Golden Grill
American cheese and white bread, grilled to melted perfection.
Side Choices
Apple sauce (cal 50), French fries (cal 370), Chips (cal 150), Carrots with ranch (cal 210), Mashed potatoes (cal 250), Broccolini (cal 180)
0.99
Precious Sweets
Yummy vanilla ice cream. Served with a choice of chocolate, caramel, or mixed berry topping. Topped with whipped cream.
1.49
Kids' Brownie
(cal 510)
Granite City: Home of the Lawless Brunch
Granite City is normally a law-abiding place. But at brunch, we throw away the rules. Today, anything goes. Build a breakfast sandwich that defies gravity. Create a Bloody Mary hot enough to melt your tonsils (if that's your thing). Design the donuts of your deepest desires at the world's first Donut Creation Station. This is a place where you control the Eggs Benedict. Where you are the master of your mimosa. Welcome to Granite City Brunch. Today, you rule. So, do what makes you happy.
Let's Roll
All for $17.99. Monday will come soon enough, today we brunch. And today there's only one rule: Do What Makes You Happy. Start with our famous Granite City Jumbo Caramel Rolls, order drinks and then head for Brunch Favorites, Chef Specials, The Carving Table and our amazing Creation Stations
Creation Stations
You're the boss. Design your own donuts and create your perfect Omelet, Benedict or Breakfast Sandwich
Brunch Favorites
From bread and pastries to fruits and berries to extra thick cut bacon and Reggianno hashbrown potatoes. All your favorites in one place. Help yourself!
The Carving Table
Prime Rib sliced just the way you want
Chef Specials
Our chef's favorite recipes, something new every week. Ask your server about today's masterpieces
Creation Stations
You're the boss. Design your own donuts and create your perfect Omelet, Benedict or Breakfast Sandwich
Donut
Create the donut of your dreams. Start with a warm raised donut fresh from our ovens. Pile on your toppings...everything from sprinkles and coconut to your favorite cereals and bacon. Your donut wish is our command. Go wild!
Egg
Breakfast Sandwich - Omelet - Benedict. Pick from a seemingly endless array of options. Choose your bread and eggs. Pick your favorite meats, veggies, cheeses and sauces
Brunch Favorites
From bread and pastries to fruits and berries to extra thick cut bacon and Reggianno hashbrown potatoes. All your favorites in one place. Help yourself!
Assorted Pastries & Bread
An irresistible selection of fresh baked scones, croissants, and more
Seasonal Fruit
A bounty of specially selected in-season fruits and berries
Jumbo Shrimp Cocktail
With tangy house-made cocktail sauce
Reggianno Hashbrown Potatoes
Our legendary cheesy hashbrowns, baked to a golden crisp
Homemade Biscuits and Gravy
Our Grandma's famous recipe: fluffy buttermilk biscuits with sausage gravy
Breakfast Meats
Hearty thick cut bacon and jumbo pork sausage links
Mashed Potatoes
Creamy hearty spuds with prime rib gravy and au jus
Rumchata French Toast
Thick slices of vanilla and cinnamon swirl bread soaked in RumChata custard and grilled to a golden brown. Served with real maple syrup and strawberry compote
Mac and Cheese
Our famous, made from scratch, extra cheesy Mac. Customize your mac with your favorite ingredients from the Egg Station
The Carving Table
Prime Rib sliced just the way you want
The Carving Table
Slow roasted prime rib. Juicy, tender and hand-carved just for you
Chef Specials
Our chef's favorite recipes, something new every week. Ask your server about today's masterpieces
Mac of the Week
Always made fresh, always incredible
Weekly Breakfast Special
A selection of our Chef's favorite breakfast classics
Weekly Brunch Feature
Our Chefs' favorite recipes. Something new every Sunday
The Granite City Liquid Brunch
8.95
The Bloody Mary Experience
9.99
The Infinite Mimosa
We supply the bottle and juices, you do the rest. Champagne: Wycliff Brut or Wycliff Brut Rosé; Juices: Orange, Cranberry, Pineapple
Cocktails
6.49
Champagne Mule
The perfect Sunday Mule. A refreshingly crisp blend of Sobieski vodka and sparkling wine, With a twist of ginger, lime and fresh mint
7.49
Wake-Up Call
A delicious pick-me up. Iced coffee with Sobieski vodka and Godiva chocolate liqueur. Topped with whipped cream
6.99
Lemosa
A fresh twist on the classic Mimosa. Sparkling wine with Sobieski Raspberry vodka, Chambord raspberry liqueur, and finish with lemonade to create an elegant twist on the classic mimosa
7.99
Prosecco Punch
A fun and fruity way to spend your Sunday. Tropical mango, pineapple, lime, and mint mixed with Sobieski Vanilla vodka and bubbly prosecco
The Bloody Mary Experience
Mix it up! $8.95
Vodkas
Choose from one of our special house-infused vodkas:
Habanero
Horseradish
Chipotle Maple
Vegetarian Blend
Un-Infused Sobieski
Pick Your Heat
Mild
Slightly Sizzling
Volcanic
Blazing Inferno
Chasers
Choose your favorite Granite City fresh beer chaser:
Northern Lager
Bennie Bock
Duke IPA
Broad Axe Stout
Top It off with Your Favorite Garnish
One skewer not enough? Add as many as you'd like for $1.49 each
The Signature
Jumbo shrimp, cheese, and a selection of classic Bloody Mary garnishes
The Brewmaster
Double Beer chaser, Maple Pepper Bacon, Jalapeño Pepper, Cheese
The Carnivore
Bacon, Beef Stick, Pepperoni, and a Chicken Wing
The Farmer's Market
Pickle, celery, lemon, lime, olive, asparagus
Nearby
Nearby HotelsSee all 14 hotels in Olathe
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Residence Inn Kansas City Olathe
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Nearby Restaurants
First Watch
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Twin Peaks Restaurants
73 reviews
.16 km away
Mr. Gyros
41 reviews
.04 km away
Nearby Attractions
Mahaffie Stagecoach Stop & Farm Historic Site
106 reviews
4.13 km away
Kansas City Automotive Museum
33 reviews
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Thompson Barn
7 reviews
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Wallabys Grill & Pub
11 reviews
4.76 km away
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Questions & Answers
Lynn K
November 16, 2017|
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Restaurant Details
Rating summary
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FoodService
-
ValueAtmosphere
Average prices
US$10 -
US$15
Cuisine
Meals
Lunch, Dinner
Restaurant features
Takeout, Reservations, Seating, Waitstaff, Television, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Parking Available
Good for
Bar Scene, Child-friendly, Business meetings, Kids, Special Occasion Dining, Groups
Open Hours
Sunday
9:00 a.m. - 10:00 p.m.
Monday
11:00 a.m. - 12:00 a.m.
Tuesday
11:00 a.m. - 12:00 a.m.
Wednesday
11:00 a.m. - 12:00 a.m.
Thursday
11:00 a.m. - 12:00 a.m.
Friday
11:00 a.m. - 1:00 a.m.
Saturday
11:00 a.m. - 1:00 a.m.
Location and Contact Information
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Address: 15085 W 119th St, Olathe, KS 66062-9628
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Location: United States > Kansas (KS) > Olathe
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Phone Number: +1 913-829-6060
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CURRENCY/REGION
US$USD
Canada (English)