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Native Bagel Company

105 Boone St, Berea, KY 40403-1692
+1 859-756-6185
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  • Excellent83%
  • Very good17%
  • Average0%
  • Poor0%
  • Terrible0%
Travellers talk about
“bagels” (17 reviews)
“sandwich” (2 reviews)
8:00 a.m. - 2:00 p.m. Hours
American, Cafe, Vegetarian Friendly, Vegan Options
105 Boone St, Berea, KY 40403-1692
All Details
Write a ReviewReviews (28)
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1 - 10 of 28 reviews

Reviewed 5 days ago via mobile

It’s great to see more local restaurants in Berea. I had a bacon egg and cheese with a caramel latte and it was delicious. The smoked paprika mayo was an unusual addition but really enhanced the breakfast sandwich. I will be back!

Thank BDM22_12
Reviewed 1 week ago via mobile

Authentic bagel with original choice of garnish. We try the avocado toast and sauté apple with cheese cream, delicious. Great latte coffee too. We want to return but it is close the Sunday!!!!!

Thank Galexmie
Reviewed 4 weeks ago

Cool, modern minimalist farmhouse style bagel shop with a creative menu. Delicious! I believe my bagel sandwich had country ham, blackberry jam and jalapeño cream cheese... I don't remember exactly but it was delish and not something I would think of putting together!

Thank trissy_11
Reviewed July 25, 2018 via mobile

We stopped in for a quick breakfast passing through on our road trip. The food was so delicious. Would highly recommend the sandwich with ham, jalopeno cream cheese and blackberry jam! The service was friendly and quick. The coffee and espresso were quality. Definitely worth...More

1  Thank Janessa M
Reviewed July 9, 2018

This is a great place to eat. The menu is small but the quality of food is excellent. Probably the best bagel I ever ate. Talked to one of the owners and she was telling us that they will be moving to bigger premises. Give...More

Thank lizshires
Reviewed June 22, 2018 via mobile

Always enjoy my bagels from Native Bagel Co. I've tried several different kinds. My favourite is the cheese bagel with honey rosemary cream cheese. Yum.

Thank Kelly G
Reviewed June 9, 2018 via mobile

Such a cute little place! I had the country ham panini on an everything bagel and it was absolutely delicious! I saw several espresso drinks being served and I wish I had tried one. Very busy spot on a Saturday morning and limited seating, but...More

Thank LAShockey
Reviewed June 2, 2018 via mobile

A highlight of each trip to Berea, if we can catch them when open. They close daily at 2 PM and are closed on Sunday. Made fresh in house daily. 8-10 types of bagels. Try one with honey rosemary cream cheese or a flavor of...More

Thank eachdayagift
Reviewed May 5, 2018

We dropped in for coffee and bagels on our way out of town, and were impressed with the quality of the coffee and the interesting bagels and spreads they offered. If a bagel shop can be gourmet, this one is!

1  Thank trish_d99
Reviewed December 6, 2017 via mobile

We were unsure if what to order and the girls there guided us through the most popular choices. We ended up getting a honey wheat bagel with sausage egg and cheese. And a cinnamon raisin bagel with honey rosemary cream cheese. Both were delicious. We...More

2  Thank precisiontitleky
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Restaurant Details

Average prices
US$4 - US$10
Breakfast, Lunch, Brunch
Restaurant features
Takeout, Seating, Parking Available, Street Parking, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Discover, Delivery, Outdoor Seating, Wheelchair Accessible
Good for
Open Hours
7:00 a.m. - 2:00 p.m.
7:00 a.m. - 2:00 p.m.
7:00 a.m. - 2:00 p.m.
7:00 a.m. - 2:00 p.m.
7:00 a.m. - 2:00 p.m.
8:00 a.m. - 2:00 p.m.
Location and Contact Information
  • Address: 105 Boone St, Berea, KY 40403-1692
  • Location: United States  >  Kentucky (KY)  >  Berea
  • Phone Number: +1 859-756-6185
  • E-mail
Native Bagel Company is a bagel, coffee, and sandwich shop serving food in Berea, Kentucky. We make our bagels daily, a lot like they do in New York, using an 18-hour fermentation process that draws out maximum flavor. We also add a Kentucky touch, boiling the bagels in water with just a bit of sorghum syrup. Our bagels and sandwiches are designed to be both authentic and accessible to local tastes, and our seasonal menu reflects Kentucky food culture as well as traditional bagel inspiration. We have carefully sourced our bagel and spread ingredients, and purchase from as many local suppliers and farmers as possible.
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